Amarillo is a charming spot with a relaxed atmosphere. We loved their carefully-crafted…read moremexican-inspired dishes, paired with an extensive beer list. Definitely give the Tuna Poke a try.

Top restaurant. Extremely kind staff and even better food. Small portions, giving the opportunity…read moreto taste more. Good wine and beer selection as well. Highly recommended.

We stopped at Bolaget for a drink and a break from touristing around Visby for a while. It has a…read moreprime location at Stora Torget/Great Square, great for views of the ruins of Saint Catherine Church and people watching - there are so many people in the square! We had a couple of beers on tap, and then sat at outdoor hightop seating, facing the square. Great local and regional beers, with great service (they brought by a carafe of water and glasses for us even though we hadn't asked and weren't going to stay longer than it took to drink a beer or two), and great views. Definitely a great place to rest your feet and take a break!

Good place, in the middle of the city center. Good prices and really good food…read more Different variety of drinks and signature cocktails. The staff is very snäll and kind. Worth going. Sometimes a bit slow in delivery the food.

Fantastic food, fantastic service, and the lady who is helping us is very very good and very, very…read morehelpful and every single thing that we tasted and we tried everybody version and everybody loved every single thing all four of us. This is one of the best places in this area I highly highly recommend it

Seafood is the only form of meat here, but that's ok because they know how to prepare it…read more We dined here in a warm summer afternoon and enjoyed the scenery of the ruins and people watching. The service was professional and friendly. For our starter we had the Toast Skagen. Oh my was the toast addictive. I wish there was more, but it was covered in the ample portions of shrimp and dill sauce. For our main course, we had the butter fried pike-perch. It was so flakey, moist and tender. The diced rhubarb was such a surprise love for me. The crunch and slight bitterness was the perfect combo for the fish. For dessert we had the Saffranspannkaka. I've never had it before so I wasn't sure what to expect. The actual pancake was odd, but I loved the whipped cream and jam and that's what saved it for me. I don't anticipate being back in the area anytime soon, but if I am, I know where I'm dining.

A very friendly family owned hole in the wall cafe not to be missed while you are in this Unesco…read moresite. Just about every language is spoken here. It has a very small outdoor and indoor sitting. They have soft and flavorful saffron buns for 30 Sek. Self-serve coffee with free refills for 35sek and my mixed berries crumb and the salami Brie opened faced sandwich was absolutely delicious.

Wonderful cafe in a home with great baked goods and coffee. Really enjoyed the food and friendly…read moreservice. Definitely stop by if you're trying to get away from the tourist area and on the way to the botanical garden. Everything was made from scratch and it was delicious!

Excellent food and incredible service from Tille! We ordered 6 of the most popular dishes for our…read moretable of 6 and it was plenty of food.

This was one of the best restaurants I've eaten at. My wife and I had all vegan dishes and I loved…read moreeverything, well, I'd skip the edamame next time. But everything else was excellent. Very fresh and tasty. I also thought the price was quite good for what we got.

Great food reasonable prices. Great drink selection and local beer. We had the steak and frites and…read morea goat cheese salad. Yummy!

A nice little place located in the dock of Visby. They have seating available inside and outside…read moredepending on weather. Got here for lunch and ordered some Tacos by the counter. They have some basic dishes like pasta etc. and they all was priced okey. Food was presented nicely and i cant complain about taste. You wont fall of the chair due to taste experience, but this is the place you go and grab a lunch the day after, nothing fancy, just good food for less.

Very good ice cream- but very crowded. Let's blame it on the wonderful weather…read more Over 100 different ice creams Whiskey cream is one of the favourites

The Glassmagasinet claims to be "Europe's largest ice-cream bar," serving over 300 gelato flavors…read more (Yes I know that ice cream and gelato are different.) My husband and I were on a cruise vacation, and we discovered this restaurant while we were walking in the harbor. Unfortunately, only half of the display cases contained gelato, and the other half were roped off and completely empty (perhaps because it was September and no longer hot outside?). Therefore, the number of flavors was more medium-sized. I saw flavors such as cheesecake, pomegranate, meringue, melon, Oreo, strawberry, cappuccino, banana-chocolate, walnut, saffron, kiwi, whiskey, mango, Smurf, Hubba Bubba, and pineapple. I ordered the flavors of Turkish Baklava and the Popcorn and also a chocolate-ball thing (name?). The total price was 105 Swedish Krona, which is about $11 USD. An employee promptly and kindly served me. Some outdoor seating was available, so my husband and I ate outside. Unforatunately, the flavors of the gelatos were very subtle. I could not taste much baklava or popcorn at all, so I will give a neutral rating. I did see a group of tough-looking men nearby eating absolutely giant sundaes, and they seemed to be having a good time.

We had dinner at Lilla Bjers last week when we were in Visby for a few days. Lilla Bjers is an…read moreorganic farm just a few minutes outside Visby. We arrived at the farm and immediately knew it would be a special place for dinner. The dinner is on and of the farm - everything we ate (with the exception of dairy) came from the farm! That means a meal at Lilla Bjers is hyper-seasonal. Asparagus made several appearances on our menu, so I assumed it was asparagus harvesting season! For dinner, they offer a 5-course tasting menu for 1,450 SEK (about $145). It really felt like more than 5 courses, because you get a couple of small bites to start and 2 or 3 desserts! It was a lot of food! The menu was vegetable heavy, but there were a few dishes with meat (beef and venison, if I remember correctly). Our favorite dish of the night was a vegetable dish - the asparagus dish, but we enjoyed most of the dishes quite a bit. We also did one wine pairing and one non-alcoholic pairing. I'm glad we tried both, because they were both very good. I'm so glad that they include a wine produced on Gotland as one of the wine pairings, because we didn't have time to make it down to the winery on Gotland during our visit! The service was good; they are able to serve in Swedish or English. The restaurant is just stunning. You eat in a greenhouse filled with plants and great light. It was really gorgeous. My only real complaint about what was still a very special meal is just how long the meal is. When you make a reservation, they make clear that it is a 3-hour reservation block, and our meal really took the whole three hours. It was just a little long. Our dinner started at 7:30 and we were exhausted by 10:30 when we left. And very full! Ido wish they had a shorter tasting menu option. The food is so carefully prepared and plated; I understand why the dishes take a while to prepare. But 3 hours is just a little longer than I wanted to spend at a restaurant for dinner on a vacation! Overall, our dinner at Lilla Bjers was really special Farm to table in the best way.

This was a great experience! The grounds, the restaurant, the food, the imagination- I really…read moreenjoyed it. Much (if not all) of the produce they use comes right from their farm, and I believe all the meat they use comes from purveyors on the island. And it shows- just such quality in everything. The dinner menu changes regularly (I assume almost daily), and we were given a choice of three course or five course tasting menu. To my understanding, there is no a la carte ordering available for dinner. You can also do an optional wine pairing, or just go by the glass. We did the the three course menu (570 SEK each), one wine pairing (450 SEK), and one glass of wine (155 SEK). For the quality, creativity, service, vibe/experience of the place, and relative to the cost of restaurants in Visby, I think it's a very fair deal. It's about five miles/seven km from the center of Visby. You can take a taxi, or I believe take a bus to nearby. We actually rented bikes and rode out there- there is dedicated bike path the whole way from just outside the fortress wall of Visby to the farm/restaurant. I highly recommend this mode if you can- the path is pretty flat, well-paved and safely separated from the roadway. It was a really nice ride at sunset, and safe even in the dark coming back to Visby (just make sure the light on your bike is working). Even the most basic-level rider should be able to handle the ride without incident.