Just visited the tasting room with friends. Excellent grape juice and a lineup of 11 wines. Will…read morebe back!

Okay here's the deal . It appears to be a cool spot in the middle of nowhere and The wine I had…read morewas really nice but there's nowhere to sit ... no chairs nothing , you just sort of stand around in the front area so you're forced to speak with the staff as they pepper you with personal questions. They're nice ... but nosey , it's just kind of a weird place .

This was phenomenal wine. Very impressed. I've spent a lot of time in Sonoma so my expectations…read morewere high. Enjoyed both their whites and reds. Left with a case. Highly recommend.

Lisa and her husband do a fantastic job at making wine and providing excellent customer service…read more She guided through a food pairing with some food from a local restaurant and then through a chocolate pairing. She even stayed late to tend to us and was very accommodating, knowledgeable, and kind. It was a pleasure to meet her and give her our business. The wines are very well crafted and described. Jovinea is a spot to hit if you're in the area.

Interesting single varietals. Engaging staff. Great prices. Lots of attention to detail. Cute and…read moreconfortable seating.

Lindsay Creek venue has been a nice addition to the Valley. Enjoy live music in the weekends…read more Beautiful view and venue.

This winery is beautiful inside and outside Good selection of tasty small bites that usually pairs…read morewell with the wine. They have a couple cold beers on tap as well. Service is great and always friendly. This place is a must visit!!

Was to be an outside wine pairing with a catered dinner by a master chef. When the wind started to…read moreblow with gusts up to 40 mph the pairing was moved inside . TERRIFIC FOOD and FANTASTIC WINE made for a night to remember. Thank you Two Bad Labs !!

Enjoyed visiting with the owner and tasting the wine. Which was delicious! Bought two bottles-one…read morered and one white. Ended up giving them to my mom and mother in law. Need to go back to get some for ourselves.

Cute little winery off the beaten path in Uniontown. My friends and I stopped on a whim and were…read morepleasantly surprised by the wines. I liked the Syrah and my friends bought a bottle of Sangiovese. Will definitely make it a priority to stop if they are open next time I am passing through!

Clint is a premier guide; there wasn't a question we asked that he couldn't answer in spades! We…read morehighly recommend any tour that Clint offers!

Clint was over the top in service and information. HIGHLY recommend him. Delightful and sensitive…read moreto any needs.

I'm not much for gambling, but my most recent attendance was for the HIITEM'WAQ'IISWIT "Dance for…read moreLife" Pow Wow on the Nez Perce reservation. As my first on my own reservation, and an incredibly moving feeling to be surrounded by family, learning from elders, and celebrating together through dance, song and (was it ten?) drum circles. Dancers came from across the United States and Canada to compete for cash and prizes, donned in the most exquisite custom made regalia. The jingle dancers were mesmerizing. Meanwhile, my kids and I were dressed by my aunties from head to toe in their handmade ribbon skirts, abalone hair ties, beaded medallions, and dentalium shell earrings. My youngest even donned my Grandma Mari's embroidered yellow rose shawl for the Intertribal. The energy inside the conference room was high, the audio was effective, and my aunties arrived early to get good seats for us all. Generations of families filled the seats - passing on traditions, sharing prayers and knowledge, and eventually it was standing room only. The restrooms were clean and the staff were attentive to guests; both pow wow and gaming. Complimentary fountain drinks, coffee and popcorn kept many of us sustained enough to last through the night. On Saturday of the three day event, I participated in the Grand Entry for the first time as a tribal (USAF) Veteran representing the Nimiipuu people. There were more dancers than I'd ever seen up close, circling around me. Everyone in the room experienced a higher healing vibration. It was an unforgettable experience that most will never have! Between performances I snuck out to check out dinner options. The food trucks & vendors were amazing; Smash burgers, Native tacos, Pulled Pork, Nachos, Lemonades - and at reasonable prices. The highlight of my food 'court' experience was scoring a dollop of fresh gooseberry jam for my fry bread from the vendor selling sweet treats. It was absolutely delicious, and to my benefit, was not for sale (appropriate tip provided). Many talented artisans showcased their crafts and wares daily, including my cousin's booth with Peyote stitch beaded antlers, canes, hair accessories and stunning deer antler earrings. I returned home with a new sweetgrass soap, scarf, a magnet, necklace and earrings. In honor of the guests traveling in for the weekend, the gas station lowered the price per gallon to $2.28! You can bet it was the talk of the town as people made a mad dash to fill up. As if that weren't enough, there was a free photo booth set up for all who wanted a commemorative souvenir. Next time I'll be sure to visit the restaurant and share an update. As I headed back home, my heart was full and I felt truly blessed. When given the chance, filling in the blanks and connecting with indigenous roots should always be encouraged.

Absolutely the worst customer service/professionalism and the hotel front desk. She made it seem as…read morethough she was paying for the room and we were little kids; Rude nosey and not welcoming at all. The elevators are broke so we had to exit the hotel lobby, walk half way around the building to the stairwell ( where two employees were sitting on the sidewalk at the entrance smoking) up three floors. The room was ok, the Hiway side was very noisy with traffic. Room's are most definitely due for new furniture, beds and curtains. I don't know how this hotel is still in business. We witnessed elderly having to use the stairs ( which are riddled with spider webs). My husband and I are senior citizens and will never stay again...

My 84yr old mom wanted to "do a big river trip" and booked a 5-day trip down the Snake River for…read moreus. The food was great, the views amazing, the cellphone-free environment much appreciated. The best part? The company. The oars staff were friendly, highly-capable, and were the most entertaining part of the trip. I've never talked so much my whole life, but these guys were a hoot. We saw a few people get drunk, beligerant, and not wearing PFDs across the river one day. Some of the other river guide companies do not operate a tight ship. I'm so glad we went with OARS because my stress level was zero other than the rapids. The 5-day down the Snake River was perfect as you really get into the groove of rafting that 3rd day. I just wish I could have stayed on the river longer!

I took my 3 nephews on a rafting trip down the Salmon River for 6 days and 5 nights June 6 - 7…read moreusing the O.A.R.S. Dories company for our guide. It was a terrific adventure, but what made it so great had a lot to do with our guides and their friendly, hard working and professional manner. The team leader was Caroline who was so impressively competent. All the other guides deferred to her easily and she made intelligent decisions to keep the trip safe from high and fast water as well as comfortable with well chosen camp sites and interesting hikes and things to see. While she took charge readily, she did it with a smile and a great sense of humor. I like to joke around a bit and Caroline was right there making me feel comfortable and joking right back with me. We shared some wonderful conversations that made the trip even more special and memorable. I probably will never see her again, but I will always remember how capable, kind and personable she is. Her 3 other guides were Caiden, Shane and a trainee John Evans. I was so impressed with how open and friendly they all were. We had lots of time to just talk and relax both on the river and in camp. They all joined in our group like they were one of us talking about their lives and things they liked when we asked. Always smiling and friendly. They didn't ever monopolize the conversation or become too opinionated. They just joined in and flowed with the group just like the river we were floating on. Every day they spent arduous time setting up camp and then breaking camp the next morning, cooking really tasty meals 3 times a day and tending to all of our questions and needs. They truly never complained. They would put us first when we needed something always with a no problem attitude. I never heard one of them complain or act in a way that was unbecoming of the job they were doing. For 6 straight days to do all that work with never a complaint was amazing to me. I believe they all love what they do and take the job as a treat to be out in the wilderness riding the rapids and sharing with people an amazing adventure in the wilderness. I'm 71. I may never do a trip like that again just because of my age and stage in life, but if I do, it will for sure be with the O.A.R.S. team and I hope I'm lucky enough to get to reconnect with any of those wonderful guides.

Great views. Totally worth the drive! Wine flight and charcuterie board were fabulousread more

Short story: Wine tasting, charcuterie, and an amazing view…read more Longer story: The other favorite stop between Clarkston (Costco) and Pullman. We drove by without stopping so many times because it didn't seem like they have food. Turns out they have a fantastic charcuterie board and some other items (see menu photo) available. We haven't taken any of their bottles home yet but I really enjoyed the wines we've tried. They also have a big deck which has an AMAZING view. I definitely recommend that view. The indoor area looks comfortable as well but we're still preferring to dine outside. The only downside of outdoors is that we had to cut our first visit (in late August) short because there were way too many wasps checking out our food. Thankfully we didn't see any when we visited in late October. The employees have been nice so far. I prefer it when they stop by with the next bottle on our tasting list because it's much more convenient than having to walk indoors each time we empty our glass (which doesn't take long when it's a small tasting pour). Looking forward to visiting them again when the warmer weather returns.