The service and the food were excellent. We came here for the chicken cacciatore and were not…read moredisappointed. It was outstanding. My husband had the cod, which had a really tasty sauce. Our waiter was helpful, friendly, and charming. A hidden gem! Also, note that the name of the restaurant is "Nume cucina e mescita" on the restaurant sign, but "Bistrot Sessantasei" on Yelp and other sites.

Wonderfull food, pasta bolognese is the best I have ever had. It is in a great town of Sant,Agata…read more Service was outstanding.

Hidden little gem all the way at the top of Sorrento!! Great service and courteous staff at da…read moreMimi! Food was outstanding and the price was excellent. If you are staying in the area at the top of Sorrento give it a try!

I saw that they had a really nice menu and was really hoping to try out more items but we wanted to…read moreplace an order to go and they only offered pizza to go. Put in an order over the phone and they said to come in around 40 to 45 minutes but when we went there it was clear that they hadn't even started the order yet. Had to wait at least 10 or 15 minutes more while other customers got their orders and then person made our pizza. Guy making the pizza seemed really fun and nice though and smiled when ever we made eye contact. He seemed to have a good rapport with all the other stuff so that's a nice sign as well. All the pizzas were absolutely delicious! Vegetarian pizza was somehow amazing! Good amount of vegetables on there and I added some chili flakes and it was unbelievable. Sausage and mushroom pizza is also hit with the family. I think everyone loved the spicy salami pizza a little extra because we usually like spicy food. Also ended up getting the Pistachio Aranchini because they had them ready already. Really nice flavor in there. From what I could tell they had pistachio cream and some ham inside as well along with the rice. Quite a nice appetizer. They're croissanty on the outside and nice flavor as well.

Best lamb chops and garlic bread I've ever eaten! Perfectly cooked, beautifully served. Delicious…read more and generous glass of red wine for only $6 Love this place!!

Oh. My. God...best meal that we had on our entire vacation in Italy! The gnocci were perfect…read morepillows of dough in thd most amazing sauce. The pizza was delicious; perfect crust, amount of sauce and cheese. If you are in Sorrento, find this place. You will not be disappointed.

STOP SCROLLING EAT HERE…read more This is the best AND the cheapest food I had in Italy and you cannot pass up the opportunity to eat here. We were a bit put off by the cafeteria-like atmosphere, but decided to take the leap. We loved it so much we had to come back a second time before we left the area. The pasta is incredibly delicate and fresh and every type we tried - lemon sauce, frutti Del Mar, meat sauce - were all fantastic. The mussels and clams are all giant and you could tell they were fresh as well. The Chef Mario chose a wine for us that was only 8€ a bottle and unbelievably delicious. He seemed so genuinely happy to serve us and answer questions. His mom also helps with serving and was very gracious as well. This place is always empty and yet they always seem to be busy in the kitchen? In any case they absolutely deserve to be busy every night and I hope they get to that point.

We had a tremendous meal there. We went tapas with their menu and the family loved the first and…read moresecond course options. The people were accommodating despite the fact we were stretching the menu and ordered food for 8 for 5 people. Everything was great - gnocchi and lemon shrimp pasta, black rice with prawns, and lasagna - awesome stuffed pumpkin flower which none of us have had before. Would love it right now.

Way beyond expectations!! Magnificent view, super friendly staff.....personal touch, kudos to…read moreAlex!!! Make sure you send your heavy luggages via porter to the hotel. After the Piazetta (main square), Capri becomes a Pedestrian Zone, so you'll be walking quite a bit to get to the hotel. Take the Via Longano route. It's a bit longer, but a lot easier grade. Besides, it's a GREAT WALK.....you know you're in a special place.

Truly embraced the Sorrento experienced here with the Genovese dish and the romantic ambienceread more

Everything about this restaurant was excellent. Service, kindness, atmosphere, cleanliness, food…read morequality and selection...EVERYTHING! Our servers were kind and patient and we even had a chance to meet the owner! I would highly recommend this restaurant. We ordered a variety of pasta dishes. I do not remember the names of the dishes, but my favorite ones were the lemon pasta and the T-none Florentine steak cooked to perfection! The limoncello at the end of our meal topped it off for me! I will certainly return when I come back to Firenze!

After waiting in line for an hour, we got in! Our table was in back which was fun. The music,…read morepeople, food and service were spot on. I loved every minute and it was definitely a stretch to wait that long. After walking all day and feeling tired, having a delicious meal made it worth it.

I've been in Italy for 10 days and this is by far the best bite that I've had all trip. I would put…read morethis in the top three meals of my lifetime. The ravioli with Gorgonzola, ham, and walnut was spectacular. Five stars is not common for my reviews. We've been told that the lines can get long, but we arrived at 5 PM without issue.

Spectacular food paired with one of a kind atmosphere make Fattoria Terranova a must see…read moredestination while visiting the Amalfi coast. Claudio, the patriarch of the family, created this unique destination. A family owned restaurant serving food farmed from their land. His son Luigi oversees the operation, personally greeting and serving the guests. Along with his sister Rosella and a dedicated staff, you will be treated to an unforgettable dining experience that makes you feel like one of the family. The menu is well thought out and prices are extremely reasonable. I have returned here from New York for more than 20 years, bringing family and friends. This is an experience you will not soon forget.

This is a wonderful shop to check out everything they offer from cookies, pasta and oils…read more It's tucked right off the main intersection and easy to get to. Stop by and have a look. Enjoy!

One of the best, no The best restaurant experiences of my life…read more An absolute fabulous gastronomical expeirence. Worth every Euro! Food was exquisite and service impeccable.

Our dinner was a surprise set up by the Oasis Olimpia Relais which is about 5 mins away as part of…read moreour culinary vacation and cultural experience. And what a surprise it was!! When we arrived we were greeted by a hostess who gave us some history about the restaurant and gave us a tour around the newly renovated property, their extensive wine cellar, sitting room and cooking school kitchen. Our visit so happened to coincide with their grand re-opening after a year and half of renovations. They also have rooms you can rent and one villa as well as enroll in cooking classes. During our meal one of the owners Salvatore came to our table and greeted us, as did Chef himself! We felt special and appreciated and they were truly genuine and happy to have us. The restaurant itself is beautifully decorated, with intimate areas and quiet spaces as well as larger open spaces for larger groups. Service was above and beyond and the food out of this world. No wonder it's a two Michelin star restaurant. If you're a foody you must try one of their locations! I'll be trying the one in Toronto next time I'm there! Thank you again for a wonderful evening!

Booked via the Fork for ease and while it may seem like a more tourist-y spot (in the sense that…read morethe leads are always inviting folks walking by in to view the menu)...Naima is LEGIT. We wanted seafood because when in Sorrento...why not opt for super fresh seafood right by the coast?! Our server recommended a really delicious local red that was super reasonably priced and we enjoyed with said red: For Primi -- *Gnocchi alla sorrentina (Sorrento-style Gnocchi): I mean...we kinda had to get a regional specialty right? Gnocchi here is potato based instead. It was SO delicious - still perfect texture. They also served this HOT HOT HOT with melty cheese. So delicious and a really generous portion!! *Spaghettoni alle vongole (Pasta with Clams): Another favorite for us in general so figured a really fresh version could be stellar and it didn't disappoint! This slightly edged out the gnocchi for me flavor-wise, but the gnocchi was dang good so it just goes to show how DELISH this was!!! For Secondi -- *Grigliata mista di pesce (mixed grilled fish - this was an incredible plate of such fresh seafood. There was various fish, a giant prawn, octopus alll grilled & seasoned to perfection! *Swordfish special! -- apparently it was swordfish season and it was a 'fresh catch' and I feel like you could tell! Really lovely and nicely seasoned. Portions were very generous & we were way too full for dessert at this point! So you could probably eat more "American" style here (Just 1 entree instead of our approach), but the menu here is pretty stellar!!!

Saw Naima on Yelp and figured it was worth a shot. Restaurant is modern, with bright decor. Waiter…read morewas working hard! He also helped with recommendations. I had been bit by a crab a number of times at Amalfi earlier in the day. I decided to return the favor and had the excellent crab with squid ink pasta. I will say that the crab was a lot of work, it was also a delicious crab. The squid ink pasta itself was perfectly al dente. Added a second course of a local fish with cherry tomatoes, also delicious. Family enjoyed their dinner as well.