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    Culinary Underground

    5.0 (1 review)
    Open 11:30 am - 10:00 pm

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    2 months ago

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    The Norwegian - Forage dish on specials menu

    The Norwegian

    (228 reviews)

    $$

    I tell you what, Rockford, Il is a pretty quiet town. I posit it is so quiet because all of the…read morelife is situated in a rustic, vibrant, warm cafe serving up fresh brunch behind incredible hospitality. The energy inside norwegian is contagious. Everyone is your friend. The service is warm, not stuffy. The food is exactly what you want: hearty, but not heavy, flavorful and still fresh. An absolute gem in a small town. A place that acts as a glue for a community. A space for people to come together share life along an excellent, farm to table meal. Every small town needs their norwegian!

    This place definitely lived up to the reviews and expectations! Service was great, with our…read morewaitress going out of her way to ask the chef questions for me. I started with the Rainbow Connection Sour and it was one of the best sours I've ever had AND had phenomenal packaging so it was visually appealing as well. My guy and I got a bunch of things to try. From fave to least fave: Croque Madame: incredibly good! They were nice enough to make a fresh one for me since I can't have mustard. The egg was perfectly cooked and all the flavors blended seamlessly. Swedish Strawberry Cake: absolutely to die for! The lemon curd was fresh and perfect with the strawberry rhubarb sauce. My only thing is the frosting was cream cheese and that wasn't mentioned on the menu, so it should be added. Norwegian Handheld: I loved the overall concept of this dish and all the flavors themselves. However, the ingredient ratios were off for my 100% satisfaction. There wasn't enough pork belly and too much of the herb whipped cheese. I did still enjoy the dish and wouldn't mind having it again. Æbleskiver (Danish Pancake Balls): glad we started with these because they were pretty bland compared to all the other dishes we had. Lovely texture, but nothing special.

    Culinary Underground - tradamerican - Updated May 2026

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