Cassai is one of the most popular restaurants in the town of Ses Salines in Mallorca for good…read morereason. With a huge inside, Cassai offers enough room at the bar, the front cozy tables, some in the middle of the restaurant and some in the back- without losing its cozy feeling. Gen Zs have been putting it in their TikTok feed like wildfire and I, wanted to see what the action is all about. If you're looking for somewhere to take pics, Cassai is it. Hubs and I, were here for a lite dinner and drinks. Reservations are a dire must. If luck is on your side, you may be able to snag a high chair and enjoy your bites at the bar like we did as walk-ins. The entire style reminds of an enchanted garden with a rustic touch to it. To add to the flair, the ceiling is partially open. It was dinner under the stars for us. The mood is buzzy- yet civilized and polished. This is where you're not going to find the 'woohoo' crowd. Music is soft and airy- think Lana Del Rey-style. My Cava, Kir Royale and hubs' two slushy lemony drinks served in a Moscow Mule cup(¯\_(ツ)_/¯) were very nice. My 'Tapa' sampler (not typical tapa selections) was enough for 2 people and hubs' super moist cod fed us both as well. Service was phenomenal from the young ladies on both nights we visited. We literally had a Class A meal and drinks for under €85 our first night. Our second night though, I returned the Pulpo a la Brasa because it was tough as shoe leather. A quick mention to our server to return for a new one and they rectified it without hesitation or sarcasm. My new octopus, was soft as butter.

Horrible food and service. More flies than people! They must have dumped the whole container of…read moresalt in the food. Avoid at all cost!

We'd been here for dinner. Very neat and casual restaurant in Ses Salines, Mallorca. Open for…read morebreakfast, lunch and dinner. Interesting mix of traditional and new Italian dishes. Superb but easy selection of wines. Very nice selection of pizzas. What I don't like is the fact, that the restaurant seems to be from Germans for Germans. No local beer for example.

"Gorgeous as the Sun at midsummer..."(Henry IV, Shakespeare):…read moreThis is what "Es Pinaret" is: Extraordinary atmosphere sitting under the old trees in the Garden, excellent service and exquisite food. Prices are somewhat higher , but 325.- € for 5 persons including apperitives, starters, main course, wine, water and desserts are a very good investment in your own wellbeing. We will definitively return with greatest pleasure!

Dropped by for dinner on a whim. The setting is in a charming old home, eat in the courtyard or…read moreinside. Service was impeccable, with multi-lingual and attentive servers, including the owner who checked in on each table. We opted for the surprise meal (appetiser, entre, dessert chosen by the chef). Pear and brie salad to start and tiramisu to finish. I had sesame crusted Petersfish with a delightful pumpkin nase; my wife had a pork medallion and mushroom goulash. House Mallorcan white and a sangria to accompany. Flavors were excellent. A bit expensive, but still good value for ambiance, service and flavorful food. Recommended.

Our girl at the popular Cassai gave us the 411 when we missed our window to eat Paella and…read moresuggested we come here. So, we made it a point to make a day out of it and head to the beach while in that area of town as well. Colónia de Sant Jordi is one area we didn't get to experience during our first trip to the island 16 years ago- so it was interesting to see what makes this part of town tick or not tick for us. For one, everywhere you look, Colónia de Sant Jordi overflows with resort hotels. Second, the part of town where Cassai Beach House is located, is a lot quieter. In other words, not crowded whatsoever. This beachfront restaurant in Colònia de Sant Jordi is the ultra popular and chic sibling to Cassai (flagship?) near where we're staying in Ses Salines. Since the beach is feet away, the style inside has coastal touches, high-end neutral and breezy accessories, pale woods and white wainscoting. Call me superficial, but I can't help loving a restaurant that gets me reaching for my phone camera when I walk by. Or in. Service was fantastic from our girl Juliana here-she's friendly, attentive and plated our paella. Our seafood-only paella rocked. The flavor, the seasoning, the seafood and the thoroughly-cooked rice was phenomenal. I mean this is rich bitch lunch without sacrificing your wallet. Period at the end.

Beautiful views- it is right across the sea. Elegant decor of blue and white, some outdoor sitting…read more The restraunt is part of the corner building containing a cafe, a restaurant, a home decor shop. The waiter that served us drinks was very grumpy and ruined the whole experience

We found this place leaving the beach and weren't even trying , super glad we did,first off there…read moregreeting at the door was friendly and welcoming, we ordered a Margherita pie for my kids, me and the wife had the UEP! Pie , they were super delicious! 10/10 my 7 year old was super impressed with her pie! We finished with there Tiramisu dessert, another 10/10. For the 2 pies ,4 cokes ,2 half liter bottles of water and the dessert with an espresso we paid only 46.00 euros! Great atmosphere as well Definitely a place we would come back to!

I found this restaurang by pure luck but I'm really glad I did! This small but personal restaurang…read moremakes some really great pizzas and even if the personal doesn't speak any English (at all!) you should really pay this place a visit. You'll get the pizzas for around 7-9 euros and of cause there is like most places on Malloca free wifi as well.

We would take the flavor over the chaos. Or what seems to be chaos: narrow parking lot or idiotic…read morepeople walking in front or behind our moving car. At that point I felt, 'it'll be YOUR fault'. Besides that, step inside and leave the world behind because Moli de Sal is very much a rustic-eating on the ranch/farm vibe. Aside from the meat-heavy, male dominated servers/no women servers, the grounds are strangely enchanting. Take for instance the twisty thick branches encroaching the stone pillars, the softly lit stone pathway, the brassy floor lamp in one corner or the bamboo ceiling we sat under. Even with the dated reviews here, this place has generated enough buzz because on the night we came, the place was packed. Reserve, reserve, reserve like we did. Moli de Sal looks like nothing from the main road- because of its marquee OPEN sign. If GPS takes you through the backroads leading here, then you'll see Moli's real farm feel. The German(?) husband+ wife team truly keep things afloat cleverly. They're on hand for assistance in Eng+Spa. as well as the servers who truly cinch the floor swiftly and speak English. Chalkboard menus are huge and list the day's bounty. Cooking is as rustic as can be as the chef cranks his grill and fires it up. Hubs didn't think he was going to like the steak but he loved it when the chef expertly prepped it med-well. My red snapper was kissed softly with salt and char- but it was mind-blowing juicy. If you're driving through town or staying in town like we were, Moli is worth every effort.