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    El Goucho Argentino

    5.0 (1 review)
    Closed 10:00 am - 11:30 pm

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    Flame'n Co. - Pizza Meat Steak con tagliata di manzo uruguaiano alla brace, taglio colita de cuadril, rucola, pomodorini e mozzarella fior di latte

    Flame'n Co.

    5.0(1 review)
    32.0 km

    I was visiting the northern region of Italy and my friend brought me to see the Friuli mountains…read moreand to eat prosciutto at San Daniele! So glad to eat at this fabulous restaurant! Loved the prosciutto and potato fries were delish! Can't wait to come back and try the huge burgers! The view is spectacular!

    From the owner: Ogni piatto è lavorato e cucinato al momento dai nostri chef…read more Nata da un'idea di Marco Carraro, chef riconosciuto per diversi anni con 1 Stella Michelin, propone: la carne in tutte le sue declinazioni cotta alla brace e cruda, pizza artigianale, hamburger gourmet, specialità gastronomiche, birra agricola Zahre di Sauris (Ud) e oltre 100 vini anche al calice, oltre a Cocktails e aperitivi. - Steakhouse: Carni scelte e tagli particolari da tutto il mondo (U.S.A., Francia, Spagna, Irlanda, Uruguay, Italia, Scozia,...) e tagli particolari (Costate alla fiorentina, picanha, reale chuck roll, asado, bavetta, colita de cuadril, filetto, bife de ancho, secreto iberico, ... ). - Galletto alla Brace: Galletto italiano Vallespluga, cucinato al momento per 35 minuti sulla brace, dal sapore originale frutto di una marinatura con un mix di aromi naturali creato dai nostri chef. - PizzaHouse: Pizze gourmet, con 72 ore di lievitazione naturale da pastamadre viva, 3 farine del Molino Quaglia macinate a pietra, mozzarelle e formaggi dalla Campania consegnati ogni giorno, ingredienti ricercati e di qualità selezionata. Grande leggerezza e massima digeribilità. - Hamburgeria: Hamburger gourmet con carni lavorate e macinate al momento, pane artigianale, ingredienti selezionati e quanto più possibile di stagione.

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    Flame'n Co. - Semplicemente Margherita, la pizza gourmet firmata Flame'n Co

    Semplicemente Margherita, la pizza gourmet firmata Flame'n Co

    Flame'n Co. - Carni selezionate da tutto il mondo cotte sul più innovativo barbecue di legna, per sapori e morbidezze irraggiungibili. Solo al Flame'n Co.

    Carni selezionate da tutto il mondo cotte sul più innovativo barbecue di legna, per sapori e morbidezze irraggiungibili. Solo al Flame'n Co.

    Flame'n Co. - Pizza gourmet, la novità al Flame'n Co

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    Pizza gourmet, la novità al Flame'n Co

    Al Timon

    Al Timon

    4.4(114 reviews)
    73.5 km
    €€

    Al Timon was the culinary highlight of my visit to Venice. We went for Sunday lunch-- restaurant…read morewas quite busy; there were a few tables inside. Servers were welcoming and answered questions my friend and I had about the menu. The steak platter was AMAZING. 10/10. Truly such a memorable meal. I loved the chips and tzatziki-like sauce that were served alongside the meat. The complimentary limoncello at the end of our meal topped off our incredible experience. Would travel all the way back just for this gem of a spot. Thank you!

    HIGHLY RECOMMEND!! Definitely get the Lombatello steak if you are feeling carnivorous…read more Throngs of lively people sipping wine and snacking on cichetti late into the evening along the canal. The cichetti selection looked very good (variety thinned out throughout the night), but our party of 3 was starving and we opted to sit inside for a late ~8:30pm dinner. We got one order of grilled lamb and the Lombatello steak for 2. The lamb was also good, no gamey taste. The Lombatello steak was simply fantastic, choose this cut specifically!! A heaping pile of medium-rare meat (cannot buy single portions) that was very tender and flavorful. It's cushioned with steak fries and grilled veggies on the side. Paired with two glasses of house wine, this meal was fantastic. Ended up with a to go box of steak and fries. Servers are very busy, bustling around clearing tables, taking orders, etc, but they are vigilant if you need anything. We saw one table of ~10 order a steak platter, and it was a sight to behold - a massive wooden cutting board packed with steak, transported by two waiters.

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    Al Timon - Ambiance interior

    Ambiance interior

    Al Timon
    Al Timon - Wine

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    El Goucho Argentino - bbq - Updated May 2026

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