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    El Guacamolé

    3.2 (69 reviews)
    ModerateMexican, Tex-Mex
    Open 12:00 pm - 11:00 PM

    El Guacamolé Photos

    EL GUACAMOLÉ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

    Recommended Reviews - El Guacamolé

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    Pitcher of Margarita
    Terry A.

    The food was good and was so happy to see there was something to remind me from back home in Paris!! Great margaritas!! Nice ambiance - wish it were bigger but even with it being small it was nice !!

    Chicken, Carne Asada, and carnitas tacos
    Jayleen Y.

    After being in Paris for 6 weeks, my friends and I finally decided that we needed Mexican food back in our lives. Even though I saw that this place had 3 stars I decided to give it a chance anyway. There is a "deal" of €10 for 3 tacos and a drink. I chose a chicken one, a carnitas one, and a beef one with horchata as my drink. The tacos were not terrible, but they were far from amazing. The texture of the tortillas was interesting, but not in a good way. My friends ordered ceviche and although the seafood part was pretty good, the chips were stale and they had a difficult time finishing their order. The horchata tasted kind of fake, but I guess I couldn't really expect anything else. I would not really recommend coming here unless you are desperate for some diversity.

    Tacos and water 10€
    Jasmine J.

    First off THIS PLACE IS NOT CHEAP 10€ for just three tacos and a bottle of water. Is not cheap. The tacos were okay. My pork was the best and very small. The chicken were okay.. I just wanted tacos.. Anyways they were just average. The staff was very nice and awesome though and the Tacos were made fresh.

    It was a busy, sunny day near the canal Saint Martin and this restaurant was obviously overworked and understaffed. The tacos took AN HOUR to prepare. The industrial nachos took 30m. The service was all over the place: people who ordered 30-40 minutes after us got served before us. Half of the menu items were unavailable. Service wasn't apologetic at all just : "We're getting slammed". It wasn't so much getting slammed as the staff doesn't seem to have worked in a busy restaurant before.... I'd give this a miss and hit El Nopal up the canal a bit instead of you really need to eat "Mexican" in paris

    Gross
    Philip W.

    This is absolutely disgusting. I'd rather not eat the rest and get sick. The chicken fajita taco was cold and the whole concept of these bizarre taco combinations is strange.

    El menu
    Sandrine B.

    An evening with my sister , we passed many times in front of this Mexican restaurant and tonight it's the night... We are trying it! It's still quiet, 7pm on a Saturday night. It's a sunny day so there is the choice between seating on the terrace or seating inside which does not feel too dark with the massive glass window. You both went for the menu at 10 euros! So cheap we thought! But honestly that's the perfect deal! You get 3 tacos and a drink and the portions was just right. I tried the tortillas with pork (gringa) one with chicken (pollo) and the third one was with chorizo. All of these come with cheese in it. The taste was fine, I won't say it's the best Mexican I had because it is definitely not. Not sure what is missing but it has done the job of feeling my belly for the night without me complaining. Therefore I can recommend if you fancy Mexican food around canal st Martin and the staff who seems for sure to be Mexican would welcome you nicely with their nice Spanish / South American accent

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    Indiana Café - Bacon cheese burger

    Indiana Café

    2.9(55 reviews)
    2.1 kmBastille, 11ème
    €€

    Terrible. Terrible and crazy expensive. Think high priced TGI Fridays for Paris. You probably…read moreshould have an idea when they decide to name their place after the most boring and ugly state in the US that is 1800 miles from Texas (where Tex Mex is from). There is nothing Brooklyn about this place, there is nothing Tex Mex about this place. We stopped in for a cold beer as we were walking around on Day 1. We ordered 4 pints of beer that were all on draft and nothing crazy (Edelweiss and Desperado). We got a second round. 2 beers for 4 people. 75 Euro. Really? It is now Day 8 and we constantly joke about how much that place was ridiculous. (Sure we had a fabulous 3 course meal with a bottle of wine for 3 people at Express De Lyon but why do that when you can get 8 beers at Indiana). Avoid... there is much better options for everything they have. Trust me.

    Ok, I have to confess that, after 10 days in Paris eating complex, rich, wonderful food, i was…read moreready for a hamburger. Do you hate me for that? I mean, I know it's Paris. How could I muck up the works with a friggin Hamburger? I don't know why or what came over me. I was just ready for something, well, basic. Little did I know what was in store! We came upon this place whilst simply strolling (as one does in Paris) near the Bastille. The place looked good (whatever that means), so we gave it a try. The main attraction, if you must know, was this gorgeous, gleaming burger-and-fries on a plate that somebody ordered as we were walking by. Between that and my burger craving, I knew I had to try it. So all four of us ordered a burger. a couple were "cheeseburgers" (because it sounded weird to say that in French). They came to the table and were just as glistening and gleaming as they were on the stranger's table where had first seen them. Our waitress was a lovely girl from Iceland. In France, nobody will speak English to you (or they will and then curse behind their back), so we had been getting along fine with our "fairly conversational" French. Well, this girl picked up our probably lousy accent and jumped right into English, explaining that she had been dying to practice it. She had come to Paris to work and go to school, and she made the experience even nicer. In Paris they don't just throw a frozen patty on the grill. Nope, this was freshly-ground sirloin or mignon, hand-formed and cooked to absolute perfection. It was almost transcendental to take that first bite: while I knew this WAS a hamburger, it didn't taste like the drivel from Carl's or In-and-Out. This was prime beef, fresh and perfect. The cheese was typical French: fresh and full of flavor and bite. No American cheese here- thank heavens. Big ol honkin' buns, with lettuce, pickles and tomatoes on the side. A quick word about the produce in France: Forget what you've tasted. The produce in other countries tastes amazing. You know how tomatoes don't have much flavor? Well, they do everywhere else! So THAT'S what tomatoes are supposed to taste like! (the bulb went on). That added to the wonderful flavors mingling in our mouths like star-crossed lovers in an orgy of taste bud nirvana. They topped this whole conflaguration with this velveeta-like stuff they termed "cheese fondue." Ok. But it worked! Great burger. Different than here, but just amazing. One final word about the pommes-frites (french fries). French fries in France are to die for. I don't know how or why, but they are. You're just going to have to believe me on that one. I could eat these all day long. They're light, delicate, rich, potatoe-y, salty, thick, crunchy, soft, oily, flavorful, yummy creations from heaven. This place hit it on all counts. What a great accident. If you're in Paris and need a burger fix, get yourself over here pronto. It's right across from the Bastille monument. Can't miss it. Thanks for the memories!

    Photos
    Indiana Café - Tex-Mex in France? Inneresting.

    Tex-Mex in France? Inneresting.

    Indiana Café - Terrasse

    Terrasse

    Indiana Café

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    La Cantina - Meats and cheeses

    La Cantina

    3.7(3 reviews)
    31.8 km

    THE FOOD ----------------…read more+ Breakfast buffet had a solid variety of foods and enough to satisfy everyone - scrambled eggs, bacon, chicken sausage, baked beans, mickey-shaped waffles, pound cake slices, plain yogurt, cereals, chocolate croissants, plain croissants, white bread, jams, maple syrup, nutella packets, cold cuts, cheese slices, fruit cocktail, pineapple slices, orange slices, pre-packaged apple sauces, apple juice, orange juice, coffee machines, milk machines and I'm probably missing something else, but you get it - plennnnnty to choose from. THE SERVICE ------------------- - The employees aren't really active in clearing dirty plates and cups from occupied tables, so you have to clear your table on your own if it becomes too crowded. They only clear the tables once you're done. THE SURROUNDINGS ------------------------------- + Breakfast is at the La Cantina restaurant located towards the back of the main building where the reception is. + Interior space of the restaurant is like a cave and hugggeeeeeee. It might be the largest restaurant I've ever seen on a single floor. RANDOM OBSERVATIONS -------------------------------------- = During breakfast, it absolutely gets crazy crowded and busy. A line will form everyday at the front, but don't fret as there is more than enough space to accommodate everyone, so you will definitely be seated when you arrive.

    - All-you-can-eat breakfast buffet located in the Cars-themed Hotel Santa Fe, included for resort…read moreguests with a valid dining plan (one breakfast per night of your stay); a convenient option before heading to the parks, especially if you're staying on property - The restaurant itself is enormous, with a large number of tables to accommodate the morning rush of guests fueling up for the day; it's efficient, but the size and volume of people can make it feel a bit hectic and noisy at peak times - Service is friendly and well-organized, clearly geared toward keeping the lines moving; once seated, everything is self-service--grab your own food and drinks; coffee/espresso machines and juice dispensers are spread throughout the dining area; tables are only cleared after you leave, which can make things feel a bit crowded as dishes pile up - There's a convenient kids' buffet area with a lower counter, which is great for younger children who want a bit of independence but aren't tall enough to reach standard buffet stations - Food was average for a breakfast buffet--you'll find the usual staples like scrambled eggs, bacon, sausages, potatoes, beans, Mickey waffles, and a selection of croissants (plain, chocolate, pistachio); there are also lighter options including cut fruit, deli meats and cheeses, yogurt, and cereals; the eggs were a bit runny, and the Mickey waffles leaned dry--but having unlimited access to coffee and espresso is definitely a plus - The restaurant is also open for dinner service, but does not offer lunch

    Photos
    La Cantina - Dining space

    Dining space

    La Cantina - Croissant truck

    Croissant truck

    La Cantina - Inside

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    Inside

    El Guacamolé - mexican - Updated May 2026

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