The food is really good! The service is quick. It's a sit down spot but the food is already made,…read morehot, ready to eat. There's ample seating inside. The only thing is that this spot is a bit pricer than other Hispanic restaurants. Therefore I don't make it in often. But when I do come, I'm never disappointed.

Stopped by Mi Familia for some frituras. I usually don't order food from displays, but I can…read moredefinitely speak for their frituras, they're very good, just very pricey compared to the local panadería. They also offer juices and desserts. Overall, it's a great, family-oriented spot and, most importantly, Christian-based. Service is always good.

Pollo A La Brasa is still my GO-TO Peruvian restaurant. The ceviche is amazing and comparable to…read morewhat I've had in Peru. The service is quick and the place is huge with tons of tables, tvs and a bar area too.

Nice little place, modest accomodations, good food. Recommend the rotissery chicken, lomo saltado…read moreif your new to peruvian food. The variety is limited but nice to have this restaurant. I am peruvian and this is a good representation of our food. Give it a try! This review was stuck in my outbox. lol. I have been there a few more times. The place has grown and it is even better.

Horrible!! I came here bc my brother invited me and said it was a great restaurant but it was…read morebought out and under new ownership. Vibe was off as soon as we walked in but decided to give it a go anyway. Btw around 6pm on a Friday. Only one server who seemed new and was doing everything by herself. We then decided to order and the first she said was "oh we are out of this and we are out of that." Flag! Not busy at all as a matter of fact only a couple of people inside and 2 at the bar. Then when I ordered pollo guisado she said "oh I'm sorry we are out of that too.." I said ok bistec then and my brother ordered the same with the rice n beans and a side order of tostones.. everything was bland rice, beans, and especially the bistec. No flavor whatsoever. And the Bistec although bland tasted like it was old and had a weird taste to it. My brother agreed. Simply horrible! The only 2 things that were good was the tostones and the parcha juice! That was it definitely NOT worth the money at all. If you go again expecting how it used to be well prepare to be disappointed to say the least. You will see. Sad.

The mofongo with shrimp was incredible -- perfectly seasoned, crispy on the outside, soft inside,…read moreand packed with garlic flavor. The shrimp were juicy, fresh, and cooked just right. Every bite tasted homemade and authentic. Definitely one of the best mofongo dishes I've had. The portion size was generous, and the sauce tied everything together perfectly without overpowering the dish. You can tell real care went into the preparation and presentation. I'd absolutely come back for this again and recommend it to anyone looking for authentic Puerto Rican food.

Went last night for an early dinner around 530. We had made reservations a week or so ago but there…read morewere free tables so you probably could just walk in as well. The place is super cute and decorate well! It's clean and a everyone was so nice and attentive which made for a really welcoming environment. I really wanted to love the food but my Italo Peruano was way too spicy when the description on the menu/the ingredients listed didn't indicate anything that would give it that much heat. Also the steak was cut very large for being served in a pasta dish and in a bowl where it was very difficult to cut it. The Lomo was good but too salty. The dessert we shared however was amazing! We got the churros which came with chocolate sauce, strawberry puree and Lucuma ice cream! They told us it was a South American fruit! It's hard to describe the flavor but it was awesome! Kind of like a caramel/butterscotch with notes of sweet potato and maple syrup! It doesn't sound like it would all work together but it absolutely does! Overall we had a good experience and would be totally willing to come try the food again next time we are in the area!

If you're anywhere near Mohegan Sun & craving something truly unforgettable, do yourself a favor &…read morecheck out Canggio Restaurant in Norwich. This hidden gem is serving up bold, vibrant Peruvian cuisine that will leave your taste buds doing a happy dance. I started off with a delicious papaya passionfruit jalapeño margarita. It was the perfect balance of tropical sweetness & just the right kick of heat. It's the kind of cocktail that makes you pause after the first sip and say, "Wow." Whenever I see ceviche on the menu, I almost always order it but especially at a Peruvian restaurant. This version featured Baramundi fish, lime juice, cilantro, onions, sweet potato chips, leche de tigre, rococo. There was a ton of fish, it was firm & super fresh, just the right amount of acidity, a little bite from the fresh red onion... put it all together on a warm sweet potato chip & it was the perfect bite! Note: The warm sweet potato chips were so awesome, we just had to have more! The chips were crunchy & slightly sweet, the perfect combo for the cool citrusy ceviche. On the recommendation of our lovely server, we then opted for the Spanish mussels with fresh herbs, tomato, onion, fennel, garlic, white wine & cream reduction, topped with toasted baguette slices. There were a good amount mussels nestled in a rich, creamy sauce that had us practically licking the bowl (no shame in our mussels game). By then, we were almost full but the next course was Pollo a la Brasa: family recipe for slow roasted chicken, fries, garden salad & aji verde. The chicken was tender, flavorful & perfectly charred - simple but perfectly executed. The sauce was a vibrant, herby green sauce that I would happily slather on everything. The ambiance is cozy yet contemporary, the service is attentive without being overbearing & every dish that came out of the kitchen had us planning our next visit before we even finished our meal. As a wife of an Army veteran, we were both touched by the missing man table - a table set in honor of fallen, missing or imprisoned military service members So if you are at Mohegan Sun & want to venture beyond the usual options, Canggio is 100% worth the short drive. Make a reservation, thank me later! Highly recommend.

I asked if they can make me a tres leches cake for 4, and they did it for me for my wife's…read morebirthday. Not only were they accommodating to do this for us, but the cake was absolutely spot on, authentic, and delicious. We now have a local place to get trees leches cake. I want to add that the inside of this restaurant was spotless.

Wow!! The food was delicious! The portions are huge and the food is fresh…read more Great service by the person at the front. The seating arrangement is nice. Nothing fancy, but great to come with family and friends. Listen, the food and the sweetness of the person attending us makes it AMAZING!!!! I saw many reviews on here of the food being Dominican but the food is Ecuadorian. They serve a great selection of white rice, yellow rice, typical delicious stewed beans, Pernil, pollo guisado, carne guisada, grilled chicken and skirt steak, and ripe yellow plantains. So yummy!!! I wish we would have take pictures but I was too thrilled with the food!!

Wow what another incredible fine. From the server's Jake detail of all the specials to the end of…read morethe meal We ended up ordering the special's and saving the menu items for next time Never had a tomahawk stuffed veal chop It was stuffed with lobster artichoke and cheese We sat at the back of the resturant facing the other customers and they all looked very happy to be there

I visited Spain with my family for dinner and it was not what I expected from a Spanish restaurant…read more Most of the items on the menu are heavy dishes that lean more Italian-American or American in my opinion. Vegetarian options are very limited-the evening I visited there was a pasta with vegetables and vodka sauce, a spinach dish and grilled vegetables. I ordered the grilled vegetables and got a giant platter of many different types of vegetables. This was fine except there was half an avocado on top that even a very generous drizzle of balsamic glaze couldn't hide was past it's prime. I only looked at the wines by the glass, but there was one Spanish white and one Rioja. I ordered the white wine and it was solid. My family ordered the veal parmesan, fried calamari, linguine with clams, a mushroom appetizer, and coconut shrimp and they were happy with their dinners. The veal, calimari and linguine had a lot of oil. All of the portions are huge and there's a $5 fee for sharing, so definitely come with an appetite.

Amazing menu selection and delicious food. Got the Peruvian fried rice with chicken and shrimp and…read morebeef empanada. Made fresh and so full of flavor. Makes my mouth water just writing this review to remember the experience. I will definitely be back to try other options.

Amazing Service & AMAZING Food! Thank you so much! Big portions that are made fresh and hot!read more

Great hidden gem for Puerto Rican food…read more Pernil, rice & beans and sweet plantains were amazing! Chicken with green bananas were okay but green bananas aren't my thing. They have typical Puerto Rican food. It's a mom and pop shop that is grab and go or sit down and eat. There's a full bar. Dining area has murals on the wall that gives you all the vibes of being in PR. I loved it. There's also seating outdoors. Service was good. Can't wait to return!

Easy access from Broad Street Plaza. Dine in/Carry…read moreout/catering options. Fresh food Friendly staff/clean and bright carry out room. Known for their Mofongo platters. Excellent deals.

A unique menu with excellent food. Very accommodating service. All four in our party loved every…read morebite.

Rossa Negra absolutely delivered. The food was muy delicioso from start to finish, and the…read morecocktails... well, let's just say they're the kind you need to keep an eye on. They go down way too easily. Do yourself a favor and order the pistachio martini -- dangerously smooth and totally worth it. The restaurant itself is super easy to get to -- it's right in a shopping strip near I‑95, and there's plenty of parking, which is always a relief. Inside, the vibe is simple elegance. You've got options: table seating, counter seating, and a full bar if you're in a cocktail mood. We couldn't decide on just one thing, so we went all‑in on appetizers: * Tuna Tartar - super fresh and flavorful * Calamari Ecuadorian Style - tender with a sauce that was different in the best way * Trio Empanadas - the Colombian beef and Ecuadorian chicken were my favorites; the plantain & cheese one wasn't really my thing * Chickpea Salad - the dressing deserves its own award And shoutout to Fausto, our server. He was knowledgeable, charming, and on top of everything without hovering. Just really solid service all around. Already thinking about what I'm trying next time.

A great spot for barre than brunch. A group of 12 of us…read morecame after a Pure Barre Pop Up in Blue Back Square. They were able to seat us quickly on a Sunday at noon without a reservation luckily. Extensive drink menu including mocktails. Lots of food options for everyone. Service was friendly and quick. We loved the way we were able to split the check ourselves by claiming for each item individually so no one got screwed. My only negative would be the price. It was almost $40 for my mocktail and avocado toast.

Amazing tapas both in West Hartford CT and in midtown Manhattan! Totally recommend…read more Nuff said.