Due to my being celiac, I haven't had fish and chips for many years.... but after we explored the…read morenearby tower, I had worked up an appetite. Seeing Queenscliff Fish and Chip Shop tempted me... and then I saw it - the big "separate gluten-free fryer" sign in the window!! That was enough for me - I was getting fish and chips! It's a cool and casual place - right by the water with plenty of tables and seats inside and out! Service was friendly and informative - they answered my handful of questions confirming that they kept gluten-free items separate... and asking about the different types of fish they offered (there are a handful of options!). We got the gluten-free version of the regular order of Fish and Chips. I added tartar sauce for dipping. Amazing! Spectacular! Just wow! I would order this every day of the week - freaking delicious!! Overall rating: *****FIVE STARS***** Gluten-free rating: *****FIVE STARS*****

The fish and chips here are really good I've tried a lot of fish and chips and I believe this to be…read moreone of the best shops

We had a wonderful lunch in this quirky little eatery on Sorrento's main street. The fish was…read morecoated in a light, crisp, but not oily batter and really melted in your mouth, the salad was fresh and delicious and we loved our sweet potato chips. Even though it was really busy (first Monday of school holidays) our food came out in minutes. This was one of the best fish and chips we've had in Australia.

BUSY says it all, at lunchtime on Sunday…read more Wide range of food: many fish, burgers, souvlaki & more. Place your order, take your ticket number, wait allotted minutes (while watching the ashes on TV). I just had chips, which came salted only and were nice.

I love a good fish & chips and finding Tooradin's original was a good day indeed. Just off the…read moreM420 east of Melbourne on the way out to Lang Lang and Philips Island, this place proved that Aussies love fish & chips too as there seemed to be at least one in every little town, and they make 'em pretty good too!

The best fish and chips in the Bellarine. Theres a beautiful, quiet stretch of beach just down the…read morehill from here. Every time we gp to the beach we go here. My husband and I get the "For Two" pack and upgrade to the flake. Its light and crispy and delicious. After a hot day at the beach we walk down the road to an ice cream shop. This place is 1/3 of a perfect day!

The fish and chips are ALWAYS perfect. It's always crowded because it's the best fish and chips…read moreI've ever had. Is it worth the wait? Yes.

This is one of the busiest fish and chip shops I've ever stepped foot in. But saying that, I've…read morenever waited longer than 20 minutes for my delicious, paper wrapped bundle of goodness. My latest visit was with a ratbag bunch of mates whereby 15 of us all made individual orders. I opted for the salt and pepper calamari pack which came with salad and chips. I was expecting one of those lame mesclun salad with one piece of tomato and one piece of cucumber. Not the case. It was a perfect portion of shredded (!) cucumber, onion and tomato on a bed of clean spinach leaves and a punchy dressing. The calamari was real, fresh and huge! I'm talking pieces the size of your hand covered in a salt and pepper powder (not floured). All of this with the addition of a bed of golden chips below. Oh yeah! There is plenty of seating inside and out, with the outside bench seats offering a view on to the waterfront which is stunning during sunset!

We come from Lynbrook and visit peninsula. We pass capel sound and…read morehadhad fish chips in herehere, we have fishing chips many times. This is the best fish chips in Victoria. I suggest every one past here tast The food.

My favorite fish and chips on the island. I have to admit, though, that their potato cakes are the…read morebest on the planet.

Got two cheese burgers and chips. The burger was one of the cheapest pieces of meat you can buy, it…read morewas grey and hardly edible. The chips were yellow and tasted old, except the one that tasted of disinfectant.

Best burgers in the Mornington Peninsula, and probably better than most burger joints in Melbourne…read more Menu with a few chicken, beef and sides options, with ability to turn any burger vego, and a vegan burger on offer too. You absolutely MUST try one of the chicken burgers as the fillet is crispy but not oily, and juicy but not so much that it makes the roll soggy. The beef is tasty, juicy and cooked ever so slightly pink in the middle. I came here twice in two days with a friend - have tried the Yankee Bird, Old South, Ol' Wheeler and a beef special of the day. No regrets. And I don't know what magic happens to the shoestring fries here but they taste as if they were deep fried inside a chicken. Winner.