We last night here and the food and service were great. While the restaurant is small and a bit…read moreloud the food compensated for it

Have to say, you get a lot of food for what you pay for. The staff were some of the friendliest…read morestaff I've seen. The drinks are kind of expensive, 4 bucks for a coke, but other then that it was pretty nice.

At first, the sound of a 24 hour Italian restaurant did not fill us with a great sense of hope…read more However, opening the door from a chilly, grey, rainy Duisburg evening and being greeted by the homely smell of garlic and pizza, as well as a mixture of traditional German and "ma and pa" Italian decor - we were filled with optimism for our dinner ahead. Seated by a waiter who clearly viewed customers as an inconvenience, we skeptically went for the house red Lambrusco and house "dry red". Comparing the two, the Lambrusco was more like sugared fermented cordial brewed in a carrot washer, and the "dry red" was soaked in cork and cellar air, so dry it resembled a fine grit sandpaper gently scraping against the roof of your mouth. There was salvation however, abandoning our wine by the glass and going for one of the small but good selections of D.O.C. Italian reds. With renewed optimism we placed our order with the difficult to engage waiter - 1 cannelloni, 1 lasagne, 1 spaghetti bolognese... Within 5 suspicious minutes - sizzling overheated plates arrived with very basic Italian dishes with the food cooked to the same temperature as a re-entering space shuttle. The spag bol was okay - meat, tomato sauce and spaghetti, not a lot else. The lasagne was apparently "good". However our meal was somewhat interrupted by our third diner making grumbling noises about his food not being "quite right"... At that moment, the smell of rotting dairy filled the table as the cannelloni was surgically opened to reveal a decomposed black sludge resembling biological waste. The smell permeated further with the overwhelming stench filling half the restaurant as we tried to find the non existent waiter to remove the toxic source before the spag bol and lasagne reappeared through reverse osmosis from our digesting stomachs... Finally removing the offending plate and a hastily ordered "safe" replacement (not a cannelloni), suddenly our own meals did not taste quite as nice and we made plans to escape to what seemed suddenly like an appealing outdoor fresh air... Suggesting to the owner that the replaced meal should be for free, was responded by initial hostility, followed by his agreement that he would do "us" a favor and "he" would pay for the meal of our colleague. We retreated to the night, vowing to never return, worried that out colleague may not make breakfast the next morning... Thankfully his iron will and stomach lived to join us for the next Yelp review.... --- Needless to say - 1 star. If you would like a replacement referral - go to Nuh's Thai across the road, No. 1 rated food outlet in Duisburg and from what we tried - we agree!!!!

I always have the Chianti and spaghetti with peppers, oil and garlic. Same owners for over a…read moredecade. Carpachio is also excellent.

Poor Price Performance Ratio not good. Minestrone without…read moretaste. Espresso served cold. I ordered water w/o gas and got S.Pellegrino. Spaghetti Alio y Olio w/o taste and too much olive oil.

From the owner: Seit 2011 erfüllen wir mit Freude Ihre Wünsche der italienischen Küche, ob mittags oder abends…read more Gastfreundschaft aus Tradition heißt es im Palazzo: Unsere Gäste schätzen die unkomplizierte und herzliche Art. Entspannen Sie einfach vom hektischen Alltagstreiben - im Restaurant, in der Bar oder auf unserer beliebten Außenterrasse. Ein Ort mitten in Duisburg, der den Duft und die Atmosphäre Italiens spüren lässt. Das Palazzo bietet neben einem gemütlichen Abend mit Freunden ebenso den Treffpunkt für Geschäftsleute, die sich zu einem schnellen oder auch entspannten Mittag- und Abendessen zusammenfinden wollen.

Excellent Jaeger Schnitzel and filet mignon. Fries or pommes as they call them were tasty. They…read morehave several salt mills at table. Salad bar us small and clearly European with limited offerings. More of a fine dining establishment. Friends have gone a few days in a row and report magnificent Salmon. We would definitely go back as the food is high quality. Prices are a little high, but you get what you pay for. I left a 20% tip, as this is the American thing to do. Not sure if that was expected. If you want excellent steaks, seafood and schnitzel, you found your place. Make a reservation!!

Worth the price. Best steak ever had in Germany. Last day in German so I was going to find a pork…read moreshoulder but Yelp lead me here. Surprise me with a nice environment and service also a great taste.