I have been thinking about going to this place for a while, since it is very traditional and well…read moreknown in Córdoba... and finally I convinced my family and we tried it. The seafood is excellent! We really enjoyed the "carabineros a la plancha", the prawns and the "salpicón de mariscos". All of them superb! We also ordered a couple of salads as starter and wine. Overall and excellent meal. Cons: it is not a cheap place; do not expect to pay less that 35 euros for a reasonable meal. I also found the wines menu a bit small... only a few options of white wine it is not what I expect in a seafood place. Finally, something that really screwed me: why do they have a TV broadcasting "Los 40 TV" (music clips)? Definitely it is something I do not expect in a 40-euros-per-person restaurant... But overall, good food, good service and nice place.

From the owner: La Gamba de ORO comenzó en el mundo del marisco en 1967, siendo desde entonces un referente en…read morecocederos de mariscos y marisquerías. Asistimos todas las semanas a las subastas en Huelva para poner a su disposición el mejor marisco y los más frescos productos del mar. Contamos con un restaurante con salones privados, situado en Córdoba, con capacidad para 170 comensales, así como un servicio de marisco online a través del cual nuestros clientes podrán comprar marisco desde cualquier punto de España. A escasos 200 metros de la estación del AVE y de la estación de autobuses, es un lugar ideal para comidas de grupos, con facilidad para llegar en autobús, y de camino al conjunto arqueológico de Medina Azahara.

We were staying in Triana and visited this lovely local market…read more Felt very authentic, not a lot of tourists or English speaking Lots of great food stalls, butchers, seafood, pastries, vegetables ,fruits vendors etc We sampled a few things which were all great and excellent value for money Obviously being a market there are all kinds of smells and some areas can appear a bit dirty but take it all in and live like a local

I love this busy market on the Triana side of Seville. It is frequented by locals who get meats,…read morefish, produce and some food to eat....as well as by tourists and visitors. There are many many food stalls to choose from and the food choices abound. We got some fruit to eat while walking around and the people working the stalls are nice and warm. Check it out next time you are in the area, it's the true Spanish market type.

Without a doubt, this was the best meal we had in Spain. The interior is modern and elegant but…read morenot pretentious; you're still in a beach town with t-shirt wearing tourists. Service was attentive and friendly. We didn't have a reservation and got lucky with the last open table for two...so make a reservation! But if you eat later, say after 9:00pm, you should be able get a table. Everything on menu looked fantastic; it was difficult deciding what to order: -FREE: Amuse-bouche...Spanish sushi! Had a unique sauce to it...lovely! -Grilled fresh asparagus in charcoal and shavings of Manchego cheese with basil oil...the amazing sauce made this the best asparagus I've ever had. -Grilled Turbot loin with orange, seafood and almonds cream..another incredible sauce! It went well with the fish, shrimp, clams and scallops. -Mediterranean Sole grilled in charcoal with black garlic alioli...no special sauce, but still delicious and cooked perfectly.. Wife was happy. -Sopa de chocolate blanco...for dessert, a green fluffy cake resting in warm melted white chocolate...creative and fabulous! -Wine...can't remember exactly, but we got a nice bottle for under €20. I don't remember the exact prices, but according to my credit card statement the entire meal was €72, which is great value considering this was nearly fine dining. Not sure if I'll ever visit Nerja again, but if I do I'm definitely dining here again. TRAVEL TIP: Don't mix this up with "Restaurante Pacomari"...I think its the same owner's casual and traditional restaurant but the food and service aren't nearly as good.

Amazing food and amazing service...the staff knows the menu and the wine list. We came here twice…read morein 3 days and brought a group the second time..everybody was very excited and pleased. They have a complimentary appetizer that was steak tartare over a potato that was outstanding. The best thing on the menu was the cod...photo attached.

We searched for the signature food in Córdoba and found this place randomly. The experience is…read moregreat. It opens late and the food is in big size that we cannot finish all but have to take away. The soup is good and suits the bread very well. A lot of seafood choice and we chose the house of choice-made by squid, prawns and ham. We also ordered the famous food in Córdoba- the fried roll made from chicken and ham(I just can't remember the name in Spanish). And it serves with chips. There are also various choice of wines. The service is great and the environment is very classic and cosy.

This place is located inside a Mercado where most of the stalls are closed in the evening (it's…read morebustling during daytime) and they serve fresh Irish, French, and Spanish oysters of various sizes (priced accordingly). Our lovely server Mara walked us through the options so we could choose and advised in which order to taste them. We ordered the Galician octopus (excellent), The shrimp carpaccio (raw thinly sliced), and the little neck clams in garlic broth. Everything was amazing! Plus we got 2 glasses of white wine. Some of the best seafood experiences are in markets like this. I highly recommend this place if you are looking for fresh seafood. They didn't take credit card but have bank machines close by -- FYI. I asked for the free wine - they honored it- when I showed them the Yelp page.

I love food markets, I love oysters, I love cava & I love Seville, so when these elements get…read moretogether I'm in paradise. That is what this market feels like, after a long walk along the river under the hot July sun, the wonderful a/c in the market freshened us up and we started our walk to find the Oysters place. When we got there we saw what everybody was talking about - reminded me of El Quim at the Boqueria market in Barcelona, but less chaotic and serving only oysters and sushi (which we didn't taste, but saw it being prepared and looked great). We took our seats in two of the outer stools right on the aisle of the market (they also have seating inside the stall, nice if you're more than 2). We got 2 or 3 varieties of oysters from their extensive menu each, which includes descriptions of the origins and taste, and a glass of cava each. Total was less than 20 euros. I think we had the Galician and the Irish varieties Why only 4 stars? When I ate my last oyster I could taste immediately there was something wrong with it, but my husband said his' were perfect. After we made it back to the hotel I got a bit sick so I guess my last oyster was not the freshest, however the others were perfectly fine and the cava was fresh and bubbly, sorrounded by the market atmosphere I love I must say the stomach ache was a minor detail in the whole experience.

If you are looking to do a picnic this is a great spot to get the jamon and queso. The Spanish…read morecheese was great and so was the ham! Then stop at a local bakery for some bread, maybe pick up some olives and a bottle of wine and your all set! Also the woman helping us was great

From the owner: Productos procedentes del Valle de los Pedroches con la mejor calidad desde el origen: jamón…read morebellota 100% ibérico, paleta bellota 100% ibérico, jamón loncheado a cuchillo, jamon DO Los pedroches, delicias artesanas y otras productos ibéricos como (lomo, caña de presa, chorizo, salchichón...), quesos de oveja, leche COVAP y una amplia variedad de productos para vivir instantes únicos e irrepetibles.