This place was very good ! The oyster starters were great. We got the big plate for 5 people and it…read moredefinitely did not disappoint! Good vibes with the water fountain and their garden tables near it !

My friend who lives in Guadalajara recommended this restaurant, he was on point. They start you off…read morewith a consomé and tortilla chips. They also offer a variety of salsas. Everything I tried was delicious and fresh ( tuna tartar, sopa de 7 mares, ostiones) Highly recommend this place

First stop I made when I landed from the airport. Came here for breakfast…read more It was really clean and very big! The breakfast was like a buffet style and the employees would serve you. Everyone was really friendly and so nice ! Anyways to the import stuff. I enjoy the make your own omelette and they make it for you on the flat top with you liking. I did bacon and veggies. Really good and light. I also tried the chilaquiles with red sauce and beans. The Orange juice was fresh squeezed and sweet and tasty. Would recommend to any folks traveling in the area. Maybe learn a little Spanish and prices are good.

People like what they like and often times if they don't know a place that you have scoped out on…read moreYelp, they are still reluctant to go there. This was the case for Pigs Pearls. I wanted to go but no one else did so we went to Emes. Sure, its a great place and I think I enjoyed it more this time than the first time! Looking for seafood and meat? This is your place, Emes is very family friendly and can take groups of 9 or more with ease. There is a juice and fruit bar that must not be overlooked. The servers are friendly ( mostly females ) and very attentive. On this particular Sunday, the A/C was not at full power, so the room felt a little hot but the drinks kept on coming to combat the heat. Ask the server for lime water, you'll thank me later. It is not sour and is more than a glass of water with lime juice squeezed into it. It's like they blended the water with the lime. It was very refreshing. There are all sorts of seafood to order ranging from Coconut shrimp platter to Shrimp Cocktails. NOTE: Shrimp cocktails differ between the USA and Mexico. The difference is that the " Uno Cocktail de Camarron " Means you will either receive a goblet of warm broth of shrimp and octopus and plenty of other sea creatures or that it will be cold. This variation is also found between restaurants on the west coast of Mexico versus those on the East Coast. Please ensure you ask your server on how the Cocktail is prepared. If you are you thinking that you'll receive some deep fried shrimp and some ketchup, you will not find that here. Please my pictures for further explanation I ordered Camarrons Zaragosa? The shrimp are marinated with an adobo base and then grilled with bell peppers and onions. It was a very tasty dish. This restaurant also serves Molcajetes as well. If you have never ordered a Molcajete, I would recommend it. It is a medium to large volcanic mixing bowl that is heated up. The ingriedents like shrimp, chicken or steak are then slowered into in the bowl with piping hot sauce. It is truly unique. The prices are very affordable but the if you do not speak English you may struggle with attempting to order, but take your time and enjoy your dish and be polite, you won't regret it.

I miss Uncle Beef's sunny side up burger. I dream about it all of the time. The sweet maple…read moresyrup, the lovely fried egg on top of the juicy, perfectly broiled burger. OMG! I remember the first time we went there and I tasted that amazing burger. I couldn't believe anything could actually taste that good! Now, I live too far away to go there and get one. I'm considering moving back to Zapopan just for the burger! This is the perfect date place. Check it out.

You can find this place right off of Terranova, in an upstairs locale. there is a lot of seating…read moregood for groups, service took long. The hamburgers were good, you can find the same usual beers here Stellas, XX, sodas. I wasn't really impressed and probably won't come back.

If You're looking for sea food you come in the right place…read more We order a big seafoods plate called parillada zarandeada as we were 4. It was a delicious and very fresh as the probably get fishes from the pacific 5 hrs from there. It consists of shrimps, fish ( i don't know wich one), snapper( that is a pargo in english)a piece of meat with bacon on a big plate aling with carrots, cucumber and celery. Everything was delicious and another way to taste Mexican cuisine. The decoration is really nice (sorry no pictures cause my cell was broken). Service is good, the only problem is that nobody here can speak english, when i wanted to pay the waiter can't speak a word in english. I cannot believe in the 2nd biggest city of Mexico a restaurant can't serve tourists in english as in El Coyote they were more than able to help me, so a star less for that. It's a chance i was with my girlfriend and our friends as they speak spanish. Especially a sea food chain with 5 restaurants. Si vous cherchez un resto de fruits de mer à Guadalaraja, et bien vous l'avez trouvé ! Comme nous étions quatre, nous avons commandés un grand plateau de fruit de mer appelé parillada Zarandeada. C'était délicieux. Comme ils obtiennent leurs poisson à partir de l'océan Pacific située à 5 heures de Guadalaraja c'étais aussi très frais ! Le plateau comprend des crevettes, du poisson( j'ignore de quel sorte il s'agit), du vivanneau(pargo en français!) et du steak âpreté à la mexicaine, le tout avec quantité de légumes comme des carottes, céleri et concombre. Tout étaient délicieux et c'était une autre bonne facon de déguster la cuisine mexicaine autrement que Texmex. La décoration est très bien ( désolé mon cellulaire est défectueux pas de photos). Le service est bon mais personne ne parlaient anglais (encore moins français!). Lorsque j'ai parlé au serveur afin d'avoir la facture, une chance que j'était avec ma copine et des gens qui parle espagnol car il ne parlait pas un mot d'anglais ! Inconcevable que dans la 2eme ville du Mexique il ne puissent servir les touristes. Surtout une chaine de fruits de mer avec 5 restaurants. Au Santos el coyote ils parlent très bien anglais, 1 étoile de moins pour el pargo.

If you think "How can you go and eat Seafood when nowhere near is an ocean" come here and try it…read moreyourself. The restaurant has a good menu with a lot of different seafood dishes. I had a lobster tail myself and it was simply delicious. My friends and collegues were also happy with their choices. If you don't like fish you can have different styles of meat. Okay, it's not the cheapest place to eat and the location of the terrace is not choose perfectly because the orientation is directly to the road and you always hear the traffic noise, you can't see the vehicles because there are hedges avoiding that but as said you can recognize the noise. The waiters are realy nice and attentive and aer always there if you want to order something. All in All it's a great place to eat seafood.... (PS.: They have an english menu but there was a problem with the translation, better use the spanish one to be realy sure... but the waiters can help you if something isn't clear - they speak english)

This place was awesome! Appetizers were perfect size; awesome flavors (ordered the Shishito…read morePeppers). Great tasting burgers, the patty was seasoned very well and the sauce on the habanero was very tasteful. One of my companions ordered the temperature on the meat wrong and they fixed it no problem, great service. Appeared to have the owner in the restaurant taking good care of things. Will definitely be coming back to this restaurant.

The Best Burger in Guadalajara!!!! PERIOD! Great service and excellent food, tried the "Napoleon"…read moreand trust me I dream about it!!! The Chiles rellenos as an appetizer were really good and finally the Artisan beers... See you in a few days!!!!

Absolutely incredible. The system is a little bit chaotic (you wait in a line to order, then bring…read moreyour receipt and wait in another line to receive your food) but they're quick with turning orders around. The menu is large and admittedly a little overwhelming. I ordered one of the special tacos, a standard fish taco, a tostada de pescado, and a jericalla for dessert. It was way too much food lol. In hindsight I would have done one taco + ceviche. Everything was fabulous and I loved the salsa bar with sooo many options, veg, etc. The environment is very lively and there was a band playing music. Plenty of seating so while busy, you won't have trouble finding a spot. Will absolutely be back!

Visiting Guadalajara, Mexico and we were looking for a seafood taco stop in the city. Fish Taco…read moreof La Paz has an elevated covered veranda with a good size condiment bar. This place has a cool and festive atmosphere. The staff is attentive and the crowds were plentiful. The prices were very reasonable and a good lunch option. We sat outside and ordered limeades, fish tacos, shrimp tacos and a mixed seafood tostadas. The tacos and tostado was "stuffed" with ingredients. The condiment bar had salsas, dressings, cucumbers, and carrot slaw. They don't skimp on the fillings. The limeade was fresh and a perfect sweet quencher for a warm day. The shrimp taco was good and warm. The fish barely fit in the tortilla. The show stealer was the mixed tostado. The seafood was fresh, cold, and very tasty. This is a great stop for quick and flavorful tacos. Fish Tacos of LA Paz was packed on a Thursday afternoon and now I know why. My only pause was that Fish Taco is about the proteins and not condiments.

Food is ok... nothing exceptional. Service is not that good. The place is relaxed and comfy.read more

Came here with some teammates since it was right down the road from our Minerva office. I'm…read morevegetarian so I was only expecting one dish which I'm ok with. To my surprise, this place turned out amazing. They made me alternate options and all food was top notch!! Even my non veg friends loved it all. The flavors of the food was amazing. A good fusion of Mexican/Italian/gourmet. The chef here knows is food. We had a ton of drinks, some good, some just ok. Desserts were very good and the service amazing. It's not a " cheap" place as far as Mexican standards but a really nice place to bring company or visitors to the area. The ambiance is eclectic and colorful and they even have valet out front. It's a must try in the Minerva area!

The ambiance was so nice. The service was also spot on. The menu is very eclectic. We went because…read moreit said it had vegetarian options. There were not a lot of choices but what we did have was delicious. We had the zucchini carpaccio, which was simply delicious and they stir fry with no meat which was also just as good. I had the chicken and was not a fan of it. Wished I tried some of the other items. Would come again.