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    El Tapatio Catering

    4.9 (75 reviews)
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    Services - El Tapatio Catering

    Catering

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    Jaclyn S.

    Thank you to Carolina and the whole team at El Tapatio! The delivered on an epic taco buffet even with all of our specifications. We asked for hand made tortillas in front of guest and Al pastor on a spit, carved in front of guests (with pineapple)! Every request I made, she said "no problem" and made it happen. They really delivered on the day of our wedding. Fresh, quality food! Thank you!

    Pre-Cana catering at Good Shepherd Parish. One carne Assad taco, one chicken taco, beans under all the rice!
    Cathee C.

    Had these guys' delicious tacos at a pre-Cana program at Good Shepherd parish this past Saturday and I was pretty impressed. They came to set up about an hour before our lunch and they were ready to serve up some tasty tacos assembly line style for about 80 people. The carne Assad and pollo asado tacos were delicious. The meat had great flavor, their guacamole was bomb, and their salsas had a nice kick. They were also very nice and worked diligently to get us all plated and seated quickly. The rice and beans were also good. Not too salty, nicely flavored. Overall really enjoyed some good Mexican food from these folks and wouldn't mind seeing them at future events!

    chicken
    Dung N.

    We had our pre-cana program on Saturday and El Tapatio Catering was there to serve us lunch. There was chicken, veggies, Caesar salad, bread rolls, and chocolate chip cookies. The food was nicely displayed and very organized. Each person was allowed one serving of each item that was offered, but the salad, rolls, and cookies were self-serve. The servers seemed happy to be there and had the chicken and veggies kept warm, so that was nice. The salad was really fresh and the chicken had a flavorful marinade. Everything else seemed generic and not homemade. Overall, the food was just okay to me though.

    Vin S.

    Amazing food! Lots of smiles! On time and done right! ¡Perfecto! The amazing thing is finding a caterer who has PERFECT record. But these guys totally deserve it! The taco bar was superb, with hand-made corn tortillas (ON THE SPOT!), luscious guacamole, rice beans, carne and pollo asado, peppers, and all the rest. I was attending an event with about 75 of my closest friends. Tapatio pulled this off effortlessly. I highly recommend this company. Their pride shows in every delicious bite!

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    4 years ago

    Delicious tacos! Pollo and Asada were flavorful and juicy. Salsas had the perfect amount of heat. Can't wait to try them again!!

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    We had tasty breakfast burritos. Staff is super nice Food is good.

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    7 years ago

    The greatest customer service in the United States of America. Not to mention the quality of the food. Great Again!

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    Ask the Community - El Tapatio Catering

    Review Highlights - El Tapatio Catering

    Carolina was so easy to work with, and she helped me figure out the decor and everything turned out perfect!

    Mentioned in 48 reviews

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    Buckboard Catering & Events

    Buckboard Catering & Events

    (134 reviews)

    We hired buckboard to cater our backyard wedding and everything from our initial tasting, back and…read moreforth communications and day of service was amazing. Raquel was our coordinator and she made sure all the details aligned with the needs of our wedding. The food was incredible and we even had plenty of leftovers for a gourmet meal the night after our wedding. Thank you Raquel, Anthony and Deb for making our special day so spectacular and memorable. Highly recommend buckboard to cater your next event!

    What makes a great reception and wedding day, food and the bar... Buckboard was a true highlight…read morefor my husband and I, and our guests! The food? Absolutely unforgettable. Every course, from the appetizers to the main courses, was incredible and beautifully presented. Many of our guests reached out about how it was simply such good food. One of our deciding factors was the fact that Buckboard is actually a restaurant here in San Diego, so their food was not just "wedding food" but actually restaurant quality. We fell in love instantly after our tasting. Knowing they are a local San Diego restaurant gave us so much confidence in food quality, and they absolutely delivered. Their service on the day of our wedding was seamless. It felt like everything was handled effortlessly, which allowed us to enjoy the day stress-free. My husband and I planned our wedding on our own and one of the biggest reliefs for us was that Buckboard took care of so many details - from linens, plates, and bar service to the propane for the heaters. Having one point of contact for everything was a great aspect. We truly didn't worry about their services at all day of. Buckboard's familiarity with our venue was another huge plus. They worked in perfect harmony with the venue staff. And as a same-sex couple, we were deeply touched by how welcomed and respected they made us feel throughout the entire process. We wholeheartedly recommend Buckboard Catering for their incredible food, great service, and outstanding communication. They made our wedding day not just special, but unforgettable. Thank you, Buckboard, for everything, you're truly the best!

    We Cater San Diego - Buffalo Stuffed Meatballs | Delicious ground turkey meatballs oozing with bleu cheese and lathered in our tangy buffalo sauce

    We Cater San Diego

    (7 reviews)

    North Park

    I used We Cater for a casual reception after my wedding. I was expecting to get a ton of…read morecompliments on how I looked, being that I spent almost three hours in makeup and hair and had a pretty sassy dress on too. I did get some, but almost everyone gave me compliments on the food. I ordered appetizers. Everything was AMAZING! The grilled cheese and tomato soup, the mac and cheese bites and the chicken wraps were gone too soon. I will absolutely be using them again and you should too!

    When we had a tasting with this company they offered us a free salad for our buffet station for our…read morewedding if we gave them a 5 star review on wedding wire, which we did and have now changed after our poor experience with them for our wedding of 70 people, which was hosted at our home. 1. Communication. reply time was an average of one week. To schedule our tasting it went very smoothly, but after our initial deposit, when we were trying to work out all the details to settle our final product, response time was an average of a week, even after I followed up daily with emails. We bought a bar package and we did not know if it in included glasses for mixed drinks. The day of the wedding i called and texted Leonard and never got a reply. I was unaware that they would be providing small plastic cups for mixed drinks. Honestly that felt tacky and cheap and I would've been happy to pay for glasses for my guests. 2. When we did our tasting they provided chips with the ceviche we chose as an hors d'oeuvre. It was a surprise when I found out that the ceviche was not served at the wedding with chips or crackers at all. 3. We payed for 70 guests and actually had a total of 62, of which only 50 made it to the cocktail hour. At least half of my guests told me they did not get a chance to try the ceviche. I asked for cocktail hour to start right at 4pm yet they took the liberty to start it at 4:30 because they wanted more guests to show up. The bus was going to start taking guests to the ceremony site at 5pm. I felt we were short changed in this. 4. Three guests from 3 different tables told me they found a long dark hair in their mashed potato serving. 5. When I sat down at one of my friend's table I noticed a huge container of Sea Salt (the ones that say the brand and nutritional facts in the back) I recognized it because I bought it the week before the wedding. My friend explained that she asked for salt from one of the waiters and this is what he brought. So the catering company does not travel with salt and pepper shakers. I guess somebody took the liberty to browse through my pantry and find a salt container and bring it out to a table and leave it there until the end of the night. 6. When they asked permission to use my kitchen they said all they needed was my oven to finish prepping some of the food they were serving. Towards the end of the night i saw some staff washing all the dishes, water goblets, wine glasses and silverware in my sink, in my kitchen. Somehow they found all my dish rags and were all extended on my counter to dry their equipment. They did not run this by anybody and if felt like they abused the trust we gave them to go into our house 7. There was a lot of food leftover. And we had guests who were going to show up late. Like super late after they got off from work at 9-10pm. We asked about leaving some food for these guests and Leonard said yes. I gave him some Tupperware and he said he would take care of it. It was a surprise when some guests showed up late and my aunt went to look for the food to make them a plate and there was nothing. If they changed their mind about leaving the food that's ok, but the least they could've done was have the courtesy of letting me or someone know. Overall poor experience with their service and how they treat their customers

    Let's Hibachi - San Diego

    Let's Hibachi - San Diego

    (70 reviews)

    Little Italy

    I booked Let's Hibachi for my boyfriend's 30th birthday. Upon booking I was texted by Lisa to…read moreconfirm details and email me with specifics on our upcoming reservation. Lisa was very responsive and easy to work with, even with last minute changes they made sure to accommodate. We have 20 people and 1 chef. I was worried the food would take a while to get to each person with 1 chef cooking for 20 people but surprisingly it seemed like a perfect ratio. The chef was very interactive and entertaining. Seeing his set up, I could tell how organized and clean he was. He cooked all the proteins to perfection. The only menu item we didn't enjoy were the garlic noodles, they were way too heavy on the soy sauce. Very salty almost inedible. But everything else was great! The rice was delicious, the grilled veggies cooked perfectly firm and not mushy, meats cooked to each persons liking. And the scallops were also cooked perfectly... which can be easy to overcook. Our group had a great time with the Sake shots and the games at the end were entertaining as well. I will say as a tip for the chefs, bring a floor cover. This type of cooking can be very greasy when you have oil on the blackstone, food falls down onto the floor or splatters happen. Our concrete has a few decent sized oil stains where the chef had set up the grill. A canvas or cardboard floor cover would have been a nice touch. All and all great experience.

    A +++++ We hired Let's Hibachi for a birthday party last weekend. Chef Aaron was the best! He was…read moreon time, quick to set up, funny, and put on a fabulous show! He had games prepared and kept 8 12-year-olds entertained for the full 90 minutes. On top of it, the food might have been the best hibachi we have ever had! I was only mad at myself for not bringing takeout containers to our event site for leftovers because there was so much of it, and I hated leaving it behind. I would absolutely hire them again! AND you CANNOT beat the price!

    El Tapatio Catering - catering - Updated May 2026

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