Service was professional and quick. He made sure our order was correct and delivered a delicious…read morecheese burger. The pommes sticks (French fries) were crispy on the outside and fluffy on the inside. Perfection. The inside atmosphere was jazzy and intimate but still a laid back burger joint. Loved it.

The food is incredible! Service was great with friendly staff. I cannot recommend T&C Burger Lab…read moreenough. This burger place is legit See ya next time

I went here on my 3rd day of my stay in Trastevere. I wanted something other than the traditional…read morecaco e pepe so I went with pasta with octopus. I forgot the type of pasta, but it was good overall. I asked my server whether red wine or white should be served with this dish and he told me it didn't matter. I figured seafood so I chose the white local wine. I was good, not great. When my meal came, it was in a red sauce so I should have chosen the red wine. Also I should have asked what kind of sauce it was served in but neglected to do that. I would have thought the server would have told me. All in all the food was good, the service was just ok. They did one thing I've never seen in an Italian restaurant, and that is bring the bill before I asked for it. It was like they were rushing me out of there because they had a lot of people waiting to get in. That's something that an American restaurant would do. In Italy, the table is yours for the night, if you want it that long. Anyway, I felt rushed.

the burgers were nice the fries where great , they use clean oil I am not a fan of the bacon it has…read morea strange taste but the meat was good , if you want a change like a burger or fries go here its good .

Top tier sandwiches with quality AND great service? What more could you ask for?…read more Apple Maps says they're open till 4 am... Might just be my Rome go-to

4.5 stars Delicious…read moreSandwiches! Known for their speciality, porchetta sandwich, we got the Van Halen (9.50 €). It was delicious as it had porchetta, caramelized onions, dried tomatoes, basil, and garlic mayo. Only deducting 1/2 star because there was not as much meat as pictured on the menu and the sandwich is looked smaller than the picture. However, they have lots of really cool beers if you're into that. They also give out stamp cards for ordering regularly and I love that the stamp is a donkey!

Because sometimes you just need a burger. Excellent stop for the weary, slightly hungover traveler…read more Everything was made fresh after we ordered it. Loads of food especially for the price, cheap beer too! Accepts credit cards.

First night in Rome and with the time difference we had late night cravings. In Paris, food closes…read moreearlier than places in Rome, so we found a. Abundant places in Rome still open in our neighborhood of Trastevere. Let me tell you, this plus, really close to us just a few feet, and when we first walked in, looks questionable, but this hits every part of you and fulfills your late night cravings. I forgot his name, but he is from Bangladesh, speaks English perfect and a a real gentleman and nice guy. Ordered the big burger and completo with a couple of fries. When we brought it back to our apartment, and opened it, we were amazed at the size and quality. It was so delicious and filling. If you're ever in Rome and crave some late night food for a great price, 5.50 for the Big burger, this place is for you. I might go back again tomorrow night! Thank you guys! Ciao

After exploring Rome, we were looking for somewhere to relax a bit and enjoy an adult beverage or…read moretwo. Open Baladin was on my list of the most popular bars in Rome on Yelp (in terms of number of reviews) and it was close to where we were at, so we made out way in the afternoon on a Friday. Ambiance (4/5): Open Baladin looks a lot different than your typical Roman establishment. Bright colors, quirky decor, and a beautiful bar area are some of the highlights here. We sat at a table as we wanted to avoid the bar stools (no back support so I've never been a fan). Service (3/5): Typical Italian service. Not terribly attentive or friendly but gets the job done. We had to track down our waiter once or twice to order a beer and close out but that's standard fare in Europe. Food (3/5): My partner in crime had a burger while I had a sandwich with proscuitto and cheese. Pretty much your typical Italian sandwich. Fresh and adequate. Though a bit overpriced. Drinks (4.5/5): This is the highlight. Open Baladin has a fantastic selection of beers including those that I would qualify outside of your typical run-of-the-mill. They have a Belgian beer section of the menu which is always an indication that a bar takes their beer seriously. And most interestingly, for me, they have grape beer . . . say what?! I had never heard of it either. Beer made with grapes, that's a first. While it's not something I would order often, I very much enjoyed trying something new and unique like this. And here I thought grapes were just used to make wine! If you're looking for a cool spot to grab a brew, with a fantastic beer list, and a different vibe than your typical Italian bar, make sure to check them out!

My brother is a beer drinker, and though I'm not the biggest one I do partake every once in a…read morewhile. That being said, he wanted to try some beer bars during our time in Italy so we put a few on our agenda to check out. Open Baladin was one of these spots, and since we had some time before our dinner reservation we stopped here for some beer. Walking in, I was really impressed with the space - it's large with a combination of high tops and tables throughout the dining area. The back wall housed the bar which had bottles stacked up to the ceilings - this made for a really striking focal point. The color scheme was mostly dark woods and warm colors which fit well for being a beer bar. The menu had a large selection of beer, I decided to go with one of their holiday varieties which was quite good. They had a small food selection, and I specifically noticed they had a variety of homemade chips. These seemed like the ideal snack so I ordered some of their original variety which came with homemade ketchup. These were great - not greasy and the ketchup really made it something special. Service was good, everyone was friendly and overall we had a great experience at Open Baladin. Even if you're not the biggest beer drinker, there's enough variety to find something for most people, and the food shouldn't be overlooked.

They are not in business Spent 30 minutes in a taxi trying…read moreto find this place and finally found out their have gone out of business!

Delicious hamburgers and fries. Just what we were craving. Nice atmosphere! Hamburger was a little…read moresmall compared to American burgers.

If you're in the mood for an American style hamburger do not over look the good burger. The service…read morewas fast and friendly. The restaurant was clean and quiet which was nice to escape the hustle and bustle of the streets outside. We opted for the BBQ burger and it's was packed full of flavor stacked high with fried onions and a side of country fries with their house sauce (so delicious I had to get another cup of sauce). We're definitely going back before leaving Rome.

So happy to have a beyond burger after a week of pizza and pasta…read more Vegans and vegetarians - heads up! 4 of us ate for €40 - all combos. Fast and friendly service and now I'm full. FYI - it may be my American taste, but I wasbt a big fan of what I thought would be onion rings (anelli di cippola). They were more like shredded onions. Oh well. Everything else was on point. Of you're craving a burger - check these guys out!

My uncle, a local, has apparently reached maximum saturation with pasta and pizza (a shocking…read morebetrayal to the carb factory). So, in a daring act of rebellion, we marched ourselves to Mammo, who has burgers, because sometimes you need a break from marinara and mozzarella and want to flirt with cholesterol in a different shape. He went full carnivore, ordering something with more meat than a Roman gladiator banquet. I, still blissfully meat-free, went for the Cacio e Pepe, because if I'm going to eat pasta in a burger place, I want it to feel ironic. Nestled right by the Tiber river where you can ponder life's big questions like is Uncle Tom technically cheating on Italian cuisine, or is he just evolving? Either way, 10/10. Would betray tradition again apparently.

Had the burger and fries. After trying many Italian places I needed a break. The burger was…read moreperfect. Had a nice sauce and fresh bun. Fries are fresh and crispy. Worth a visit if you are craving something different.

After a week of just pasta and pizza we needed a change and just wanted a simple American style…read moreburger. T Burger, located behind the freaking spectacular Pantheon was fantastic! (We'd taken the kids the day before to another burger place in the Monti neighborhood, but sadly it wasn't even close to as good as T-Burger). I know, I know, you should be eating Italian in Italy, but we just needed a break from carbcentric plates. I got a grilled chicken burger with a side salad and the kids a tradish burger with fries. My hubby got grilled chicken and grilled veggies. Service was friendly, inside is very cool.

A good burger was welcome at the end of a long day of sightseeing!…read more The atmosphere: This place has a modern vibe. It is clean and inviting. There is plenty of seating. The staff: Our server was friendly and helpful. The prices: Very reasonable! The food: My husband had the bacon cheeseburger and I had the Sorrento burger (burger with mozzarella, dried tomatoes, and sautéed spinach). The burger was juicy, flavorful, and delicious. (My only complaint is that the spinach was a little stringy.) We got a side of fries to share. They were hot and crispy. I definitely recommend this place. I only wish I was visiting the city longer so I could go back and try another burger option!

You must visit this place if you're a craft beer lover. They have a nice selection of Italian craft…read morebeers on tap. In addition they have a great bottle selection. Chris, the manager, speaks excellent English and he turned me onto a Belgian sour beer that had been aged over 10 years and was mindblowingly good! I also had a burger on my second visit and it was very tasty. Make sure to order your food and drinks at the bar because there's no table service.

Missed it by one day…read more.. Continuing on my quest to eat non-Italian food in Italy (I'd been on a pasta bender and needed to get off for a little while), I found Brasserie 4:20. Beyond being impressed that the craft beer/burger scene in Rome resembled what it was in the States, I was shocked to find Roman bros. America, we have to do better at our exports. Alas, it's true. There are Roman bros and they congregate and work here. So, guys just be aware that if you come here, you service will come after any cute thing in a skirt that wants food/drink/whatever. The music is bro-y. The vibe is bro-y. It's a bro bar. That said, they have some good things to offer. Beyond connecting with bros from another continent, you come here for beer & burgers (and rock music and brownies but mostly beer & burgers). Despite not being much of a burger guy, I figured that 'when in Rome...'* Thing is, this burger didn't taste much like a lot of the ones I'd had back home. I ordered the angus burger with cheese, onions and pickle. The first thing I noticed was that the meat tasted much better than most of the burgers I'd had in the States. I don't know whether this was because of the angus beef or because we're not getting the real deal in the States. I'd had angus beef before. It didn't taste this good. Had I eaten beef like this regularly, I don't know that I could have given it up as easily. All this is to say that the beef wasn't as seasoned as it could have been. Salt & pepper before it's grilled, boys. That's all you need. Good quality beef. Needed more seasoning. To accompany my burger, I tried two beers: the Royal Brown and the Terzo Tempo. I don't know if styles change from country to country but I found the brown to taste more like a stout and my cream ale was REALLY light. This isn't to say that I didn't enjoy drinking them (well, the cream ale was a bit of a disappointment) but they provided a different taste profile than I was anticipating. I experienced all of this while sitting at the bar (the perfect vantage point, in my opinion). If in Rome and in need of a pasta/pizza break, head to 4:20. The bro vibe is real but such could/should be expected when eating angus beef burgers and drinking craft beer. *I told you it would be used more than once. I told you.