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    Eat BBop & Catering

    4.9 (61 reviews)

    Services - Eat BBop & Catering

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    Yeheeees! Jjajangmyeon
    Enrique D.

    Thank you for popping up! Honestly, I don't know if there's a decent Korean place in the area that sells jjajangmyeon. Thankfully, this does. It's a ghost kitchen so you can only pick up the food or have it delivered. Granted it's a little pricey, at $15 a pop .....but i did enjoy it. Rather than heading to oc and spending on gas. If only, they have bigger sizes. Like a platter that's good for sharing. I would definitely go for that! Oh and they only have 3 things on their menu 2 noodles + pork or chicken on a stick..... . So I just hope they add more. Maybe, cold noodles? Maybe an option to add an extra serving of noodles and extra danmuji. That would make it awesome! Will definitely go back. They're only open mon-fri in the afternoon tho.

    Rental Kitchen
    Ted T.

    This is a great curbside pickup location for Korean street food. Located in a non descript building off of First and Hamner. Make sure that you are using an up to date navigation app, because it's easy to miss this restaurant. The service is great, I parked in the spot and they came out to my car even before I could call them. That was probably just lucky, but awesome none the less. Food was very tasty and they know how to pack the food so that the noodles don't get soggy. It took me longer than expected to get home due to road construction but the food was still warm when I got home. Overall the food was worth the drive. They do catering and would be great for a business party or holiday party at home. Five stars.

    Rice Punch (canned)
    Erin K.

    Just had the most enjoyable experience picking up a snack from Eat BBop. There are 2 marked curbside pick-up parking spots, however you can park anywhere along the building. The service was quick and fantastic - my chicken came out hot, and my drink ice cold! They opened in April, and are available for catering throughout the holiday season! Next I will have to try the noodles and kogi stick.

    Spicy noodle soup and Black bean noodle
    Michella P.

    Today was our third time ordering from them. By now, we tried all of their items: jajangmyeon, jjamppong and kogi stick and all of them were phenomenal! Before we moved to IE area, we would normally go to ktown to get our fav jajangmyeon at zzamong restaurant but now traveling to ktown is impractical. We stumbled upon Eat Bbop in yelp and we are so glad to find them in our area. They don't have dine in facility though but don't let that deter you. Here's my review of their 3 items: Jajangmyeon: the taste of sweetness and saltiness are rounded/balanced which makes the dish is delightfully delicious. My husband thinks their is the best jajangmyeon he ever tasted! Jjamppong: spicy seafood noodle soup with quite a good amount of meat and squid legs. Balanced taste. Kogi stick - excellent fried chicken in a stick; crunchy with sweet umami flavor. Anyway, we are glad that we only need to drive 15mins from our home to get their delicious meals. Get your chili powder ready at home and I'll guarantee that you will have a yummy meal. Hope in the future, they add FIRE JAJANGMYEON into the menu.

    Blackbean Pork Noodles
    Tracy L.

    I enjoyed the black bean noodles. It was savory and they didn't skimp out on the sauce. I came about 20 minutes late so I don't know if the chicken is a fair review or not. I'm not sure if the chicken was supposed to be crunchy or not. I was hoping it would be. Taste wise it was good but it was a little soggy cause I spent most of my time circling around to try to find the place. In the end, I called the restaurant and had them guide me. The sign was dimly lit and behind a tree so it was hard for me to see. Keep in mind, it's November 14, after daylights saving so it gets dark quick. I was on the lookout for a bright sign. The kitchen opens late, so it's a good idea to have something bright in front so it can grab peoples attention and customers know that it's not some creepy warehouse. Tip: maybe a neon sign or even Christmas lights around the sign might help so it's not easily missed. I took a picture of the front for reference, if any of you have a hard time finding the place like I did. I wish I got here sooner for the chicken though. I like that the noodles are separated so that it doesn't get soggy. Maybe have an option to have the sauce separated so customers have an option of dipping the chicken too? That way the chicken batter won't be soggy. Overall I liked this place and want them to do well. It has a lot of potential, just needs some improvement.

    Jackie A.

    The best Korean fried chicken ever! Full of flavor love the house made sauce with the fresh garlic! The meat was delicious! And conveniently on a stick in a cup. Seriously was well worth the drive! Going to be here weekly! This place is a ghost kitchen, so pick up or order online!

    Chicken Kogi stick
    Eli M.

    SO STOKED when I found this place!! Being Korean and from OC, having a nearby jjajjamhmyun place is a must for me. Ordered the chicken Kogi stick and a bunch of jjajjamgmyun. I was NOT disappointed. The Kogi stick had a fantastic marinade. And the jjajjangmyun... just as good and even better than places in OC! Sauce is on point. Lots of yummy pork and cabbage to make the perfect fulfilling meal! Usually I need a lot to make me full but this one had me tapping out earlier than usual. Will most definitely order again and again and again!! Thank you for including the dakgwang (sweet Korean radish). Would be freaking awesome if you could have kimchi as an option!

    Rice drink and Kogi chicken stick
    Cimarron K.

    Service was super quick and online ordering is a fantastic experience. 5/5 stars for that. The cup idea to hold the stick of meat is genius especially if you need to eat in the car. Now if you could order more than one stick and have it added to one cup. That would be awesome. Two sticks one cup! ***Update - I found out you can get 2 sticks if you just add that to your notes when ordering I tried the Kogi chicken stick. I bought 2 since I figured it was snack size. It was very good. Super garlicky and spicy. The sauce was super sticky and completely covered all of the fried chicken pieces. $10 for 10 pieces of half-inch thick meat. 3.5/5 stars but only based on flavor and quality. I know I can only choose 3 or 4 stars on this review and i will round up but I believe that this is a great idea for food and it's good food. It's just pricy for a snack-sized item. I haven't tried everything else but I might in the future. I just wouldn't be spending 10 dollars on a stick of meat. If it was 5 bucks I would. The quality of the meat was great. The chicken was cooked perfectly and it was tender. The sticky sauce is where it's at. It's just so tasty. I also picked up a can of fermented rice punch. It's ok. It's sweet like sugary rice water. Not like horchata but a close cousin, I guess. It's hard to explain. Try it and see if you like it. Make sure you take a few sips before judging it cause it gets better the more you drink.

    Norco, what are you doing? We're eating Korean chicken!!!!
    Christina S.

    OMG. I can't say that I have ever gone out of my way to get Korean food but for this place...this food...I'd fight traffic on the 91 freeway for it! I loved the fact that I could place my order before the pop-up even opened (several hours before!). I got a text message confirming my order was placed and I also got a text message when my order was ready. No guesswork involved. So this pop up is located behind Miguel's Jr, and it has two designated curbside pickup parking spots. I literally barley pulled into my spot when out ran the owner (at least I believe based on the Yelp picture?). I gave him my name and he sprinted back inside to grab my order. The hustle from this man!!! Seriously great service. First he ran out with my Chicken Kogi stick on a skewer in a cup. Fat kid that I am I took a bite as soon as he sprinted off to get my spicy Jjamppong soup. The Kogi was soooo good. Even my 6 year old in the back was like "Mom give me the whole thing!". I'm talking perfect pieces of meat, crisped to perfection, and covered in a sauce that I don't know the name of but hands down mouthwatering!!! Out sprinted the owner again and he handed me a heavy bowl of soup. Did I violated a few speed limits to get home and enjoy this? Yes, yes I did. The soup. Ohhhhh man the soup. So first it's in a deep bowl that has the noodles separated from the broth until the customer is ready to eat it. The broth has tons of onions, carrots, squash, mushrooms, pork and calamari. The broth was soooo rich, I can't even think of words to describe the tastiness of it. I had to exchange the plastic spoon provided by the business with a large metal one when I got home. Every spoonful was filled with all the ingredients- there was no skimping. Not going to lie, I hesitated originally buying it at $15 but I'm so glad I did. I couldn't even finish and it's sitting half full in my fridge for tomorrows lunch. Okay the end to my ode on how good this place was. Seriously good.

    Jjam pong, I wish there was more soup :( but it was good.
    Andrew C.

    Honestly a 4/5 because there is room for improvement but as a fellow Korean, I couldn't be the first one to break your five star streak. Black Bean Noodle, Jjajangmyun was well cooked but it was too sweet for me. I wonder if I can request for it not to be sweet. My 60 year old OG (aka dad) thought it would be better not sweet with some onions and jang. The jjam pong was better in my opinion. But I needed more soup to make it more delicious. I also wish there was slightly more portion to it. The pork skewer was also pretty good. The sauce is the original korean fried chicken style. The meat was tasty. Overall great place to go for Korean Chinese in Norco and Corona. however I wish there was more soup, more portion overall, better packaging for the soup (tipped over during the drive so it pooled into the plastic bag, I almost had a disastrous car mess).

    Jeanilee S.

    Drove from Moreno Valley to try this place out and it was worth it. I went with the noodle cup and rice cup. I was thinking I'd try a few bites, and save the rest for after my workout at LA Fitness across the street but that didn't happen. I devoured it all in one sitting. Everything was delicious. Crossing my fingers that this place will pop up in my area. I still need to try the kogi stick.

    Lindsay D.

    Great tasting noodles. Check them out. Nice place for good food. Order for curbside pickup.

    Noodles and sauce/soup are separated.
    Catherine F.

    I've never ordered from a "ghost kitchen" so this was an interesting experience. Just drive into one of the reserved parking spots and someone comes out to give you your order. Food is amazing! We ordered one of each dish. The black bean noodles was so yummy, and my kids loved it too! The spicy noodles were just the right amount of spice and had generous helpings of seafood in it. Portion size was on the larger size. My family of four were able to share the two dishes. Only downside is that the times are limited. We would probably order more often if it was open during dinner hours. Hope this place eventually gets an actual walk-in location and maybe more hours!

    Kogi stick (Korean fried chicken) and jajangmyeon (black bean pork noodles)

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    Ask the Community - Eat BBop & Catering

    Are there Gluten free items?

    Hi Maureen, yes we do have gluten free items, thanks for asking! For our takeout menu, the Korean Fried Chicken is gluten free (since we use potato starch instead of flour).… Read more

    View All 4 Questions

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    We had the pleasure of working with Berkeley's Backyard Barbecue for our wedding at Corona Regional…read morePark and Museum in April, 2025. From our very first interaction, Berkeley went above and beyond to earn our business and was a joy to work with throughout the process. He was enthusiastic about accommodating our theme and budget, created a menu to please all palates, and was very responsive to communication and requests including, timely submission of paperwork to the venue. On our big day, the staff was incredibly friendly, knowledgeable, and clearly took pride in what they were doing which made the experience even more special for us and our guests. Berkeley arrived early with a giant smoker in tow, and proceeded to prepare an amazing barbeque, served buffet style by his professional staff. At the end, Berkeley's team made sure everything was set out so we could continue to nibble throughout the day. The food was incredible!! On Berkeley's recommendation, our entrees included juicy lemon pepper chicken breast, sliced for ease of serving, thick pieces of high quality, smoked salmon, and the most flavorful rosemary tri-tip packed in a dry rub Berkeley credits to his father. Side dishes included, bow tie macaroni and cheese oozing with a cheese blend that complimented the entrees, brightly colored smoked vegetables, and "to die for" mashed potatoes. Salad, with Berkeley's special dressing, and fluffy rolls rounded out the menu. Every single dish was packed with flavor, cooked to perfection, and made with top-tier ingredients. Portions were generous, and our guests couldn't stop talking about how good everything was. Don't forget to bring some "to-go" containers because your guests will be excited to take some home with them. I researched several BBQ caterers, including popular chain stores. Although I could have found a less expensive option, I could not have found anything approaching the quality, quantity, and service of Berkeley's Backyard Barbeque. So, if you're looking for a caterer who delivers not just amazing food, but a great overall experience, I highly recommend Berkeley's Backyard Barbecue. They helped make our wedding day unforgettable.

    Eat BBop & Catering - catering - Updated May 2026

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