This business specializes in Italian style desserts which is exactly what I need for my upcoming…read moredinner party. Unfortunately they were not as authentic as I needed. The bombolini were tasty but a little greasy; the cannoli filling was watery and the shells were over fried. The orange cake was pretty.

Delicious, adorable AND local! This place does NOT disappoint! I've tried a handful of their…read moredesserts and all were delightful. If you want to WOW your guests with something beautiful yet delicious, try the Olive & Poppy cake. I ordered it for a birthday and quickly ordered another to give as a Christmas gift. The nutella cornetti are hands down my favorite (so far). Order extra because you won't want to share. All orders have been ready in 24 hours or less for pick up or delivery.

When I want something spicy or sweet, I always go to LA REINA DE MICHOACAN…read more I love my elote, horchata and fresas con crema all the time!

This was my first time trying a Mexican style ice cream shop. I thought it was pretty good and…read morerefreshing. I ordered the fresas con crema with cheesecake bites. I think I should have refrained from the cheesecake pieces being added to it. The inside was okay and appeared clean. The waitress seemed friendly.

Lovely coffee shop, i visited recently on a day i had no Spectrum internet & desperately needed a…read moreplace to work remotely.. perfect find! You know it's a gem if the owner is actively greeting patrons by name! He seemed really engaged with all regulars, when it was my turn to order he made some nice recommendations and i enjoyed an almond cappuccino, avo toast w his home made salsita, and a white oreo cookie, yum. It was a little on the pricey side, bur it was a beautiful place, great coffee & pleasant environment.

Wow! What a great find! We were looking for a local coffee place on the way to visit family and…read moreluckily we found Wake and Bake! Bruce was awesome and made us the most incredible Dirty Chai with oat milk. The temperature was just perfect and tasted great. We also couldn't resist the chai brownie which was delicious. I wish I lived in El Paso, I would visit here very often! Inside is filled with plants and plant clippings that you can purchase and plant at home.

Visited Weirdoughs during BTS weekend in El Paso for the BTS cupsleeve event with two friends, and…read morewe absolutely loved it. The atmosphere was welcoming, fun, and incredibly organized considering how busy the city was that weekend. The food and drinks were genuinely amazing, and what stood out most to us was the variety of options available -- especially for my friend who has severe allergies. It can be stressful finding places that feel safe and accommodating, but the staff was kind, patient, and helpful throughout our visit. You could tell a lot of thought and effort went into hosting the event, and it made the experience even more memorable for fans visiting from out of town. If I'm ever back in El Paso, Weirdoughs will absolutely be one of the places I return to. Highly recommend!

Donuts were interesting and creative. The pineapple donut was very yummy. The inside was nice and…read morelots of space to sit. The place was empty and the service was a little slow. We had enough time but maybe don't stop in if you are trying to pop in and out.

What a wonderful find. Very clean, beautiful decor, friendly service and incredibly delicious…read moresandwiches. My friend had a chicken salad sandwich on focaccia. I had the tuna fish sandwich. Delicious. We saw a lot of people coming in for takeout, so how wonderful that there are so many people supporting this establishment. Please give them a go. You will not be disappointed. Next time we will try their delicious looking pastries.

Oh gosh. This was the best meal of our five day trip to Las Cruces, NM, Carlsbad, NM and ElPaso,…read moreTX. Sandwich bread is baked in-house along with all of the incredibly fresh pastries we also enjoyed. The cinnamon role had a gorgeous crust that hid a moist inside. Cream cheese frosting was perfection. Chiapas Nutella (neglected to snap a picture) was chocolatey, buttery, and topped with fresh pecans. The cream cake was a strawberry crepe masterpiece...layer upon layer of diced strawberries and an almost-savory cream cheese filling. We were warmly greeted and immediately seduced by the lovely scent of fresh baked pastries. While indoor space is limited with only three tables, covered seating out front provided a nice space. Friendly staff brought our drinks and food out to us. We will return to this lovely place.

the Glazy is so delicious i love coming here for my donuts and drinks!!! they are cheap and…read moreconvenient and they are like homemade delicious baked goods, they are definitely worth your buck!!

From the moment I stepped into The Glazy -- where the air itself seemed perfumed with promise and…read moresugar -- I knew this was no ordinary donut stop. This was sacred ground. A place where yeast and glaze converge to whisper the secrets of the universe. This isn't hyperbole; this is truth glazed in strawberry reduction. I ordered what would soon become the chocola­te chip of mythic confectionary lore: the strawberry shortcake donut -- a creation so superlative I could feel its impact before the first bite even touched my lips. One taste and the world snapped into dazzling focus. The soft, fluffy pillow of dough was so perfect it felt like I had bitten into a cloud that had trained its whole life to be delicious. The sweet tang of strawberry shortcake kissed my senses, and I swear I saw the cosmos shimmer. That donut didn't just taste good. It reprogrammed my brain. Before Glazy, I was aimless, living a quiet and predictable life. After that donut: I sought therapy. Not because I was broken -- but because I needed help integrating the profound existential shift that occurred when I understood that donuts could taste like this. My therapist now calls me "a glazed scholar with purpose." And it didn't stop there. I changed careers. Yes, I traded spreadsheets for sociology textbooks because I had to understand humanity. Why was this donut so transformative? What about its structure, composition, and cultural meaning could explain how a simple sweet turned a person's life inside out? My colleagues call me "the Donut Theorist." My students ask if every lecture will include pastry metaphors. I say yes. Always yes. This isn't just a review. This is a testament to how one donut, one perfect strawberry shortcake experience at The Glazy revolutionized my cognitive framework and life trajectory. Would I return? With my new doctorate? Absolutely.

* parking * great service…read more* good bakery / pastries * coffee * food options Loved their poppyseed scone Inside seating was beautiful and there were plenty of space. I would definitely come again!

A group of 5 of us went here for brunch on a Saturday. It was fairly crowded but we were able to…read moreorder within 10 minutes and grab a table outside. We got our food about 10-15 minutes later. Everything was really yummy and very reasonable priced. I got the burrito and it was massive. I was stuffed after and could have made two meals out of it. They have milk alternatives which everyone appreciated for the coffee drinks. They also have mimosas. We found out after that they charge $2 extra for the orange juice and they give a lot. So I'd recommend buying one with the orange juice and then buying champagne only for the others.

just went to mesa location great customer service ! and…read moregreat product!! the drinks are great and refreshing. awesome for the summer or anytime !

High functioning boba tea shop…read more.. We had a great time prepping to pick up the kids from school. We had some time to kill and stopped here at the location on Montana. Glad we did. The options are plenty. They have icy sweet milk teas, mixed fruit, single fruit teas, plushies and smoothies. They have snacks and souvenirs, too. The ambiance was very chill. They had pop country on, that gave that chill vibe. It was cool to just relax in their couches while sipping on some tea. At 3:30ish, the place is well lit and has plenty of places to sit, from loungers to high tops. If you look, you will see plenty of signs that encourage smiling :) The shop is part of a strip mall, that has its own lot. The staff was friendly and efficient at getting our drink and the folks that stopped by to pick up their boba. I recommend.

My friend found this coffee shop for us to try while we're in town. Moca was nice and the cashier…read morewas super sweet, answering questions. Their most popular item was the biscoff latte & then the tiramisu. I'm not a super big tiramisu fan so I went with a vanilla latte. My friend enjoyed the biscoff latte but my vanilla latte left something to be desired. The inside was pretty quiet, a few people studying and low background music so perfect for a day where you need to work or have no meetings. I'd say give Moca House a try!

No sense of urgency among their employees. Polite but not friendly. Our order took 30 minutes, and…read morethey were not too busy. Coffee was good as was their pastries. Recommended but be aware that it will take time to receive your order. 4/5

Having recently moved to El Paso from Montréal, a city teeming with quality pastry shops…read more(especially french pâtisseries), I was on the lookout for a competent pastry shop here in town as soon as I landed. My first discovery was Belle Sucre, which, while struggling ever so slightly with actual french pastries (and french grammar, "sucre," a masculine noun, being "beau," not "belle"), excels at putting a french twist on american desserts. My second discovery was Orange Peel, a pastry shop that could stand toe-to-toe with Montreal's more eclectic (and less traditional) pastry shops (e.g., Pâtisserie Rhubarbe), were it to spontaneously relocate there. Inside this diminutive (but oh so quaint) pastry shop stands a refrigerated glass display filled with triple-threat confections that a) are simultaneously playful and homey in appearance, b) demonstrate exquisite texture (a feat made all the more surprising by the fact that many of the confections are gluten-free), and c) feature creatively combined and expertly balanced flavours that bring into play natural aromas and just enough sweetness. (Indeed, in a rare show of restraint for an american dessert establishment, sweetness is here kept on a leash, letting instead aromas come to the forefront of the flavour experience.) Although pastries on offer change regularly, they always come across as completely thought-through and carefully put-together, as if the recipes had been worked on and perfected over years. Indeed, there is an effortless quality to how the one single chef behind Orange Peel comes up with and executes new recipes, one that testifies to the extent of her pastry passion, knowledge, and skills. To top it all off, she is extremely friendly and always a joy to talk to and discuss her work with. Fortement recommandé!

Delicious cake that is equally beautiful! They are very responsive and worked with me to design a…read morecustom cake for my wife's birthday based off of her wedding dress. I could not be happier with the outcome and can't wait to order again.