Use to make a good pizza but the quality has dropped in the past year. Prices are still good but…read morethey need to improve quality.

Top 3 best pizzas I've ever eaten and stellar prices…read more Pretty quick and easy to deal with.

Thomas did a fantastic job serving and always asking how everything was going. 10/10. Garlic bread…read morewas huge and Meat Lovers pizza delicious. Worth going to Don's.

Passing through Sudbury, we stumbled on this gem. Amazing pizza knots, garlicky and full of cheese…read moreas well as deep fried pickle spears are recommended. They have a good selection of beers including their own lager. Italian cocktails and soft drinks are on offer also. This is a neighborhood joint run by people who care and are nailing it. Good value and tasty food. Did I mention it's literally in the shadow of the big nickel?

Ordered 2 pizzas and some hot wings. Pizza was good, but the toppings as a whole come off the crust…read moreeasily which in itself seemed dry. The wings were not good. Overcooked and therefore dry, there was little to no sauce on them, and the so called hot sauce was flavourless.

Best pizza ever. Great customer service. Great delivery service. They make their own dip ,fresh…read moredough and sauce

Some of the best pizza I have ever had. I do not know what makes it so good, but the cheese is so…read morechewy which brings this delightful flavour. Truely amazing. The service was great, fairly quick and attentive and the restaurant was beautiful and welcoming. Despite being only take-out now, its a good choice. Only reason for 4 stars is because there is a lack of dining now, which means we cannot enjoy this delightful food in house.

The place is well set up and very clean. The server was very friendly and attentive without being…read moreintrusive. The beer was very fairly priced. The pizza itself was pretty mediocre. The wings were amazing though. Some of the best I've ever had. I'll definitely be back to try other wing flavours. Overall a good choice if you want to drink and crush some wings.

The toppings were quite good. Top notch. :-) The bread kinda sucked. :-(…read moreAfter a good drunken night, I'll still order. :-)

This was a delightful cheesy pizza with marvellous pepperoni in every bite, on the side we have…read morecrispy chicken wings on top of a savoury bed of french fries. Sub world is a one stop shop for all your taste buds!

Amazing food and Great customer services. Wait for food was…read morelittle longer though. It is a great place for dine in with good ambiance. I tried weekly special pizza with caramelized pears, peparoni pizza, margarita pizza and slow braised ribs with risotto. Everything taste really good. Will definitely try again.

Welcome to my favorite stop on the Buffalo-Soo run. The food is phenomenal. The atmosphere…read morewelcoming. The service friendly and attentive. If I had to give any complaint I'd have two - it's too far from home, and I'd get really large if I was close. Highly recommend. Everything I've had here in my visits is great. Give it a try!

Stopped by the Kouzzina in Sudbury. It's a huge restaurant + bar with a cozy and relaxing…read moreatmosphere due to its dim lights. It serves Italian + Canadian cuisine and has wide selection of items, from shareable, handheld, pastas, and mains. We got the: Basil Linguine with shrimp - Sautéed shrimp, primavera sauce, broccoli florets, sundried tomatoes, fresh basil, pesto Chicken Al Forno - Two oven roasted chicken breasts topped with spinach, provolone cheese and mushroom marsala sauce. Served with mashed Yukon gold potatoes and roasted vegetables Roasted Red Pepper and Tomato Soup - Basil, butter, cream, roasted red peppers, plum tomatoes Overall, the chicken Al forno stood out as my favourite! The chicken breasts were oven toasted perfectly and topped with spinach and melted cheese which was delicious. The mashed potatoes were amazing as its creamy and made with Yukon gold potatoes. Overall, food was very cozy and delicious with overall effective service. Price range per item is between $20 to 30. Definitely check it out when you're in this town!

Delicious food. Great servers. However food portions were smaller then expected and a bit expensiveread more

During our trip to Sudbury, we had the pleasure to dine here only by luck. It was a Friday night…read moreand reservations were full but the owner came out after seeing us with a baby and pulled a table and made space for us three. The service is impecable and the food is beyond amazing. I have travelled to Italy and had the finest Italian restaurants but their Gnocchi is by far the best we have ever had. If you happen to come to Sudbury, this is place is a must try for dinner. Make reservations ahead of time as it fills up really fast.

I don't usually write a review, but I can't stop thinking about my experience here. I was looking…read moreforward to it for several weeks and very excited to try their menu. First, we tried the calamari. Now, if there's calamari at a fine dining restaurant, I'm trying it. I've had some amazing calamari. This was not amazing. It was so rubbery that I had to swallow my first bite whole after chewing it for so long. We were hungry so we kept eating it. The light coating and seasoning was actually great but the texture sucked. If you know calamari, texture is a big deal. When asked how it was, we were honest but our server replied that no one else complained. So? I'm not speaking for anyone else. Anyways, she did apologize and said she'll let the kitchen know but no offer to discount it or take it off the bill. Whatever. Moving on. We ordered top sirloins. Medium rare. I chose to upgrade my side to risotto. When our meals came the steaks looked medium rare like we asked, but my husband got 3 little burnt potatoes and soggy vegetables. I got a messy pile of risotto and they took away my vegetables AND my potatoes and charged me an extra $11. Really? There was no mention of that. At least leave me the vegetables. Most sides are max $5 unless they're a protein lol. It gets worse, unfortunately. The risotto was undercooked. My husband didn't even touch the potatoes because they didn't look appetizing. And the steak... although cooked to our liking, somehow was tough. Very chewy. So disappointing. I didn't complain or send any of it back. When the server replied the way she did about the calamari, I knew she'd probably just argue and think we just like to complain when it came to everything else. I paid close to $200 for this experience and was very disappointed. Later realized the server was the owner. Honey, if you can't take a little constructive criticism and try to satisfy your customers, how do you allow yourself to learn and your business to grow? Good luck to you.