Owners are Vietnamese actually. I had a very good soup…read more(Peking Soup) and Chicken with Sate sauce. I really enjoyed the food. The service is alright, nothing special and certainly not according to any professional standards, but with a smile and friendly. The atmosphere of the place is average. I wouldn't go here on a romantic dinner. I would definitely go here if I just wanted a quality asian meal with a friend. They also do take away.

Stopped here last night while wait a flight out of Munich. My wife had the Tom Gai soup and I had…read morethe Pho soup. Both were very good, the Tom Gai my favorite. I have been searching for a Tom Gai soup that tasted like the one I had in the Napa area and this came very close. For dinner both had Thai dinners and they were good. We ate inside and it is very small and tight. They have outside seating, which might be better. Our waitress was very good and understood English.

Freising this is what pho is supposed to taste like. A depth of flavor developed over time - 24 +…read morehours - with all the right herbs and spices. Meat was tender and a good ratio of meat to noodles. Went there for lunch so I only had the soup. Can not wait to try dinner. Google translate... Freising das ist, was pho soll schmecken. Eine Tiefe von Geschmack entwickelt im Laufe der Zeit - 24 + Stunden - mit den richtigen Kräutern und Gewürzen. Fleisch war zart und ein gutes Verhältnis von Fleisch Nudeln. Wir waren dort für das Mittagessen, so hatte ich nur die Suppe. Kann nicht warten, um das Abendessen zu versuchen.

Pho don't like the authentic Vietnamese pho..... I'm not sure why other individuals is talking…read moreabout the pho is good. The Pho has too much pepper, missing bean sprouts, tendons, and brisket, which are other natural ingredients. Broth itself is not good.

One of the many reasons I actually look forward to traveling through the Munich Airport is the…read morechance to grab sushi at Mangostin! The restaurant is tucked away upstairs, above the check-in counters in Terminal 2. It's nice and quiet, calm up there -- an escape from the hustle and bustle downstairs. Service is always quick and efficient, prices are reasonable for airport dining. But, let's talk about the main reason to arrive early enough to grab a bite to eat here... The sushi! They have many inventive, flavorful rolls and the fish is always fresh. My favorites include the Waikiki Maki and Spicy Tuna rolls but I've yet to have one I wouldn't recommend. I only wish they were behind security so I could linger without worrying about arriving late to my gate.

Sushi heaven! Although I don't eat sushi I will rate based on my husband and 17 year old son's…read morefeedback. Also, we had a friend with us who lives in Freising and he eats here all the time. As you can see from the pictures they ordered just about everything on the menu. Ha! This was wayyy too much to eat for three people. Eyes were bigger than stomach syndrome but then my friend who eats here all the time did all the ordering. Everything was fresh and they enjoyed just about everything. Fish eggs were not liked but my son and even my husband who eats everything didn't really care for them. Really fishy. My son loved the prawns the best! Being a non sushi eater, I ate the chopped beef, mushrooms, onions and ginger. Came with a side of white rice. It was ok, nothing to write home about. I'd give that 3 stars. Beef was not tender, and I had to spit out some pieces that were fatty and too chewy. Just what you'd expect from a basic Asian restaurant.

Went with Family and friends, very nice food and beautiful ambience, suitable with Kids as well…read more Show cooking causes some delay but worth waiting.

Went here for dinner with some co-workers and the food was pretty good. They have a good buffet…read morebar which contains salads, prepared Asian dishes, rice, noodles, a few sushi rolls, and a bar for raw foods that you have have prepared in Mongolian fashion. I was satisfied by the selection of the Asian food (i.e. chicken and broccoli, lo mein, ...) although I am used to seeing more back in the US.. I was really impressed by the meat and vegetable selections that they were offering for the Mongolian style dishes. Their meat selections included things like Kangaroo, beef, pork, chicken, as well as multiple types of fish and seafood. They were raw and sitting on ice so that it could be as fresh as possible when brought to the cook. The part that really disappointed me was their sushi selection. I was really craving a bigger selection. They had a few rolls (i.e. tuna, California, and shrimp) but none of them really looked that fresh and appealing. Overall, I might go back to this location for lunch but if I was heading out for a nice Asian dinner I might look for somewhere else.