Awesome for breakfast Who knew crepas could be so delicious…read more The green sauce is outta here Regular breakfast as well pancakes coffee etc small place but here in Mexicali nobody opening early this guy are open at 9 4 stars for the menu Service is good price is very affordable

Delicioso!, muy rica alternativa…read more Muy buen servicio, atentos. Me gusto la atmósfera, y muy buena playlist.

First time here so only 4 stars for a good meal dirt as follows:…read moreReasonable prices Good service Good food, I was intrigued by the menu items since they had a couple unexpected options like the nopal penca I had and enjoyed ( they could have done better) but it was new to me and good Drinks are good But the star was definitely the chilies gueritos con carne Definitely coming back to try the vampire and other

Always great food and very clean establishment. A little more expensive than other taco places but…read moreworth it

A very satisfying experience. Mu steak was A1. The place was mesmerizing…read more Ambiance inviting and provocative. Alluring lighting mixed drinks and incredible company. Close to our quarters. I can say it was a memorable night. Thank you to the establishment

Went with 8 other friends for a birthday party. It's a fancy, modern, spacious venue in a shopping…read morecenter in El Centro. Waiters grilled the steak appetizer over open flame at the table, along with 5 other appetizers. Everything was way too salty, including the seafood ceviche. I ordered Mochomos signature rib eye medium rare. It came burned on one side and undercooked on the other. I like my food salty but knowing Mochomos' reputation I told the waiter 3 times, NO SALT, the steak still came VERY VERY HEAVILY SALTED, way above my tolerance, also had way too much grisles like cheap meats that I could not cut into with a steak knife, had to leave half. Mochomos' steak was just inedible. In contrary I always eat to the last bite at Morton, Black Angus, Ruth Chris ect. 3 bottles of wines costed about $65 each. The Chile's Cabernet Sauvignon smelled rotten with sulfur odors, like cheap California's $2 wines, tasted unpleasant. Local wine from Guadalupe Valley was tastier, fuller body, without malodor. The French bottle was weak and sour, not very good. Salt and pepper shakers are on the table, why oversalting their food? Mexicans do not have natural salty taste, but some restaurants in Mexico ridiculously oversalt their dishes to make clients thirsty and buy more drinks. I have seen this dishonest business in a number of fancy chains in Mexico. They have no care, no respect for their clients' tastes or health!

In the words of our 14 yr old daughter, "These are the best tacos I have ever had". And she has…read morebeen to some great places. Mind you we visit many, many, many taco shops across Southern California, Tijuana, Ensenada and Mexicali. Of all those, this does take the top spot as of today. We used to go to a tried a true taco shop elsewhere in Mexicali, but it had been shutdown for some time and on our return it just wasn't the same. We came to Fuerte based on the recommendation of many in our family, and it did not disappoint. We had the carne asada tacos, which is what you need to get here. We did also try the quesadillas, but beyond that we just dove into the carne asada tacos. Tortillas were great and made on site. The carne asada was tasty and full of flavor, and the condiments they lay out all added to our delicious midnight meal. We liked the carne asada tacos so much we didn't get to try anything else. So we will try some of their other offerings next time out.

Amazing. They give you so many options with salsa. I will be back whenever close to the area. Wish…read morethey had one in Phoenix.

Restaurant is very nice and comfortable. Staff was very friendly and accommodating. We had a…read moreparty of 7 and everyone was pleased with their food from the drinks to the tacos to appetizers and entree with the exception of the ribeye. The first piece given was very fatty and barely had any meat to eat. The restaurant did offer to provide a different piece or entree item. The tuna was so tasty. The dessert of the chocolate cake was dry. Other than that, everything was exceptional and pretty much a nice dining experience.

Great food and magareta with tequila!Great music! A good place to relax. Service is good too.read more

This is my favorite restaurant in Mexicali. The elegant setting, with a huge cave painting…read morerepresenting the indigenous people of Baja California, is very impressive. The kitchen is clean and visible to anyone interested. What a bar! Drink up! The tables were set perfectly, with white linen. But the menú was one of the best I've seen, locally sourced ingredients were emphasized. Everything we ordered was delicious, I had the orange duck with coco rice, and would order it again. My wife ordered filete mignon served on a puree of califlour with sauteed veggies and loved it. The wine selection was extensive and most were carefully selected from the Guadalupe Valley. Cost for 4 people with d'oeuvres, 2 salads, 2 bottles of wine, 4 entrées, desert, and tip was $200.

Dinner started out promising, their egregiously rude customer service soured the evening…read more This was our first time dining at this establishment. Dinner started off on the right foot. We thoroughly enjoyed the appetizers and the wait service started off okay. Our entreés came out and they weren't as satisfactory. The ribeye was good, but we asked for it to be cooked medium and it was rare. The duck confit was overcooked. It should have been medium rare, it was more than well done and very dry. The grilled octopus was cooked properly but the sauce was bitter. We decided we could live with the steak and duck, but the octopus tasted bad. So we returned the plate letting the wait staff know that the sauce was too bitter for our liking. This is where the night took a turn. After disappearing for a very long time, our waiter returned to tell us that she was frustrated. Frustrated because she couldn't understand why we didn't like the octopus plate, especially since the chef tasted the plate and said it was cooked/plated properly. All three of us tasted the octopus and didn't like it. For the record, we love octopus and have had it many ways across North America. At this point we told the waiter that although the chef thought it was good, it simply was not to our liking. Shortly after this interaction Rosalinda, head of wait staff, came to our table. She said "I know that the octopus was not to your liking, but would you like us to pack it up for you to take home?" We asked why we would want to take home a plate we didn't like. We asked if she had tasted the plate and liked it and Rosalinda said, "Yes. I tasted it. But I don't like seafood." It became clear that they wanted to charge us for the plate of food we sent back and that they wanted to be clear that they thought nothing of our opinion of the food's taste, because the chef thought it was good. After some back and forth, they finally agreed to take the plate off of the bill. Before we sent the plate back, taking into account that all the dishes were off, I said "I'm not going to write a review, because anyone can have an off night. Maybe we'll try again." But after being treated so poorly and feeling insulted, I decided that I needed to warn people about their terrible customer service. Will never return or recommend.

We were visiting family in calexico, we were on our way home, when we saw Cachanillas Tacos &…read moreCheves Cute little restaurant. We ordered tacos to go. Taco de carne asada, Quesa Taco de Birra. The employees Jesse and Adrian were very nice .The food was so good. If you are in the area I highly recommend it. Until next time calexico

It was our first time here. We came here to eat after work because we were craving for Mexican…read morefood. It was semi-busy when we entered. We were seated right away and were given the menu. We ordered and waited. We were given complimentary chips & salsa while we wait. It took about 10 minutes when our food arrived. The service was good, BUT. I know. There's always some kind of disappointment. Anyway, when we ordered, the waiter didn't tell us about the specials for the day. The "specials" was that if we buy 3 tacos OR a burrito, we would get a FREE Jamaica drink. They didn't tell us about it, nor did they even ask us if we wanted one.....since we were "entitled" to one. I ordered a horchata drink to down my food. The food was good, but the hot sauce could have been better. So come and check it out for yourself.

Servicio excelente, y rápido la comida deliciosa muy recomendado. Las aguas pedí de Jamaica y…read moredeliciosa.

Went here to eat lunch with my boyfriend and his family! I ordered the Burro con Carne Asada, Aqua…read moreFresca de Arroz, and their Champurrado. I enjoyed the Burro con Carne Asada, but I felt like the meat was a little dry. I wish it came with something else on the side other than the avocado, like sauce or sour cream, so that it wasn't so plain. I really liked the Aqua Fresca de Arroz since it's one of my favorite drinks! But as for the Champurrado I didn't like it too much since I wish it was a little sweeter, I would have enjoyed it more if it was. Glad I tried this place out! I should probably order something other than a burrito when I eat out in Mexicali, so if I ever come back I'll try something new!

Great chowder. And steak. Everything is great! We've been here several times. Like it a lot. Thing…read moreis, Mexicali has a great place to eat on every corner. Sometimes all four corners.

Located near to a major hotel, this place is good for a quick but savory meal…read more The name is more accentuated in one type of food but, they have many more options in their menu including salad, full dish and soup. Once I walked in was greeted by very friendly young girls. I ask them for a to go order and handed to me a menu (next time I'll upload the menu) I order a Beef Chiabatta sandwich with fries and replaced the soup that comes with it to a salad. Inside of the restaurant was clean and nicely arranged. Pleasant ambiance with no attention grabbing decoration The waiting time was short; less than 15 minutes; and they brought to me the order at the table that I was waiting. Once arrived at home I open the order. It was neatly packaged. The salad was fresh and nicely prepared. The chiabatta was good but it can have a bit more improvement by toasting the bread a bit more. The amount of the meat in the chiabatta was plenty and not shy at all. Taste was pretty good considering that the bread was not fully toasty in the inside. Over all it was a nice tasty meal and ideal for a quick savory bite. I'll definitely go back to taste their plate.

Muy buena comida y precios, claro que vuelvo a ir, excelente atención al cliente y el lugar muy…read morelimpio

Service was great! The restaurant itself is beautiful feels likes you've traveled somewhere exotic…read more We enjoyed our food and drinks. The pepino and lime was delicious I had to have two. The ahí tuna tostada was very good. The ceviche was delicious and this was all filling for two.