Great food and nice spot. Service sub par. We never got checked on and the bus boy was just rude…read moreperiod it was as if we were bothering him. The look of annoyance on his face was priceless. Waitress was super busy so we didn't see her too much. Would I go back there probably not. Prices were decent.

This restaurant was highly recommended to us, and having tried it, I can also give it my highest…read morerecommendation! We ordered a lot of things and shared. The Spanish tortilla was excellent, as were the croquets with ham! The shrimp with "Thai sauce" was a delicious and delicate curry.my wife says the duck was the very best she's ever had, and my daughter (the vegetarian) loved loved loved the vegetarian lasagna. My wife loved her red wine: MestiZaje The setting was great, the service friendly, the food delicious! Put it on your list when in the Gros area of San Sebastián!

Forget the rowdy and overcrowded bars in the old town where you may be treated rudely as a tourist…read moredespite lining up for hours, eat re-microwaved old food sitting out all night, and have to inhale second-hand smoke if sitting too close to the outside. This restaurant is a gem! We loved that they had really good vegetarian pintxos (a rarity in San Sebastián) as well as delicious meat/seafood options. Also the pintxos are not sitting out lukewarm all night just to be microwaved for you; all of the food felt freshly made. It was our best meal in the city by far. The service was attentive, and servers could speak English. The prices were super reasonable. We tried to order more uniquely Spanish dishes and cannot speak for the more English/American options but why would you order that in San Sebastián anyway.

Ramuntxo Berri is a first-rate restaurant where the cooks are not afraid to experiment by adding…read morenew ingredients to classic pintxos that make this place a must visit for anyone interested in Basque cuisine. My wife and I came here with the intention of having one pintxo each and moving on to another spot. That all changed after the first round of pintxos. We started with the the carbon de brie, which is a square of brie deep fried and covered with poppy seeds. It comes with a sweet tomato-like sauce that makes for a sumptuous combination. Next up was the txipiron a la plancha, or grilled squid, which was unbelievable. The squid was tender and tasty and covered with an olive oil-butter sauce, which is typical for squid pintxos. But what made this dish stand out was caramelized onions that were sprinkled on top of the squid. It elevated this classic pintxo by adding a unique flavor. The servings came with crispy pieces of fresh bread, which are baked at the restaurant and served warm. Of course, we washed this all down with two classic Basque drinks: sagardoa, or cider, and txakoli, or bubbly white wine. Wanting some fresh vegetables, we ordered the ración, or plate, of sliced tomatoes topped with tuna and onions and covered in an olive oil sauce with salt. The tomatoes were fresh and sweat and the onions and chunks of tuna added a nice texture to this outstanding dish. In some ways, the food at Ramuntxo Berri has taken on the character of the trendy Gross neighborhood where it's located. Just a few minutes walk from the historic part of Donostia, or San Sebastian, which is home to some of the city's best pintxo bars, this place features a fresh take on the classic pintxo recipes that have made this city one of Europe's top food destinations.

This city has great food! Basically anywhere you go, the food will be pretty and tasty. My…read moreboyfriend and I had to have a quick bite before heading off to the train station and we were walking around the streets and found this restaurant. We sat outside and I ordered cheese ravioli with a mushroom cream sauce. My boyfriend ordered a meat pizza. They placed bread on the table while we waited for our meal. The bread was so light and tasty I ate just about the whole basket. The meals came and they were delicious! I only wish there was more of it to eat. It was THAT good I did not want to stop eating it.

Not a great place. 5 weeks in Spain has allowed us to eat at some great and some average spots…read more This place missed the mark on many levels. Pizza 3 out of 10. Tasteless and not cooked properly. Service 1 out of 10. Rushed us and was just uncomfortable. Wine. 0 out of 10 They served my bottle of red wine at 2 or 3 degrees It was very cold and not at all proper. Crazy that they don't even understand that. Go elsewhere.

Fine dining with reasonable prices and a quiet atmosphere. We happened upon this restaurant when…read moreour original choice was packed with an hour and a half wait. Aitzgorri was nearby and didn't have the same frenetic atmosphere as the original choice. Aitzgorri's bar was nearly full, with locals meeting each other for drinks and pintxos. Downstairs is where the table service takes place. The dining room is small-seats about 20 max-and has a living room feel to it. We were a bit concerned at first because we were the only ones there and it was about 9 pm. As it turns out, there was no need to be concerned. The food was great! My husband and I shared the steak and a bottle of wine. The server recommended the wine which was spot on with our preferences. The ribeye was huge and the outer edges were caramelized nicely. We opted to add on fries and roast peppers. The dish also came with a salad. We were stuffed. The wine, food, and water came to just over 100 euros. My only criticism is that most items were on the salty side. But since I like salt, it's not a huge minus for me. This place was a find and would recommend it to others who want fine dining and to get away from noisy crowds. And yes, other diners did trickle down as it got later.

Terrific lil cafe. No tables but good and BIG Americanos!!! Get an Acai bowl!!! Holy. Fruit,…read moresmoothie in a bowl. Friendly folk. Really lil shop. All you need. Good frappe!!!

A quaint little coffee shop, well worth stopping in for a morning brew, though don't expect to stay…read moreto long as this place is really about getting take away - they have no seating. We stopped in on a brisk March morning in San Sebastián where temperatures were around 9°, and ordered an Americano and a Capuccino. The drinks were prepared quickly, and flavor wise were not the most interesting, but the whole bill including a cookie was around 4€, which was not bad. We chatted it up with the barista who was a lovely person to talk to and made the little cafe for take away make you feel like you never wanted to leave. It felt homey and welcoming. Good for grabbing a quick coffee, but don't get too caught up in how cute and welcoming the place is or you might never leave!

Delicious food are a dime a dozen in Donostia, Spain but you must try Ni Neu anyway. They have a…read moregreat breakfast special with a variety of options. I got cafe con leche, pan con tomate, and added on a yogurt parfait. I would skip the parfait but the coffee and pan con tomate was as good as anything else in town. And there are a lot of yummy eats here! My companion got the cortado with a cheesecake and said it was amazingly fresh and creamy, not too sweet. The coffees also came with a delicious mini muffin. We left town for a week to start the Camino and all he wanted was this cheesecake for breakfast when we walked thru town again a few days later. The modern restaurant sits in front of the sea, amazing for people watching and enjoying the breeze. They also have pinxtos out during lunch hours. Next time we are in town, we will make sure to try their lunch or dinner menu. Eskerrik Asko (thank you in Basque)!

When you're tired of bar-hopping to eat pintxos and want a proper sit-down meal, this is an…read moreexcellent choice and will give you a great tasting menu + wine pairing that won't break the bank. Make a reservation ahead of time - we were able to make one a day in advance for lunch, but I recommend making a reservation at least a week in advance to make sure you get a spot. With a 6 course tasting menu set at 38€, plus 9€ or so for wine pairing, this is a phenomenal deal. The dishes are generous in size, and the wine pours are also generous - we went home feeling quite full, tipsy, and happy. The restaurant is clean, modern. is well situated in the city and easy to get to, and has a beautiful view of the water. Here's the 6 course tasting menu that we got. Ensalada de bacalao - This particular dish was good but not particularly memorable. It was a cold dish with cod but to be honest, wasn't a standout amongst the other dishes. Gyozas de txangurro con caldo - You'll get 2 gyzoas filled with crab, and with some broth. Definitely unique and tasty, but not a standout amongst the other main dishes. Merluza Asada - I really liked this fish - the texture was great, and the fish was fresh. It wasn't overpowered with sauces or butter so you could really taste the simplicity and freshness of the fish. Cordero Asado y Deshuesado - I normally hate lamb, but this is the best lamb dish I've ever had and I loved every bite of it. It was tender, the meat was falling apart, and the outside was perfectly caramelized. I was sad when I finished eating this dish, it was delicious. Torreja Caramelizada - This is like a cross between French toast and bread pudding, and it was perfectly caramelized. It paired perfectly with the armagnac ice cream. I was full but I would have kept eating more of this dessert if it was in front of me. Merengue de Cafe - I love desserts, so when this second dessert came out, I was excited because you can never have enough dessert. I was stuffed and drunk from all the other courses + wine pairing, but I finished all of this. There were so many textures between the merengue, the coffee ice cream, or the crumbly chocolate base. Overall, I loved the lamb dish the most even though this was the one dish I didn't think I was going to like. The fish and the desserts were also excellent, and the wine pairing was enough to get both of us nice and toasty for the afternoon. We were quite content when we finished this delicious and filling meal. Definitely a great deal for 6 courses and worth the 9€ for the wine pairing. I'd definitely come back here again and recommend to anyone coming to San Sebastian that wants a sit-down lunch or dinner experience.

Loved the food, authentic Italian, great service and the ambiance was beautiful and relaxingread more

Very nice people but it's basically an Olive Garden of a slightly better quality. Pictures on the…read moremenu, fake Italian decor, the whole package. Big portions, though, if you're hungry, want pasta and you're not a fussy eater.

Fantastic mussels and nicely chilled cider. The standouts were the vinagreta, rabas, and patatas…read more Prompt service, zero pretention. Make sure to pop in when you're in this part of town.

friendly staff, quick service and great food. not super busy usually either. the quality of the…read morecalamari and mussels were both really good