Dinner for two (September 2022). The bar opens at 19:30 and you can have drinks, dinner section opens at 20:00. White tablecloth, beautiful view to the river, the chef bring out the food. 5 star service. Tuna tataki (Euro 21) for an appetizer was excellent and plenty for two to share. Sopa de pescado ( fish soup) came in a huge bowl, we ordered one portion but it was too much even for two. I thought the fish soup will be more like a bouillabaisse but it was not. A bit on a sweet side and lacked spices , 3 out of 5. The meat for the main course was entrecôte , rare, and was very good. 5out of 5. We also tried the squid (chip robes frescos) that was good if you like squid , very fresh but to my taste - lacked lemon and spices. Too much fried onions that made it taste like....sweet fried onions. Barely 4 out of 5. The meat (carner) that we ordered rare was flavorful with lots of texture (5/5) . The desert- lemon mousse- was the best (5/5). read more

See all

One of the best meals I've ever had. Certainly my favorite spot in Spain. If you're going to see Monte Castillo, this is the place to eat. If you're not, make the trip anyway. read more