Recently opened in mid-September 2013, Tanoshimu is a Yakinuku (Japanese BBQ) restaurant. A range…read moreof meats and seafood are available. It was my first time dining at a Yakinuku restaurant so the server was very handy at helping us cook some of the meats as well as explaining the condiments that go with each dish. Because the server helped us cook and compliment the meats with a range of condiments, including sauces and powders, the food was absolutely great. I was a great fan of the beef tongue, although not so much of the pork selection. The interior decor is simple, with japanese themed paintings on the wall. From the outside it looked very dark that we almost drove right past thinking that it was already closed for the day. The room gets quiet smokey if there are many others dining (especially those who aren't good at cooking the food) and it becomes visible in the room as well as noticeable when breathing, hopefully they figure out some better ventilation system. Currently open 6pm-12pm Everyday except Tuesdays and they say will open for lunch when business picks up!

Friends and family who have been in Auckland recently all recommended that we dine at Hello Beasty,…read moreand the place lived up to expectation. We made a lunch reservation for today, and enjoyed our meal so much -- slow-cooked lamb, Korean Fried Cauliflower, sashimi selection, and the astonishingly good creme brulee (not really a cheesecake as described on the menu) that we begged our way into a dinner reservation as well -- where we loved the Neko Ginger cocktail, cucumber green goddess, burrata, and stir-fried steak fillet. if only we had another day in Auckland to try more of this wonderful menu

This place is really delicious. They have a lot of small plates which you can share with your table…read moreand lots of different things you can try and at this place really has a cool vibe.

The food itself was very tasty, I did not have much to comment about. It was a very pleasant…read moretasting experience and the price was really good, (110 NZD = $66 USD) for all that much food. Beef was tender and easy to chew, veggies were full of flavor. Fish was full of flavor and well textured. Definitely well balanced but I'd trim the cabbage salad to half as it was hard for me to finish, and maybe add a few more slices of salmon/tuna. Service was a bit slow considering the restaurant was not considerably busy, but all of my meals were served in a timely fashion. There was a party that got the same menu as me (shame on her for judging me eating alone but whatever), and the difference in time for us getting our foods wasn't too far apart. Ambiance - it is a very popular restaurant, has the stereotype of an up-scale buzzy restaurant. Definitely good for solo and accompanied dining :) I'd give this a 4 star rating. Food was great but the service could be better and more attentive.

Some of the best sushi we've ever had! Friends with us who are not Japanese food fans have been…read moreconverted. Tasting menu is perfect and yummy!

Chef's skill was a little lacklustre, not exaclty suited for the performance aspect of a tepanyakki…read morechef either... New restaurant, could use some improvement

Theoretically in my opinion I don't need to have to write a whole review about here....one word…read moresums it up...FANTASTIC!!! ( or any other similar large words of praise one can think of ) But I should mention a bit more about this Japanese Teppanyaki restaurant which has recently opened in the middle of the city. For a start the interior looks good and as one would expect of somewhere not long opened very clean. The service standard as I have found in most japanese restaurants is very good. With a smile and efficiently. As for the food ...it was delicious. We went at lunchtime and had the teppanyaki. The chef was very good at setting fire alight on the hot plate, so lots of photo opportunities there. I started with Japanese Garden Salad with the chefs salad dressing ...very nice. Of course there was miso soup. Prawns followed with yum yum sauce which was definitely yum yum. I know I may say it a lot.....but it was so delicious. Then beef with seasonal vegetables and rice. Oh, don't forget I washed it all down with an Asahi beer. Nice...Overall top marks and hope it stays that way.

Low key homey restaurant hidden in the Remuera Village with surprising good food!…read more The place- typical Japanese decor. quite dim atmosphere. 2-4 seaters and a few bar stools. Well maintained. Clean. Some street parkings limited to 30 min during the day. The food- menu is smaller than many other westernized Japanese restaurants but they do bring out good daily specials. Amazing quality seafood. If you are lucky, you may get the highest quality part of tuna (otoro) the menu. Has a rich creamy taste to it. Also recommend the tuna wings. Lightly flavored, juicy and tender. Of course the lunch box options are of good quality and value. The service- as expected from a Japanese restaurant. Helpful and knowledgable. Will definitely visit this place again. Look forward to trying out their next special.

I love to support local businesses, especially when you can have decent chats with the owner. It…read moremakes it feel so much friendlier and that there's a connection there. We've come here heaps of times for lunch and dinner and have always been impressed. The meals are not just your usual Japanese - its fancier! Everything is presented so carefully and beautifully. Check the board for the specials - it will be totally worth trying. And the fresh grated wasabi is really quite something else!

Gorgeous food. Love the fanfare during the cooking process. Ex-Daikoku chef who certainly knows his…read morestuff. Enjoy it every time. Give it try. It deserves a lot more recognition than it's getting. Even an 8 month old baby being fed at the table and loving It!

Try and make it for the 6pm special! Prices are way cheaper if you can get there in time. But even…read moreif you can't it's definitely still worth it! It's Teppanyaki so they cook the food right in front of you. I always think this is great as it's entertainment while you wait and because the food comes in instalments (probably not the right word but you get what I mean... they give it to you as each part is cooked). I always get the chicken special. You get Miso soup, a salad, rice, chicken and veges! And they are all superb. I think the thing that keeps me coming back for more is the delicious gingery Japanese sauce they give you! I could probably eat dirt if it was lathered in this stuff! YUM!

Truly an experience! I felt like I was back in Tokyo. The lighting, decor, and the 80's music made…read morefor a good vibe. The food was great for drinking beer! We had the snapper salad, salmon, pork belly, grilled veggies, chicken thighs, everything was great. Definitely worth checking this place out if you're hanging out in AKL.

This is an amazing find! The door is kind of hidden and you go down and you see a nice bar room…read more All the food we ordered was amazing. Their yuzu plum drink was great. This was a great dinner. The place is a little loud. The staff were very sweet and quick to serve. We walked here from our hotel so not sure on the parking. :(

I ordered the tonkatsu set, which came with a generously sized cutlet, a small bowl of rice, miso…read moresoup, mixed greens, Japanese potato salad, and a cup of tea that tasted like genmaicha. The tonkatsu was spot on. The pork was juicy, the coating was crisp, and everything tasted fresh. I added an order of potato croquettes and enjoyed those too. Price-wise, it's a bit on the higher side, but it's Auckland. My Kiwi coworkers warned me that eating out here isn't cheap, though it's still relatively affordable compared to the US. My total was around $35 NZD including a can of Coke, which comes in under $20 USD. Honestly, that feels like a bargain since you'd never get a tonkatsu set under $20 in high cost of living cities like LA, SF, or NYC, let alone a tonkatsu set along with 2 croquettes and a drink. Service was great. The cashiers and servers were friendly and welcoming, which may just be a Kiwi thing. I also appreciate that the place is actually Japanese owned and operated. The food quality shows and is noticeably better than most spots I've tried back in the US. The ambiance feels very similar to a small restaurant in Japan. Minimal, clean, and limited in seating. They have solo dining spots, small tables, and some bench seating, but I wouldn't recommend coming with a group larger than four since you'd end up taking over most of the dining space. Overall, I really enjoyed the food at Yoshizawa. I even came back later in the week and tried the chicken katsu, which was just as good. This place is definitely going on my list for a comfort food fix every time I'm in Auckland.

Growing up in Japan tonkatsu and katsu don were my comfort food. After moving around and living…read moreabroad for decades when I find a good katsu restaurant I am in heaven. Visiting Auckland I immediately Googled where I can find a good katsu place and this place showed up. I was so happy I came here. It is not a big place, but the service was quick, orderly, and efficient. The food was very good! I ate every morsel presented to me. It is right near the university so you see many university students having lunch here (lucky them!). Would love to come back here next time I am in Auckland.

We stumbled on Daikoku after wandering a bit off of Queen Street, towards the Sky Tower. We were…read morequickly seated on traditional tatami Japanese seating on the floor (after removing our shoes). After scanning the broad menu, we ordered up two lunch bento box specials, an eel plate and tonkatsu shoyu ramen bowl. Food arrived mere moments later, seemingly faster than your local Maccas! The lunch special included miso soup, takoyaki, tuna/salmon sashimi salad, chicken teriyaki and a bowl of rice (and some unknown yet tasty chicken cucumber marianated dish). Not a bad deal for $16 NZ. Chicken teriyaki was excellent, btw. The eel arrived in a very generous portion (3x what we'd normally get in the states) and delish! Ramen was perfectly flavored (not too salty) and the noodles were tender. A good lunch stop in the heart of the CBD, and a good value if you're used to paying in USD! A nice refreshing Japanese meal preparing us for our upcoming experience in Japan -- should be ranked higher than the 3.5 stars currently on Yelp!

So far is the best authentic Japanese food I've tasted so far. The staff speak Japanese and…read moreEnglish. You wouldn't know it's there until you walked past it a few times. The entrance is dark so you can't really tell if it's a restaurant. Also, it's definitely hard to tell if it's open or not. There are signs, but it's a bit confusing still. Ha! When you do go inside it, the atmosphere is quiet and calm. It definitely does feel like one of those smaller Japanese restaurants that you have been to if you have ever been to Japan. There's a sushi bar area where you can sit. There's also an authentic Japanese dinning area, set up with the tatami floors, walls, cushions and table where you have to take off your shoes in order to be seated there. There are also western seating available where we sat. The staff are quick to serve and are friendly. The food was delivered fairly quickly, and we didn't wait long. The taste of the food was really close to the kind that you would find if you lived in Japan. If you're looking for a good meal, this place I would recommend!

We came here for a dessert after dinner. Had to wait 20 minutes for a table for two, which wasn't…read morebad since we left our number with them so we could wander around. I chose to have the lemon and yoghurt bombe alaska that was fantastic. The right amount of sweetness and tartness. There was a bit of confusion that kind of spoiled our experience as we also ordered the passion fruit and peach chocolate bon bon and was only told after the dish arrived that the passion fruit and peach were only available as shards, which was eight dollars more. We would have appreciated the waitress explaining that some of the chocolates came as shards and the others as bon bons, so we felt like we were tricked into ordering something. The cookie dough macaron was good but didn't remind us of cookie dough, more of a chocolate macaron. We left wanting a lot more from our experience chocolate- and pastry-wise.

The lemon yogurt bomb Alaska is the best "popsicle" ice cream bar I've had. It's not too sweet or…read moretangy and balances our dessert well. It has a crispy lemony coating over a frozen yogurt middle, finished off with stripes of meringue on the top. It all case together so well! The cookies and cream rocher was also very delicious. It was topped with edible gold, had a crunchy cookies and cream outer layer before you hit a velvety chocolate mousse later. Finally, the inside had bits of cookie. It sounds very sweet and sickly but was pleasantly well balanced. I wish they had a Milse where I'm from! Actually maybe not, or else I'd be so broke.