This place bites. Yet I keep coming back to see if things have improved. The classic definition of insanity. Keep coming back with expectations of change.
First, same agitated servers from the previous owner. New owners seem to like catering to the regulars. Place hasn't changed other than it getting worse.
Also, they no longer have dark or amber beers, just light beers. I tried ordering a Richard's Red before, they got rid of it., Naramata Nut Brown, nope, so I settled on a canned Guinness; what can go wrong you ask? Well, I stepped out to grab something from my vehicle, 30 seconds max.,when I got back, the beer was at my table. Now, I know how a Guinness should look once it's poured, I ordered it dozens of times from other reputable establishments; once poured, hopefully in front of you, the widget in the can activates the nitrogen gas and you have the cascading effect in the glass; Nope nothing. Even the head looked soapy.
I asked the server about it and she told me that she just opened it. No cascading effect, no decent head, tasted like petroleum. Even one of the owners mentioned that the Keg pour was better than the cans, not likely. He doesn't know what he's talking about.
Long story short, crabby servers, unknowledgeable owner, sad atmosphere and unclean facility.
If you're looking for an old school, uneventful pub, this is the place.
If you're looking for a half decent pub, go up the street, The Hub, Slackwater and Neighborhood Brewing are always better options. Haply drinking! read more