On a bright and hot Sunday, I found this place at a time I was in desperate need of a meal and…read moreshade. This restaurant looked inviting and smelled heavenly, so I wandered inside. I seated myself at a table, and someone brought me a menu promptly. It was quite hefty, showing that this place had more options than what you could see at the grab and go counter in the front. It is all in German, so English speakers be prepared, but other than that it was easy to navigate and had many options for all palates. I ordered the falafel teller (plate) and a water, and while I was waiting and small basket of pita bread (very thin) was brought to my table. When my meal arrived, the falafel was very hot, obviously fried fresh, and the sesame dip was splendid with it. My simple side salad was also very refreshing, as I was still hot from exploring the castle ruins that morning. I highly recommend this place to anyone in Heidelberg. Whether you want a quick snack or a sit down meal, this place will have you covered. It is also very reasonably priced compared to everything around as well!

WOW. 5 Stars for a fabulous Lebanese restaurant that delivered on flavor, texture, authenticity,…read moreand location. I love visiting Heidelberg when I'm in Germany and walking through the streets imagining I am a college student at a gorgeous European campus of the oldest university in Germany. We saw this highly rated spot while walking along the cobblestone streets and decided to stop for food. We ordered the mixed plate which featured babaganoush, hummus, falafel (donut shaped), potatoes, eggplant, roasted cauliflower, salad, spinach pastry, and cheese pastry. When I tell you were could not stop raving about each and every aspect of this dish, I am not exaggerating. I legitimately think the people at the table next to us got annoyed at these overly animated Americans. I will dream about these donut-shaped falafels as there is nothing like them where I live (so so far away). We also opted for a glass of Lebanese dry white wine, which was super crisp and pleasant. Overall, a must-try when in Heidelberg. I wish I had been able to take some more to-go- especially since we saw that that they have convenient lunch-box style offerings for the college students.

Great service the delivery guy is always personable snd efficient He iexceeds customer…read moreexpectations

Beautiful spot and good food. We tried the Grill Teller, pommes, and knoblauchbrot and enjoyed…read moreeverything. It was enough for 2 people. The servers we all very nice and the service was really fast even though it was packed inside. They are located on one of the pretties squares in the village, so it is perfect for a drink too!

Amazing!!!! Value -…read more5 Service - 5 Atmosphere - 5 Food - 5+ If you don't speak German and are intimidated about ordering off a menu, you can't go wrong here... I could throw a dart at the menu and dinner would be amazing. I had the Jagër schnitzel... it was amazing!!!! I look forward to going back.

Many better places around! For example Vetter. Stopped for…read morea lunch, the food was about average. Also had the apple strudel which did not look like the picture on Yelp. It was a small little piece of strudel, wasn't really warm and was overpriced. Not planing on coming back!

Venture off the beaten path of the Hauptstrasse and come to uuuhmami, a modern restaurant steps…read moreaway from the Heidelberg Hauptbahnhof. An absolutely extraordinary, phenomenal meal. From first course to last, each dish was inventive, surprising, and -- most importantly -- delicious! We tried: SHARING IS CARING: -Levante (falafel & hummus) -pork belly (melted in your mouth) -Brot und Salz (simple but damn good) -Uuuhmami's finest (probably my favorite of the whole night; I would have licked the glass if I could have) RAW LIKE SUSHI: -Gratinierte Jakobsmuschel (scallop) It's a PINSA: -In Love With You (delish) MAINS: -Marfalde al Tartufo (incredible but rich, definitely one to share) DESSERT: -Alles fuer die Birne (I don't know what was going on here, but it was superb) Service was impeccable but friendly, not fussy. Atmosphere is a little on the louder side (but not so loud I found it hard to hear, more like I just couldn't hear anyone else). Vibe is modern and hip. Apparently the menu changes pretty regularly, which is exactly what would keep me coming back, time after time. Can't wait to return on my next trip!

The service was phenomenal and accommodating to non German speakers. A very beautiful place to eat…read morewith a positive atmosphere. While the menus were only in German, they weren't hard to understand. The food was fast and plated wonderfully. The salads were full of flavour and fresh fruits/vegetables. The meats were well cut and fresh. The pizzas were thick and did not skimp on the cheese and basil.

Vibe: 5/5 Service:5/5…read moreFood: 4/5 Drinks: 4/5 Value: 4/5 After 10 years of not seeing my aunt and uncle, I wanted to take them out to fancy dinner. Herrenmühleühle checked all of the bookmarks: beautiful ambiance and French-inspired cuisine using seasonal ingredients. Our Tunesian waiter (I'm not 100% on his name, but believe it was Fahti) was phenomenal. He was always there when we needed him, cracked jokes that kept us going, and was just genuinely a nice guy. He is a keeper! Initially, I was disappointed when we got the menu. I was dead set on trying their lobster bisque with langoustines, but the menu changed. Story of my life. The amuse bouche quicky turned my frown upside down, as it was very tasty. So here's everything I ended up gettin: -Chestnut soup with duckbreast (2.5/5): I didn't understand this dish at all. The duck strips were served on the side with orange slices. It was odd that the meat was served cold, but the flavor was great. The chestnut soup had a thick texture and was so sweet that I couldn't eat it. After two spoons, I was done. -Fillet (5/5): beautifully prepared piece of melt-in-your-mouth meaty goodness. The accompanying multi-colored carrots were flavorful and had a lovely cruch. We also had the fish dish and deer and my family enjoyed it. For dessert, we got a fig tart with baked apple sorbet. They added a mascarpone ice cream on the house, which we appreciated.

I tried their seasonal lunch set menu, and I really couldn't complain about anything here, aside…read morefrom nearly falling down the flight of steps to the bathroom. Service is excellent, the waiters were polite, attentive and even helped me take pictures. The food was fantastic! I had a bonito lentil salad, which had this excellent complexity from the smoothness of the bonito to the somewhat rough texture of the lentils, topped off with a cream cheese dressing that blended it all together nicely. Next I had a very smooth, creamy and frothy pea soup with fried prawns that came with caramelized yams, which also turned out to be a sublime experience. Next I had a veal, which was very tender, it was good, but not particularly noteworthy, followed by a very tasty trout ceviche, which had this lovely tang from the fruit sorbet. My main course was a grilled fjord trout, which was well cooked. This was a very pleasant experience, and I'd be sure to come back again should I return to Heidelberg!

Pretty decent place for Indian food. The decoration at the restaurant is really nice and very…read moreindian. Price was very high end as well. The portion were not what I used to in US especially for the price. The services were outstanding as I went with a co-worker originally from India. The part I was confused about was lamb curry which was typically I order from Indian place. I like meat with bones and like Tikka masala. However they were telling me there are meat with bones but those are for grill only. Anyway, lamb meat was good but curry sauce was awesome. Other dishes were great especially prawn curry. And both garlic and butter naan were super tasty. Really loved dessert - Frini. Overall a nice place for Indian food.

I visit Heidelberg at least once per month on business and come here at least once per trip…read more The service is great, the food is great. The Lamb dishes, in particular, are very good.

Prices are high, service slow and food is mediocre. Most of what this restaurant offers is…read morecatering to nostalgia for mid-century American culture.

This place is more novelty than anything. It's about as aggressive 1930's American-themed as it…read moregets. It's in a cute little, well, railway diner-style compartment. The staff is so kind, with smiles all around. The food, however, varies quite dramatically. The first thing to note is that the prices aren't too bad. You can get your fill for under €10 here. Their burgers and fries are delicious. The burgers especially are quite large. Their steaks are pretty disappointing, though. I asked for mine to be medium rare and it came out well done. The fat wasn't marbled and was just in one strip, even though I had ordered the ribeye (this was likely not a ribeye). The salad that I ordered was heavily DRENCHED in dressing and cheese, and there was little variety of greens and other assortments in it. My friend had ordered the Mac-and-cheese, and it was hands down the worst we've ever had. It looked very liquid-y, much closer to a soup, which initially we assumed was cream and cheese, but upon eating it, we figured out it was actually WATERY. Germans apparently don't know how to make Mac-and-cheese. I've had better $1 instant mac-and-cheeses. The waitress, though, noticed we didn't like it and ended up not charging us for it. Seriously, cannot stress how kind the wait staff is. I'd still definitely come back. Though the food varies and can be mediocre, it's often pretty good, and the experience is well worth it.

Just left this restaurant and was really happy with the fast service and quality of the food. I…read moreforgot the name of what i order but it was really good and they were open December 25th at 2 am, restaurant was packed and the service was still fast. Fully recommend it.

This place is right on the Marktplatz and on Fridays and Saturdays is packed with Turkish-stemming…read morefamilies chowing down on lamb and chicken. This joint also has amazingly fast service, but unfortunately the food is not quite so good as Istanbul right across the street or a much smaller, much older joint right down the street. Still a great place to sit and people watch. If you can snap a seat by the window, you get to watch both the people on the Market,which has by the way a fantastic Saturday morning choice on pretty much anything you would want to eat or drink. If you sit further in the cavernous space, you can marvel at the wood-burning oven with massive glass walls where you can watch your kebab getting grilled up just right. Awesome! Don't forget to try the Ayran, the national drink, and if you are feeling adventurous, check out the grilled lamb liver on a skewer, intense flavors there. Compared to other restaurants of comparable quality either in Germany or in the USA, the prices are simply a steal.