the best, most authentic pizza i've had since moving to belgium. you can order your pizzas for…read moredelivery, half cooked, and finish them in your own home. prima!

We have been going here for years and lately even almost every week, if that doesn't say enough…read more. Than lets start from the beginning, when you walk inside you can already see the traditional wood burning oven where they bake one of the best, if not the best pizza around. The pasta here is also very good, always al dente and tasty. They also do takeaway and you always get a little appetizer on the house. Ran by a friendly Italian family, the chef will sometimes sing in italian while baking pizza. And they are very good with kids even the little ones! My personal favorites: Pizza salame e cipolla, The tortellini and Tris de chef (three pasta's of which I sometimes will just ask for a full plate of the middle one, delicious!) Ask for garlic pesto/butter on your pizza! Thumbs up!

I got stuck in a pouring rain. I showed up cold, wet, and hungry. The hostess welcomed me with…read moreopen arms and my waiter poured me a glass of Sangiovese. The spaghetti is divine and so is the wine. Come and enjoy the food, wine, and soft music. Good food and good service means return business. Grazie!

This is a wine and food bar owned by the same owners as the adjacent restaurant "de goei goesting"…read more Went here with a group on Saturday night, started with a Pinot noire (Rully Rouge - 'La Chaume' - Domaine Claudie Jobard) to accompany the finger food (lightly spiced lamb skewers), the wine was fruity and fresh but maybe a bit too light for the lamb.. I would maybe recommend it with the iberico pork mini burger they serve, although I never had that combination. Then to follow this up I chose the tenderloin and fried potatoes stacked on top of rucola lettuce. We had a bottle of blended wine (La grande clotte - lussac St-Émilion) which paired well with the beef. Sadly even though the cuisine of the beef was asked upfront, they were all served medium.. And the dishes weren't warm enough in my opinion. In the end I topped it all off with a very tasty tiramisu. Unfortunately to my disappointment I did not find any dessert wine that went by glass on the menu. Everything is served more or less bite sized, and tapas like. But that's the point.. I liked the experience and since I love wine I could live in a place like this. But, I would get bored of the food rather quickly.. Not impressed by the diversity of their menu, and also I find it is more of a commercial standpoint that only few wines are served by glass, since they do have the ability to keep bottles stored on tap. The kitchen is open and when busy it is noticeable that the staff can't keep up with the food that is being ordered.. This makes the wait long. But hey, no time is ever lost when in the good company of wine. Besides all that and more than enough on the plus to make up for it.. Good job to the owners, this is truly a good addition to the restaurant business in city of Hasselt.

A great place to be! Excellent service, great food & good wines. A restaurant you should visit and…read morerevisit when you're in Hasselt. I'm a fan!