Fortunata offers 100% natural, fresh pastas of every kind that you can bring home and cook for a…read morehealthy and easy dinner alternative. Not only to they sell a variety of pre-made pastas but also sell lasañas, vegetarian pies, all-natural and hearty salsas. All you have to do is heat up the salsas and put the pastas to cook for 20 mins and viola! you have "homemade" pastas from scratch you can brag about. My favorite pasta option they sell has to be the 4 cheese raviolis with their pomodoro sauce - yum! To accompany your pastas they have a variety of desserts. My favorite is the panacota oooh the panacota!! It is deliciously light and creamy, the perfect consistency and way to finish off a meal. Plus, if you are going to pick up your food for the week you should really treat yourself to one of their delicious artisanal ice creams (since you are there, you might as well...). I recommend the yogurt arandano, it is smooth and not too sweet, perfect way to cool you down on a hot day. Overall, the prices are super reasonable for the quality and portions of food you are buying. Tip: Although they have a couple of different stores where you can pick up your order, if you don't have time you can always order via phone or online and get it delivered to your house for 1.500 extra! You must order a minimum of 22 mil (which is super easy if you order for a few people or different meals).

5 stars without a doubt. The Fuente Suiza offers great sandwiches, empanadas and national beers. A…read moreclassic "fuente de soda" with one of the best chilean sandwiches that you can find in Santiago. Without a doubt you should order the "sandwich mechada" in any of their styles which is "dinamico" it comes with shukrut, tomato, avocado and mayo, "Italiano" tomato, avocado, and mayo or "chakarero (which, as the Chileans say "la lleva") green chili (specific chilean "aji") tomato, green beans and mayo. Also, don't overlook "los crudos" which is ground beef cooked in lemon. it is basically like ceviche but with beef. Delicious. Vegetarian? They offer delicious empanadas "fritas" (fried) with tons of cheesy goodness. If you don't want to leave your house, but still craving one of these delicious sandwiches or empanadas you can call and get it delivered.

Old as my dad, this place is still one of those dive secrets in Santiago. Most of the food served…read moreEmpanadas, chorrillanas, chacareros, ect. Very traditional food that fills you up - the cheese empanadas are very good and they have plenty of cheese in them so 2 is probably enough for an adult. They have pretty good beer like most places in Chile, the German influence is pretty palpable. Restaurant has outside and 2 levels inside, I'd sit outside just so your clothes don't end up smelling like food. Parking is around the corner and like pretty much all parking in Santiago there is a parking attendant. Worth the visit ? Absolutely.

Came here with customers for a business lunch. What a fantastic choice. Everything was amazing…read more Started with the empanadas. Fantastic! This is how empanadas are done. Washed it down with a Pisco. My first ever Pisco. Refreshing. The Pebre was awesome. I loved that stuff. My main was a Pastel de Choclo. A classic Chilean dish. Corn based. Unique and delicious. Highly recommend!!

Great food , variety of dishes. It lacks good desserts though. Lots of drinks. Stunningly…read more attention by Sergio. My second go to restaurant.

This was my first dinner in Chile and unfortunately, it was disappointing. The food (as I learned…read morefrom everywhere else I ate that week) was average at best. We arrived and it was not. Lear where to enter so we went up an escalator and sat up top. It was outside. Turns out the main dining area (indoors) is down below. We stood there for a while before someone finally seated us. Then, it took a while before someone waited on us. Server was friendly. The food was just sort of meh. The empanadas were not good and quite salty. My main was a chicken cutlet pounded flat and breaded over pesto pasta. Both the chicken and the pasta were dry. I do not recommend.

Ambiance - family, group-friendly, spacious and clean restaurant. I appreciate that there is…read moreenough seating such that patrons are able to be far enough from each other and have privacy in their conversations. Service - very welcoming and friendly servers. They regularly checked on us and filled our glasses with water and/or wine. Food - when we first came, we were a party of eight. Thus, we were able to try more of the dishes in their menu. We loved their food so much that even after the rest of our group left for the U.S., my hubby and I continued to dine here for two more nights until we left the country ourselves. Our favorites are the chupe de jaiba (crab gratin), corn cake (pastel de choclo), baked ribs, spaghetti frutti de mare, apple strudel and chocolate lava cake. Our friend ordered the trout and liked it very much. The servings are generous and the prices are very reasonable. Love, love this place!