Great seafood and reasonable prices. Best clam chowder I've ever had. It's always busy but worth…read morethe wait

We had to go back. Had to. On this visit, I tried the Boom…read moreGrouper Bites Appetizer ($16.99) as a meal. Maybe 10 nuggets of grouper, battered or breaded, then fried to perfection, tossed in their boom sauce and served with a very flavorful jasmine rice. The boom sauce is very similar to a Thai sweet chili sauce - a little sweet with maybe a touch of heat. An app that eats like a meal. Great for a lighter appetite. On yet another visit, and on several more visits, I had the All Day - Every Day Fish and Chips Summer Special ($12.99). Terrific! A generous filet of pollack, lightly coated with beer batter, fried to perfection, served with their incredible fries and pineapple cole slaw. I thoroughly enjoy this meal and it is a great value.

This restaurant is about 4.5 stars restaurant. Menu is very simple. It has a choices of lobster…read morerolls , shrimp rolls, hot dog or chicken salad. They also variety soup choices. I got the regular first mate rolls combo. It comes with drink, chip, and a regular size Connecticut lobster rolls. The roll is packed with crawl and body lobster meat. It is fresh and bouncy. It is delicious. The service is good, the price is affordable. It is good lobster rolls compared to many restaurants that cannot maintain the standard.

Great little place to bring you back to the coast of Maine for great flavor Lobster and clam…read morechowder. Very clean dining room and pleasant staff.

Decided to stop by Koto Grill and sushi for lunch and I'm so glad we did. It's a hidden gem in…read morestrip center in Cape Coral. Walked in and was instantly greeted , the restaurant is nice and clean and comfortable seating. We enjoyed the fresh house salad with the delicious ginger dressing and some miso soup. We decided to split the deluxe hibachi which had filet , shrimp, lobster ,scallops was full of flavor and the best hibachi I've had even their own special yum yum sauce was so tasty.. We also got a dragon roll. We love how generous the sizes of the rolls are. This one has eel in it and eel sauce with avocado and it was so fresh served with ginger , wasabi. We had a nice experience, left full and happy. We're looking forward to going back.

Hi. I'm a sushi lover and even if I wasn't. The gyoza came cold, only warm on the outside. The…read moresushi was so plain and without any flavor whatsoever. The miso soup was oily and didn't teste like anything but oil either.The service was whatever. I have eaten cheap sushi before and it has never been this bad. Definitely not coming back here!

First timer and not from area. Despite being busy and people waiting, we were able to get our name…read moreon the list, given a beeper and told 20 minute wait (party of 2). We waited outside in front , beeper buzzed as promised and at that distance. Sat at a four top, friendly waitress quickly came to check on drinks, bam drinks, order food, bam food. Don't get me wrong, it was not obnoxious fast, it was just right. Nice decor, not too crammed, and clean. Very pleased with our visit! I recommend coming to here.

I stopped in for lunch with a buddy after having such a positive experience the last time I was…read morehere with my wife, so I was looking forward to coming back. I ordered the Boom Boom Shrimp with a side of onion rings. It was okay, but the Boom Boom sauce just didn't compare to the versions I've had at other restaurants. The onion rings also weren't what I expected--they were more like crispy onion shoestrings rather than the thick-cut onion rings I usually enjoy. My buddy ordered the Fish Po' Boy, and unfortunately, it fell short as well. He felt there was far too much bread and not nearly enough fish. The highlight of our visit was definitely our server, Danielle she was friendly, attentive, and provided excellent service from start to finish. She really helped make up for the inconsistencies with the food. At this point, I'd say I'm one for two on my visits. The first experience was excellent, while this one fell short with that being said, I do appreciate that they offer a veterans discount, and that's always a nice gesture. I'm hoping the next visit is more like my first because I'd definitely like to give them another chance.

Just got to go there first time and I will be back everything was cooked perfect and so much food…read more I got the whiteing I have never eaten it before don't think I would order it again it wasn't bad but not my favorite fish, next time I would get Grouper. The only fault I could find is the tarter sauce pack it was not good. The service was excellent I can't wait to go back.

I read all the positive reviews of this Place and decided to give it a try. I ordered through Uber…read moreEats and got the daily special which included fish, wings and fries. As a side I also ordered clams. My order came super fast and everything was still warm when I received it. The batter on the food was very tasty and not super heavy. And although it is fried food, I didn't feel like it was as greasy as some of the other places that I have tried. this is definitely a good cheat day meal and this is a great Business to frequent, prices were also fair and reasonable.

So fun! It's a dive bar in the very sweetest sense. There was music going on outside on the patio…read moreand it was packed on a Friday night. They have happy hour specials unfortunately we missed those. I ordered the Philly cheese steak sandwich and it was absolutely fabulous enough mushrooms, and onions. The meat was tender. The cheese was melted is very pleased. Our waiter was Sean and he couldn't have been nicer. My single gripe is there is one bathroom for each gender and it is at the far end of the restaurant. Not good if you've been drinking beer for a while. As an added perk, we were given a beer Cosy which I believe may be sponsored by Sunlife homes. It was a nice gift and a nice thought. I'll be back.

FINS Seafood & Dive Bar…read more Atmosphere & Service Occasionally, you discover a place that exceeds your expectations--and Fins did exactly that. We stopped by for dinner on Thursday at around 5:30 p.m. The spacious indoor dining room was attractive and nearly full. Outside, there is a large tiki bar, plenty of tables and chairs, and a small stage for live music. Smoking appears to be permitted at the outdoor tiki bar, which is worth noting. We chose to sit outside so we could enjoy live music. Our server, Alicia, was excellent--attentive with drinks, orders and happy to answer our questions. What We Ordered *Clam and corn chowder: A hearty bowl of soup with clams, corn, and potatoes. *Seafood skins: Crisp potato skins filled with shrimp, scallops, and bacon, then topped with melted Cheddar Jack cheese and Old Bay and served with sour cream and chives. *Cod fish and chips: Fresh Atlantic cod in a light beer batter, fried until crisp and served over fries with tartar sauce. *Haddock fish and chips: Fresh haddock in a light beer batter, fried until crisp and served over fries with tartar sauce. Food & Overall Experience The chowder arrived first and tasted even better than it looked. It was served hot and generously packed with clams, corn, and potatoes, with rich flavor in every spoonful. It is the best clam and corn chowder I have tried in the area. The seafood skins were also delicious and loaded with seafood. Both fish-and-chips dishes were among the best we have had locally. Each generous fillet covered the top of its basket, the beer batter was fried perfectly crisp, and there was a plentiful serving of fries' underneath. Everything we ordered arrived hot, flavorful, and generously portioned. We loved our visit, and FINS has earned a place in our regular dining rotation. We are already looking forward to returning and would gladly recommend stopping by. Rating: 5 out of 5 stars Gulf Coast Terry

Green curry was great. Would recommend it to anyone. Wait staff was very efficient and friendly…read more The restaurant was very clean.

We have been coming here on vacation for the last two years. Now we live here permanently and the…read moreamazing food, service and location is guaranteed to make us regulars. The Scottish salmon is amazing!

It was the day before Valentine's Day. A friend and I went to Misto's for dinner. Not too crowded…read morethe day before. Food was okay. I had pasta with chicken, shrimp and a spicy sausage that I really enjoyed. Service was slow even though the place was half empty. But ... the ambiance very nice. Nice place to bring a date.

We stopped here for lunch. What a surprise it's a very nice establishment with delicious Italian…read morefood. Nick the server was excellent , and recommended some really good entrees. White tablecloth very comfy booths and chairs. As we was talking with Nick we learned that Misto is under new ownership and the new chef Rocco is very much on point , homemade pastas and sauces and homemade breads fantastic experience.

Point 57 Kitchen and Cocktails stands out among the plethora of what I call "semi-upscale"…read morerestaurants which dot the eighth largest city in Florida. Dressed as a mini version of a Bahama Breeze restaurant, 57 hits on all cylinders. From scrumptious food, tasty drinks to staff that actually provides service that's "just right." Observant, friendly, fun, welcoming and attentive. My wife and I had the $20 Cape Royal Burger. A delicious 1/2 lb. Black Angus beef, with American cheese, lettuce, pickles, and an included order of P57 fries which are fantastic! One of our friends enjoyed the $20 Grilled Shrimp Tacos which included 3 tortillas, with all the fixings and an order of the P57 fries. She liked it. Her husband started with an order of $22 Maryland Crab Cakes..FULL of crab! He loved them and followed with Shrimp and Pasta ($Unknown), ate it all, said it was great and was impressed with the bread. "It looked hard, but was nice and soft." Authors note: This was our first visit to Point 57, we had glanced at the lunch menu on-line. Both our friends and ourselves had a bit of sticker shock when we sat down and saw the menu Dinner prices. That is NOT a negative, it's a notification. The one big "REALLY!?" for me was the $27 "Starter" Lobster Mac and Cheese. It's a dish I've enjoyed at many great restaurants and had to pass because of the price. With that said, the food quality and service MATCH the price. And I highly recommend Point 57.

When I saw that this restaurant was located on Del Prado, I should have known better. The reviews…read moreand website of Point 57 portray a classy dining experience. What I endured was something entirely different. We were a party of four, attending for an early weekend dinner. I fully expected a moderately upscale experience; what I endured was an absolutely freezing cold, nearly empty dining room that basically looked like an out-of-date Denny's. Besides the tired, dated decor, I was horrifically uncomfortable because of the temperature. I have experienced this several times in lower end restaurants - the staff keep the temperature at a level THEY find comfortable. Besides the shock of the terrible dining room, this entirely destroyed the dining experience. While our waitress was polite enough, she allowed the beverage of one of my guests to run out. This is unacceptable for a restaurant trying to draw a regular, more upscale clientele. The rest of the staff seemed essentially untrained and did not work as a team. I saw one person on staff with their fingers in their mouth on the dining room floor. The dated bar was filled with what looked like regulars. I didn't bother with a cocktail once I saw the dining room. I'd say I made a smart choice. The food was decent, but was entirely outweighed by everything else at this facility. This is the only reason I'm giving two stars. I didn't have the stomach to check out the restrooms. Ultimately, I'd say Point 57 is probably decent competition for Red Lobster or Applebee's. Personally, I will stick with Stone's Throw restaurant elsewhere in the Cape. Point 57 management should travel there; they might learn something.

We were staying at the Best Western Ft. Myers Waterfront, and this restaurant is on the premises…read morebetween 2 tall hotel buildings. The restaurant also hosts breakfast for the hotel. We were seated promptly on a recent Thursday evening, and scored a table overlooking the water. The restaurant wasn't remotely busy. Service was good, and we didn't feel rushed. I had the blackened salmon (8 oz) with 2 included sides, slaw and a baked potato. While there's a choice of sides, quite a few (including ones I might have chosen) have upcharges. My husband had fish & chips. Beer and house wine are reasonably priced. There are plenty of menu choices, including seafood boils priced by the half pound. My baked potato only came with sour cream; I had to ask for butter. I enjoyed the meal; the portion size was just right. My husband says his fish & chips dinner was among the best he'd ever had. The parking area for the restaurant is also used for hotel occupants. There's a dock leading to the restaurant from the back. This is a nice,casual place to grab a seafood dinner and enjoy the view.

It's been awhile since we last had been here. We were so looking forward to coming here. We are…read moreso glad that we did. We enjoyed the view of the harbor watching the boats. We both ordered the same lunch. Since Cole slaw is a bit or miss at many restaurants, we both decided to pay extra for a side house salad with thousand island dressing. The rest of the delicious meal was their pub fish & chips. French fries were really good. The fish was very tender and flaky and so delicious. Next time we will try a dessert.