Very nice location next to the beach. We had some Poke and Thai Curry which were simply delicious…read more!!! Definitely recommended!!!

We are here from Wisconsin for a soccer tournament and decided to try this place as our daughter…read moreloves smash burgers and it did not disappoint! The food was amazing! Hubby ordered the Chonga pizza and was big enough for two to share. The smash burgers were delish. Only complain is buns for a little soggy and they should offer more napkins lol Coke from a bottle was a delite too! Wish we had seen the seating options on the beach. Maybe next time

Excellent food location and service. They will grill your seafood. I had the razor clams grilled…read morewith fish soup. Near the beach as well. Nice daily specials menu.

I just got to Sitges today from Madrid. After the cab driver couldn't take me any closer to the…read morehotel than 4 blocks away, in the pouring rain, I finally arrived at my hotel. Soaking wet and went to my room and took a hot shower. Just got here and now I feel like a whole new man. This place has great food, great Ambiance, the server is amazing and I'm definitely going to come back again before I leave. Highly recommend

Always delicious. Had the beef carpaccio, plums de ibérico (pork) and patatas bravas to share. It…read morewas all great!

The service is so lovely !!! The locals clearly no one another ..: lots of Spanish kisses and hugs…read more... ambience is so cute. Squid Rings, patatas bravas, Spanish green peppers for Shishido... padron, OK Verdejo Vino..... amazing amazing amazing. A little big for Tapas ... so be aware of how many you want to start small and work. Come, eat, enjoy and review!

This one one of the more expensive lunches I had in Spain, and one of my least favorite. Everything…read morewas good and fresh, but it was just missing the wow factor. I think you are paying more for the experience of picking out the items. It seems like a bit of a tourist trap. It was early on during my trip, so I didn't know better at that point. It's also partially underground, so the atmosphere is nothing great which is a shaven when you're right by the beach. Surprisingly, the best dish was the fried calamari. It was so tender inside and crispy outside. It actually had flavor unlike most of the frozen stuff in the states. The octopus was my least favorite. It wasn't as tender as it was at other places and had less flavor. Langostines were good, but not as good as ones I had elsewhere. Clams had some shell/grit in them, but the flavor was good. The staff were friendly and helpful when I was trying to decide how much to order. If I return to Sitges, I would try a local restaurant for lunch instead. This place is a chain around the Barcelona area so you can have many opportunities to try it.

There's one in Sitges! We came almost at closing on Sunday (3pm) and they ran out of razor…read moreclams... boo. Still taste good... and if you pick clams, and squid, it's actually very reasonable. Fresh and delicious. I love this place. The price is a little cheaper than in Barcelona and the workers have less of an attitude. If only this place exist in the US. My favorite restaurant in Spain.

Great food- no fuzzy stuff just high quality ingredients. Beautiful setting, next to the harbour.read more

We were so lucky to end up at this restaurant. Amazing service, fabulous food, fantastic…read moreatmosphere... everything was perfect. A great way to end our adventures in Sitges. A definite stop at the port.

La Marinada is a small restaurant off the main maracon oceanside street. La Marinada simply…read moreprepared the best seafood I've ever had in Sitges or in Spain. Our reserved table for 10 afforded us the ability to order many shared starters before our own entrees came. Favorite starters: *Galacian Octopus (Pulpo Gallego) was perfectly cooked tender, and came with a delicious sauce over sliced potatoes. A friend even ordered it as his entree! *Fried Calamari (Los Calamares) came in cut strips and we are them all. *Marine clams (Las Amejas) were fresh and bathed in a fantastic white wine and garlic. *Cuttlefish with Garlic (Sepia a la Plancha) was grilled whole and I could've eaten one by myself. My entree was Grilled Turbot (Rodaballo a la Plancha). The fish was so huge it was split into four entrees. It was the tastiest fish on my trip. It was perfectly grilled and moist. I had no problem with bones. Grilled Hake (Cogote de Merluza) and Sole were also delcious. For dessert don't pass up the creamy limoncello served in a frozen lemon! I forgot the names of the wines we had but we ran through 5 bottles of amazing Priorat. Since discovering Priorat wines in Sitges, I've been on a mission to find it in the US. It's pretty difficult! Service was spectacular and the wait staff were very personable, as if we were dining in a family's home. La Marinada is the top restaurant on my list when I return to Sitges!

We dined here last night and it was FABULOUS!! We had the Grilled Monk fish and clam…read moreappetizer....we eat a lot of seafood and my husband and I agreed that it was the best we have ever had. There is nothing better than fresh seafood and that is what you get. Our server was very attentive and extremely pleasant. I highly recommend you have dinner here. You will not be disappointed.... you will leave there with a smile on your face.

Wow! Wow! Wow! This spot had the perfect salad, steak and truffle chocolates all prepared with our…read morepersonal choices. And the delightful oil and Cabernet Sauvignon Vinegar condiments were a true '1' of a kind!

On a mission to have a nice lunch seaside, we walked along the strip starting from the church side…read moreand struggled to even get greeted at most of the nice looking restaurants which was a good thing otherwise we wouldn't have found Mascaron at the other end of the strip. They have a small outdoor seating area with a canopy and plenty of tables inside. We noticed a lot of locals were eating some delicious looking food outside and were determined to get in there. They were pretty busy but we were greeted and only had to wait a few minutes to get seated. Friendly front of house staff, menu looked good, was a bit of wait for the food but was totally worth it. We ordered a soup, a seafood platter and seafood paella for two. AMAZING. Freshest, tastiest seafood. The flavours were clean and seafood cooked well. The paella was handsdown the best paella I've had in all my travels and home. Rice perfectly cooked and not mushy, flavour was banging, not too salty, each piece of seafood tasted as they should. Seriously amazing. Waiter brings you the paella and checks you're happy with how it looks before serving it to you at the table. Delicious. Totally worth the wait. Note, you have to have a minimum of two people ordering paella, can't have paella for one (pretty standard). We also had the house red which was pretty smooth and ridiculously cheap. Yes there is WIFI and yes would def come again.

This is my third trip to Spain and without doubt, this is the best new I have had in Spain. The…read morehostess was wonderful and had great recommendations. The food superb and the desserts were creative and delicious! I highly recommend stopping here for a nice dinner

The ambiance was nice and prime location ; the pesto pasta was not as good- it was just too much…read morepesto and the flavor wasn't for me . The calzone was good and so were the pizzas that we ordered ! Give it a 4 star rating for the location and ambiance !

This was a quick and casual busy Italian place that we just stopped at because we saw open seats…read more Also menu has everything we want in our group and that is some kind of pizza, pasta and seafood. That also means I got to try a few things and everything was top notch. I loved my seafood pasta the best of course but the pizza was also really good and a perfect size for one person. Nice being full from dinner but also not stuffed or wasting food on the plate. I would have been happy to come back here again if we had stayed loner.

Great restaurant by Sitges Port. Sitting next to the ocean in a very quiet and nice ambiance…read more Highly recommended are the croquetas de pescado as an appetizer and the Arroz Negro (squid ink paella)

Good service and excellent food. Everything we had: grilled fish, steak, shrimp and avocado salad,…read morewas great.