Cute cafe and specialty food shop. MONICA was helpful and served us efficiently. The coffee was…read moregreat, we'd like to come back and try the food. Nice atmosphere- good place to relax after observing the aqueduct.

We came in for cafe con leche and were served by Monica. She was very friendly and delivered great…read moreservice.

Wonderful little local spot which produces a multitude of amazing Croquettes. Good selection of…read morevarious meat, veggie, and fish and all for a reasonable price. As Americans we were clueless but Pilar who was so generous and friendly welcomed us as her own. Her passion is infectious just like her food!

Stumbled upon Vinoteca Tierra by mistake and couldn't have been happier! The nice lady who was…read moreworking made some recommendations and let us try a couple of wines before we found one we LOVED. Ended up buying 2 more bottles to bring home. Great value and great place.

Fantastic wine bar, excellent selections. Super cozy and intimate, so grab a set early or make a…read morereservation. Natural wine, too!

Best hole in the wall wine bar. Great wines and ambiance. So glad we found it especially since it…read morewas two doors down from our Airbnb. They offer light appetizers as well. If you are ever in Madrid find your way here and enjoy a few a few wine glasses. Highly recommend.

Great wine bar at plaza Mercado. Excellent bartenders with good recommendations to match your…read morepalate. I like that even for a good market, they still use glass wine glasses.

Well-priced glasses wine, tucked back in the corner of the Market hustle and bustle, it is the…read moreideal stop to grab a drink and people watch the hustle and bustle of it all. So many choices, I grabbed a delicious Tempranillo, from a very friendly-even while massively busy, waitress. It was a nice little pit stop.

Highly recommended if you are looking for excellent Spanish food, very nice wine list, exquisite…read moreservice and unforgettable views. The only downside is that it is not precisely inexpensive but it is truly worth it. Don't miss the huevos fritos con carabineros, simply to die for...

It is great to go to a place where people know what they are doing. Wine selection here is amazing…read moreas the owner is a sommelier and takes very serious his business. Food is very different from what I eat but it was great. Started with Fino, risotto, then red wine and desert wine. I had the opportunity to go to the private Cava which was amazing. Love the place and the complete experience there.

If you like sherry, this is your place. It was packed with people around 9 pm on a Friday night…read more We bellied up to the bar, and asked the bartender what was good. He asked whether we liked soft or strong. We said strong (of course!) and ordered two glasses of the Amontillado (like in the Poe story, but not!). It was promptly delivered with a small complimentary bowl of green olives. We also ordered two of the anchovy on toast tapas (one of the best things I've had in Madrid so far), and a chorizo tapa with small crackers. Of course, we had to order another Amontillado to wash it down. All of this set us back only 16.60 euros, which is about the cost of one glass of wine back home in West LA. Not bad. Then it was off in search of garlic shrimp! This is a great little bar, and we plan to visit it again before we leave the city.

If you find yourself in Madrid, do yourself a favor a spend some time here. If it's good enough for…read moreDon Ernesto, it's good enough for you. If you're a lover of good sherry and atmosphere. No pretention, only great sherry!

During a wine tour of the Ribera del Duero region, our guide brought us to this restaurant in…read moreAranda de Duero. I am usually leery of restaurants on tours, but as soon as I saw how packed this place was at 2:00 and how we were the only tourists in the building, I knew we were in for a treat. My wife, brother in law, and I sampled a few varieties of meat centric tapas at this Castilian restaurant. They specialize in roast meats here, and both the roast lamb leg and grilled lamb chops were excellently seasoned and succulent. Other highlights of the meal included the housemade morcilla and the mushrooms with foie gras and fried eggs. For those who want to eat slightly lighter, we too appreciated the ventresca tuna belly with anchovies and roasted marinated peppers. We did not imbibe, but the restaurant serves multiple wines by the glass from the associated winery. The ambiance here is old school tapas bar with legs of ham hanging from the ceiling, a perpetually busy bar, and dark wood furnishings. Additionally, the basement of the restaurant houses an authentic wine cave and museum which demonstrates the old way of making and storing wine. Wear comfortable shoes if you plan on exploring the cave, as the steep steps can be slippery. While far from the lightest meal we had in Spain, this restaurant offered memorable meat dishes and a delightfully old world, local ambiance. If you are in the area, you could do far worse for a meal.

We arrived a bit before 1, had some Aranda Rosé, stayed with Cecina with foie gras, main course as…read moretheir grilled wild catch, not only their service was great, food was incredibly prepared, delicious and without spices! Our server Ely was super nice and recommended different dishes from the start to desert. No wonder they received more than 1800+ 5 stars review!!!

I love the Decour of this place. It has a nice rustic feeling to it. It's clean and the food is…read morevery decent. It has a nice peaceful atmosphere and the service is unbeatable.