Recently opened in mid-September 2013, Tanoshimu is a Yakinuku (Japanese BBQ) restaurant. A range…read moreof meats and seafood are available. It was my first time dining at a Yakinuku restaurant so the server was very handy at helping us cook some of the meats as well as explaining the condiments that go with each dish. Because the server helped us cook and compliment the meats with a range of condiments, including sauces and powders, the food was absolutely great. I was a great fan of the beef tongue, although not so much of the pork selection. The interior decor is simple, with japanese themed paintings on the wall. From the outside it looked very dark that we almost drove right past thinking that it was already closed for the day. The room gets quiet smokey if there are many others dining (especially those who aren't good at cooking the food) and it becomes visible in the room as well as noticeable when breathing, hopefully they figure out some better ventilation system. Currently open 6pm-12pm Everyday except Tuesdays and they say will open for lunch when business picks up!

Friends and family who have been in Auckland recently all recommended that we dine at Hello Beasty,…read moreand the place lived up to expectation. We made a lunch reservation for today, and enjoyed our meal so much -- slow-cooked lamb, Korean Fried Cauliflower, sashimi selection, and the astonishingly good creme brulee (not really a cheesecake as described on the menu) that we begged our way into a dinner reservation as well -- where we loved the Neko Ginger cocktail, cucumber green goddess, burrata, and stir-fried steak fillet. if only we had another day in Auckland to try more of this wonderful menu

This place is really delicious. They have a lot of small plates which you can share with your table…read moreand lots of different things you can try and at this place really has a cool vibe.

The food itself was very tasty, I did not have much to comment about. It was a very pleasant…read moretasting experience and the price was really good, (110 NZD = $66 USD) for all that much food. Beef was tender and easy to chew, veggies were full of flavor. Fish was full of flavor and well textured. Definitely well balanced but I'd trim the cabbage salad to half as it was hard for me to finish, and maybe add a few more slices of salmon/tuna. Service was a bit slow considering the restaurant was not considerably busy, but all of my meals were served in a timely fashion. There was a party that got the same menu as me (shame on her for judging me eating alone but whatever), and the difference in time for us getting our foods wasn't too far apart. Ambiance - it is a very popular restaurant, has the stereotype of an up-scale buzzy restaurant. Definitely good for solo and accompanied dining :) I'd give this a 4 star rating. Food was great but the service could be better and more attentive.

Some of the best sushi we've ever had! Friends with us who are not Japanese food fans have been…read moreconverted. Tasting menu is perfect and yummy!

Chef's skill was a little lacklustre, not exaclty suited for the performance aspect of a tepanyakki…read morechef either... New restaurant, could use some improvement

Theoretically in my opinion I don't need to have to write a whole review about here....one word…read moresums it up...FANTASTIC!!! ( or any other similar large words of praise one can think of ) But I should mention a bit more about this Japanese Teppanyaki restaurant which has recently opened in the middle of the city. For a start the interior looks good and as one would expect of somewhere not long opened very clean. The service standard as I have found in most japanese restaurants is very good. With a smile and efficiently. As for the food ...it was delicious. We went at lunchtime and had the teppanyaki. The chef was very good at setting fire alight on the hot plate, so lots of photo opportunities there. I started with Japanese Garden Salad with the chefs salad dressing ...very nice. Of course there was miso soup. Prawns followed with yum yum sauce which was definitely yum yum. I know I may say it a lot.....but it was so delicious. Then beef with seasonal vegetables and rice. Oh, don't forget I washed it all down with an Asahi beer. Nice...Overall top marks and hope it stays that way.

Low key homey restaurant hidden in the Remuera Village with surprising good food!…read more The place- typical Japanese decor. quite dim atmosphere. 2-4 seaters and a few bar stools. Well maintained. Clean. Some street parkings limited to 30 min during the day. The food- menu is smaller than many other westernized Japanese restaurants but they do bring out good daily specials. Amazing quality seafood. If you are lucky, you may get the highest quality part of tuna (otoro) the menu. Has a rich creamy taste to it. Also recommend the tuna wings. Lightly flavored, juicy and tender. Of course the lunch box options are of good quality and value. The service- as expected from a Japanese restaurant. Helpful and knowledgable. Will definitely visit this place again. Look forward to trying out their next special.

I love to support local businesses, especially when you can have decent chats with the owner. It…read moremakes it feel so much friendlier and that there's a connection there. We've come here heaps of times for lunch and dinner and have always been impressed. The meals are not just your usual Japanese - its fancier! Everything is presented so carefully and beautifully. Check the board for the specials - it will be totally worth trying. And the fresh grated wasabi is really quite something else!

Gorgeous food. Love the fanfare during the cooking process. Ex-Daikoku chef who certainly knows his…read morestuff. Enjoy it every time. Give it try. It deserves a lot more recognition than it's getting. Even an 8 month old baby being fed at the table and loving It!

Try and make it for the 6pm special! Prices are way cheaper if you can get there in time. But even…read moreif you can't it's definitely still worth it! It's Teppanyaki so they cook the food right in front of you. I always think this is great as it's entertainment while you wait and because the food comes in instalments (probably not the right word but you get what I mean... they give it to you as each part is cooked). I always get the chicken special. You get Miso soup, a salad, rice, chicken and veges! And they are all superb. I think the thing that keeps me coming back for more is the delicious gingery Japanese sauce they give you! I could probably eat dirt if it was lathered in this stuff! YUM!

Absolutely a hidden gem! Down a residential street in Ponsonby, and behind an unassuming door…read more I've had my fair share of really good Japanese food globally, including at several Michelin starred places, and this was up there in terms of quality. The pricing was very reasonable for the price you pay, and the service was very warm and kind, efficient, and spot on. Highlight dishes? - The "udon" with clams was amazing. Not had anything like it ever. - Nigri omakase was perfection. And a good selection of expensive and interesting fishes and seafood that you normally don't get in a chef's selection. Definitely will be revisiting Cocoro in the future. Note that if you would like the tasting menu, you need to order in advance, not available on the day itself. It did look quite interesting, looking at the tables next to me, but I think the a la carte menu also has plenty of interesting dishes, some more so than the tasting menu IMO.

Lunch at Cocoro. Nice bright ambience, tranquil, comfy seating. Service is prompt, attentive but…read morenot intrusive. Wine list is good, good selection of local wine & French. Serves good quality Sake (eg they serve Kubota Manju), good selection of Japanese whisky too. Seafood selection & quality is probably one of the best in NZ. They have Ora King Salmon, uni to Otoro tuna from Japan (farm raised though). ingredients are super fresh. I love eating Chirashi sushi rice, it has a bit of everything but often fraction of the price! Price reflects the quality, $145 for chirashi, uni Gunkan, 3x pics of top quality Tuna sashimi & glass of wine. (I feel full in the end!) Definitely will come back again for top quality, best in NZ sushi!

Truly an experience! I felt like I was back in Tokyo. The lighting, decor, and the 80's music made…read morefor a good vibe. The food was great for drinking beer! We had the snapper salad, salmon, pork belly, grilled veggies, chicken thighs, everything was great. Definitely worth checking this place out if you're hanging out in AKL.

This is an amazing find! The door is kind of hidden and you go down and you see a nice bar room…read more All the food we ordered was amazing. Their yuzu plum drink was great. This was a great dinner. The place is a little loud. The staff were very sweet and quick to serve. We walked here from our hotel so not sure on the parking. :(

I ordered the tonkatsu set, which came with a generously sized cutlet, a small bowl of rice, miso…read moresoup, mixed greens, Japanese potato salad, and a cup of tea that tasted like genmaicha. The tonkatsu was spot on. The pork was juicy, the coating was crisp, and everything tasted fresh. I added an order of potato croquettes and enjoyed those too. Price-wise, it's a bit on the higher side, but it's Auckland. My Kiwi coworkers warned me that eating out here isn't cheap, though it's still relatively affordable compared to the US. My total was around $35 NZD including a can of Coke, which comes in under $20 USD. Honestly, that feels like a bargain since you'd never get a tonkatsu set under $20 in high cost of living cities like LA, SF, or NYC, let alone a tonkatsu set along with 2 croquettes and a drink. Service was great. The cashiers and servers were friendly and welcoming, which may just be a Kiwi thing. I also appreciate that the place is actually Japanese owned and operated. The food quality shows and is noticeably better than most spots I've tried back in the US. The ambiance feels very similar to a small restaurant in Japan. Minimal, clean, and limited in seating. They have solo dining spots, small tables, and some bench seating, but I wouldn't recommend coming with a group larger than four since you'd end up taking over most of the dining space. Overall, I really enjoyed the food at Yoshizawa. I even came back later in the week and tried the chicken katsu, which was just as good. This place is definitely going on my list for a comfort food fix every time I'm in Auckland.

Growing up in Japan tonkatsu and katsu don were my comfort food. After moving around and living…read moreabroad for decades when I find a good katsu restaurant I am in heaven. Visiting Auckland I immediately Googled where I can find a good katsu place and this place showed up. I was so happy I came here. It is not a big place, but the service was quick, orderly, and efficient. The food was very good! I ate every morsel presented to me. It is right near the university so you see many university students having lunch here (lucky them!). Would love to come back here next time I am in Auckland.