The restaurant is an oasis in a sea of tourist trap restaurants…read more The food was done really well. I got the halibut. The stars are off for the service. We had a waiter that didn't know what dishes we were getting. He didn't give us white wine with dinner. We had to ask multiple times for our bill. The other waiter was so unapologetic. Too bad, this could be a 5 star restaurant.

I am a fan of that place ! Great food, choreographed in…read morefront of you. Great products, nicely prepared, and good wine suggestions.

I really enjoy the food here, though it's quite pricey compared to other Chinese restaurants. The…read moreexperience is better here - this is a high end restaurant, not the average.

This is a place that has yet to make up its mind what it wants to be. Is it a Belgium brasserie or…read moreis it a Chinese/fusion place? You get a choice of both in your menu. Maybe if they chose to concentrate on either one of the cuisines rather than both. Then maybe they'd be great instead of ok. They rate highly on the service, the friendliness & it's one of those places where you can turn up without a reservation and actually get a table. The drinks are great, hence I think this place is worthy of three stars rather than two. Just decide on what you want to be. Belgium or Asian...

Belgian, French and Thai cuisine, the open has a brasserie feeling with mix some flying pigs in the…read moredecoration. The range of foods are good to taste a bit of all, but it doesn't give the confidence that they are good in all dishes. They host a pub quiz for UNICEF once a month. Good occasion to gather friends and test your knowledge without Google.

My meal here wasn't too bad, just wouldn't come back for it. Started off with the scallops-- it was…read morea decent appetizer but I wasn't a big fan of the sauce. Moved on to the tuna steak for my meal. The sauce was scrumptious. The fish itself wasn't my favorite, and the quinoa was too healthy for my liking. However, I must say that it was a much better option than the veal that my friends ordered. I could eat my entree again. I wouldn't recommend theirs to anyone. Both the mscarpone and the dessert of the day weren't special either. Service was pretty awful. Took forever to get anything on our table. The meal was like an all evening event, taking around 3 hours for wine, appetizer, entrees, and dessert. And on top of that, we emailed them our order in advance (because we were a large party) and they still managed to get it wrong (on two separate parts of the dinner).

I read the glowing reviews and decided to come to this place and have the pre fixe menu of a…read morestarter, entree and desert. To start I had the razor clams - to be honest there weren't too many interesting flavors or textures. And while the clams were fresh and tender, the flavor was extremely one dimensional when combined with the spinach/rice mixture and rather underwhelming green sauce. Could have used a touch of sweetness and acidity to really bring out the freshness of the clams. For my main I had veal with herb butter. Probably the best part of my meal was the beet purée that was served with the veal and veg. Not the best fan of veal but I enjoyed every bite. Desert was a pretty great chocolate mousse that was ruined with a crushed popcorn topping. Not really sure what inspired that choice by the chef. While the food was fresh and cooked well, there was a severe lack of flavor that I've been accustomed to while traveling throughout France. Service was prompt but nothing to write home about. €37 euros later and I could have gotten a better experience eating at a chip shop or something more ethnic.