Great food. Quick service. Honest advice on what's good. Strange location in basement, but been…read morearound for 20 years, so must be good. Will come back.

A Canberra classic since the early 1960s. Decor looks unchanged since then as well!…read more Quick, efficient service, and plenty of Chinese classics unthreatening to skippies. But a selection of the "real thing" dishes as well, and generally some Chinese people eating-in - definitely not a tourist trap. Food is tasty and served promptly. Never a bad meal here. Not trendy and not scenic. Just eating good honest food.

*This is for the Isla Filipina(halo halo) dessert. Listen Australia or anyone else reading this, if…read moreyou only have to try one Filipino dessert in the summer, This has to be it. It's shaved ice with jellied fruit of coconut, jack fruit, beans etc. Top with ice cream. Folks on a hot summer day this is to die for.

Really tasteless and over priced for what your get. I liked that they had a brown rice option. But…read moreI was served a cold hot tea. Had a donburri that had some funky seafood creamy like sauce it tasted like nothing. They just seemed to slap some cheap packet pickled ginger and daikon with a pinch of cabbage

The food at Blu Ginger is consistently amazing. Lunch or dinner there is always a happy crowd-…read morerecommend booking in. They feature a large vegetarian selection as well as seafood, chicken and lamb.

It's really busy and hot spot local restaurant for the Canberrians to carve indian restaurant I…read morehave been there around 6 pm I don't had reservations but they accommodate in both. we order palak chat and chapali kebba its delicious our main course was tandoori chicken it's average but our chettanadi chicken was too spicy for us usually i can prefer spicy but its too spicy, chef should rethink about the level of spicy he used and other thing was top notch due too busy service was okay !

Great pizza in the heart of the city. Cheap $5 pizzas before 9am. Staff are friendly and willing to…read moreremake a pizza if it's wrong which rarely happens. Best takeaway pizza in the city centre.

Cool little pizza place! They are spot on with calling themselves a gourmet pizza bar. The…read moreestablishment may not appear "gourmet", but their pizza sure do look and taste that way. Almost more of a hole in the wall appearance of a place. They appear to have recently obtained the space next to them and are making it into a small dining area, but other than that it really is more of a walk up take away place. No worries though, awesome pizzas made quickly and easy to grab on the way home if just passing by. Pizzas are also all priced reasonable for what you're getting. They have a a selection of pizzas on their menu that are a wide arrangement of unique combinations of sauces, cheese and toppings, or you can just create your own masterpiece by selecting ingredients and toppings from the large selection from the "bar". A cool concept that you can see exactly what all the ingredients and toppings look like and just pick and choose what you want for you pizza.. I've tried several different ones so far, with the Vietnamese Chili Chicken being my favorite. Highly recommend you stopping by and trying one out. Hard to believe that you would be disappointed.

Good food, fast service My husband and I came here for…read moredinner on a surprisingly busy Tuesday night. Even though it was busy, our orders were taken quickly and the food was delivered to our table in super fast time. It's not the most authentic Asian food - but the food was tasty, the portions were generous and the prices were extremely reasonable. BYO for $3 per bottle is a plus. No wonder it's so popular!

This is one of our favorite restaurants in Canberra. My husband thinks they made the best laksa in…read morethe world. Food: really good. Besides laksa, the Thai fish also nice. Service: average for Australia standard Price: cheap, good value for money Tips: try to call and book especially if you want to come in the evening

Very good Chinese in Kingston! New place and I hope it stays. This is where you'll find great…read moreservice and some really good food!

The night Ia attended the Tang Dynasty it was 18°. one problem which was specific to my situation…read morewas that the door didnt close fully and the wind kept blowing it open. Other than this tiny issue the food was well prepared and came in appropriate time. Overall my experiance at the Tang Dynasty Resteraunt was enjoyable and i reccomend it for others. -Ollie :)

We were in the mood for some Greek food and this was close to our hotel. I was pleasantly surprised…read moreto see a keto option on the menu. I chose chicken for my protein and it came atop a cold cauliflower rice salad and purple coleslaw. There were pepitas, butternut squash pieces, olives, and tomatoes amidst the riced cauliflower. It was delightful! We ordered some zucchini fries which were wonderful! We had to pay a little extra to get a dipping sauce, but the garlic aioli was worth it. My husband ordered a chicken Spartan bowl with Greek salad and pita bread. We both left very satisfied with our meals. I needed a take away box for leftovers and they were happy to accommodate that. We noticed they had many take outs while we were there eating our meals.

There is something special about this place ;)! Yes it's a chain but it's one of few chains that…read morehold their consistency for delcious food :)! Have been to one off yeeros places in my area in Sydney and the yeeros or food at that matter comes nothing close to zeus :). Was myself and 2 very good Greek mates that know good Greek food, nothing beats home cooked food everybody knows that by know haha.. but the food here was way above decent definitely:)!! We ordered the trio dip with pita, haloumi chips and yiayias chips for starters :), the haloumi chips barely made the photo haha they were gone in less than a minute, drizzled lemon over it and is best to eat quickly before it has a chance to get too chewy :D. The trio dip was definitely nice, had taramasalata, tzatziki and the highlight was the eggplant dip :p, that was demolished first and then we cleaned up the other 2. Feta on potato chips or on anything warm is always a good idea, the only thing i could suggest to improve is that these days when you hear cheezy its oozy, if they mixed it with olive lets say and made the fetta oozzy we would of ordered a bowl each :D :D!!! For mains me and my mate ordered pork neck Tzimmy Yeeros and my other mate had the lamb :). Pork neck was super soft, tender and mouth watering tasty, my other mate really enjoyed his lamb aswell :). One thing on our minds when we were devouring the yeeros down was how soft and flufffy the pita was and the soft chips inside was perfection :) :). We had Bougatsa and loukamades for dessert .. so full though so we ordered 1 of each to share. The Bougatsa was epically tasty as per usual, well at least for the places that have eically tasty ones ;). The whole reason we ate here was because the night before that we ate here we walked past Zeus and the photo of the loukamades in the front window made our mouths water even on a full stomach haha.. we asked for the loukamades with just the honey, the loukamades was nothing overly tasty but having a good Bougatsa made the night :)!! Seen plenty of Zeus street back in Sydney so this definitely gave me the confidence to go ther for lunch or dinner and know I'm going to walk out with a happy belly :D!!

It was a quiet night and we still waitied 45 min to get our…read moretwo main meals. ood was av

4 of us from work went to lemongrass for lunch, we were served pretty quick, however the waitress…read morewasn't overly loud or easy to understand. For our Entrée we ordered the Duck spring rolls, Deep Fried Prawns and also a serving of the Pork Spring rolls. For our mains Pad Thai, a Pork Belly dish, and some Lamb Cutlets. The entire lunch was pretty good, but NOT "OMG this is mind blowing".

I love Chinese food. I really do. Of all the Chinese variants, however, I think Chinese Malay is…read morethe best. So whenever I come back to Canberra, this is one of the first places I head. It's an institution -- it's been here for as long as I can remember. There are some dishes that you absolutely must try: shantung chicken, shantung lamb, the chinese roast duck, honey prawns, hot rock chicken, chicken fillet with macadamia nut and button mushrooms, the sizzling mongolian lamb. It makes my mouth water just thinking about it. You're not paying for fancy decor or white linen table service (in fact, I'm a fan of eating take away) but the food is just something else.

Haven't been to Timmy's Kitchen in decades - this is a Canberra institute for political deals cut…read moreby MPs and staffers alike This evening I went with fresh mixed greens (sugar snaps, snow peas, asparagus, spinach, Bok Choy) with peanut sauce and boiled rice @$18.50 plus obligatory mineral water Non sitting week so the place was full (small space) but not anxious Staff were courteous and the meal was served quickly and without fuss Modest, efficient and nutritious