Where do I begin?…read more Israeli food in Mexico City? Did not have that on my bingo card. Boy did it deliver The service the good the simple ambiance all yummy.

We stumbled into Merkava after flying into CDMX. Our Airbnb was not available yet so we wanted a…read morecomfortable, air conditioned restaurant where we could kill at least 1.5 hours. Merkava is a beautiful little restaurant in La Condesa with both indoor and outdoor seating. As mentioned, we were tired from traveling and picked the cool, indoor seating and enjoyed the nice decor. We started with hummus and, not realizing it came with pita, also ordered the house bread. The hummus was a huge portion, enough to feed a group of 7-8 and came with a pouch of several warm pitas. The hummus was homemade and a bit chunky. The house bread was even better, coils of bread with tahini butter, serrano chili oil, and a tomato cumin sauce. The bread was fantastic, warm from being freshly baked and with buttery layers and the variety of dipping sauces was pleasant for dipping. A show-stopper of a dish was the whole roasted cauliflower served with zaatar, yogurt, and mint. Our head was cut into manageable portions for us, but interestingly, they served the adjacent table with a whole head for a more dramatic presentation. The cauliflower was tender and its mild flavor was enhanced by the zaatar spices. The fish of the day was the better of the two entrees. We liked the sauteed vegetables with lentils that it was served with, much like a ratatouille with lentils, along with a parsley sauce and grilled lemon. The wagyu kebabs were an odd texture, crumbled and dry. The restaurant provided a complimentary bite of dessert, a fruit (date, apricot) baklava of sorts that was a sweet bite to end the meal. All in all, we had a good meal at Merkava.

Found myself nearby and was craving some good hummus and other typical Arabic dishes. I've eaten…read moremiddle-eastern food everywhere from Detroit to Dubai to Buenos Aires. I can summarize this restaurant: - Food: above average, nothing spectacular. -Staff Service: The waiter was great and attentive, nothing out of the ordinary. - Cashier/likely the owner: grumpy, didn't look like she wanted to be there. Gave me the dirty look because I added 10% of the check in tip, which all the locals told me is fair. Probably was the Lebanese owner. Mexicans can't be that grumpy. -Price: 320 pesos for a buffet, basically about the same price you'd get in the U.S. or the Emirates. All in all, I wouldn't go back because of the price and the grumpy cashier. Este restaurante necesita otro cajero! La mujer que está trabajando como un cajero estaba mala y se va como no quiera trabajar. Creo que es una mujer arabe y tal vez el dueño....No me importa. Los meseros estaban muy amables y sus servicio estuve bien. Los precios son carros, 320 pesos por comida arabe de calidad básica. Si quieres comer aquí, evita el cajero y paga tu mesero directamente.

Used to live very close to here and would come here for the BUFFET (can't remember if it's on the…read moreweekends only). For the buffet they got all kinds of Lebanese entrees: grape leaves, stuffed squash, stuffed cabbage, raw kibbeh, baked kibbeh, tabbouleh, hummus, etc. ALSO, This is a great spot for breakfast if you're visiting Viveros or even Frida Kahlo's house. They got Lebanese inspired eggs served with Lebanese jocoque (strained yogurt), spices, olives and pita bread. It was a very special flavor. The egg cazuela with poblano peppers is very tasty and has a super generous amount of cheese, it's spicy! Huevos divorciados are also a Mexican breakfast classic, served with delicious mashed beans. Coffee is very good. Prices are right, you can get the breakfast dish on its own or you can make it a combo (coffee, juice and fresh fruit included)

Nice cozy, low lit romantic atmosphere. My mouth was overwhelmed with so many great dishes. I will…read moredefinitely be back. Thank you, Fabiola and Ivan for your great service

Excellent fresh fatoush salad, very reasonably priced. I will be back to dive deeper into the menu.read more

The staff seemed nice, but the falafel tasted terrible! I was really hungry, but I honestly had…read moretrouble eating it.

I was visiting in Mexico City this week, I am a huge fan of Middle Eastern food especially…read moreLebanese. I came across this restaurant located in Condesa. The food was delicious and the service very personal, I highly recommended. They also had a very nice Lebanese red wine we enjoyed with our favorite dishes. Don't think about it and make your trip to Arez, you will enjoy it.

Delicious middle eastern cuisine. Very authentic! Recommend the chicken Sharma wrap and the Baba…read moredip. We stayed at at airbnb across the street and ate here two nights in a row. You will love it just be prepared to wait a while to get your food. Food is cooked at the sister location and brought over so it may take 45 mins to get food. If you're patient it is worth waiting for.

Nice falafel taco... fresh made... really crisp and must try…read more The owner has family recipe and the food is tasty

The best Lebanese food in cdmx everything so tasty and fresh the ambiance is amazing the service…read moreis 100

This restaurant has to be one of the finest ethnic restaurants in the city. The am iance here is…read morestunning, with greenery and life throughout. We arrived somewhat early, and there were only a few customers seated inside. I had the house special Ensalada Gruta Ehden and it was something spectacular. It included a special mix of Lebanese spices and cheese that I had never tried before. I slap enjoyed a glass of Jamaica fruit drink to go along with my salad. This restaurant is upscale so I would recommend to be dressed appropriately. Our Server and everyone we saw working here were dressed in suits and they were all professional.

Food was good but service was really bad We had 2 tables…read moreparty of 16 people and attention was really horrible