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Circa

4.4 (10 reviews)
PriceyFrench
Open 7:00 am - 11:00 pm

Circa Photos

Recommended Reviews - Circa

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10 years ago

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Review Highlights - Circa

This place is only a few minutes walk from the sea baths but once you are in it, it is easy to trick your mind that you are in the middle of the CBD.

Mentioned in 2 reviews

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People searched for French 870 times last month within 15 miles of this business.

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Garçon - Rump with bonemarrow

Garçon

5.0(4 reviews)
5.4 kmMelbourne
$$

So I've been to Entrecôte twice, and I've walked out the happiest gal about town twice. Never have…read moreI felt so fancy and special in a place so relaxing and unpretentious. The first time I ventured in was to indulge in what is likely the happiest of Happy Hours - $2 oysters and $12 glasses of Mumm champagne - that is ACTUAL champagne, people. I refer to this kind of treat as Choysters and I guarantee you, you'll feel like a French royal by the time you finish that second glass. My next trip was for dinner. I was so excited to try their famous Steak Frites - Grilled Hopkins River Porterhouse, with salad and BOTTOMLESS FRIES. Can you feel my excitement as you read?! The steak was cooked to absolute perfection and the salad gave much needed greenery to the dish. This is such a fun destination if you've had a GREAT day at work and want to celebrate or are celebrating an anniversary of birthday but don't want anything too over the top.

$2 oysters. $12 glasses of Champagne (the real stuff). Charming waiters. Frenchy vibes. One of the…read moremeatiest cheeseburgers known to man. Steak and endless frites. Entrecôte is what I imagine heaven is like. It's fun, decadent, doesn't take itself too seriously, and has enough options to keep each day a little different, but not so many that you need to waste precious time making decisions. This isn't complex food, it's not food that requires discussions on how it was made or where the ingredients are from. Nope, it's delicious classic food that lets you get on with what's most important - enjoying the company of your friends. You'll eat and drink way more than you intended, but by golly will you have a fun night.

Photos
Garçon - Eggs 'Royale'. Lillet & dill cured salmon, apple cider hollandaise.

Eggs 'Royale'. Lillet & dill cured salmon, apple cider hollandaise.

Garçon - Am I in Paris??

Am I in Paris??

Garçon - $2.50 Takeaway Coffee.

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$2.50 Takeaway Coffee.

Bistro Thierry - Glass of 2011 Château Carbon D'Artigues, Graves Bordeaux France.

Bistro Thierry

3.8(13 reviews)
3.0 km
$$$$

So happy I got to come here recently. Many people said I must, so I took their word for it, and…read moregave it a go, and I was glad. I love French food and I felt like I could have easily been in a French restaurant in the middle of Paris somewhere. The restaurant has a nice atmosphere and great decor, and the food was lovely to boot. The service was a little average; nothing special, but ok. It was a bit slow to come out, but when it did, it was worth it. I had their Duck à l'orange which was beautiful and tasty. Portion sizes were good and I think it's worth their pricing. For dessert I chose the chocolate soufflé which was delicious and would definitely have again. They mixed my sister's dessert up, because I just don't think our waiter was listening, but she kind of liked what she got, which was lucky as we didn't want to wait for the right order to come. The one big negative I have, though, is this ... If you come here, they bring bread out to your table like they do in many other restaurants around Melbourne and around anywhere. HOWEVER ... they don't tell you that they're going to charge you for this. It's only $4, but it's the principle. I was outraged. Yes, I can afford $4, but either tell me that's what it is, or something. But don't deceivingly put something down on our table - that's complimentary almost anywhere else you go - and then charge for it. It's rude. Having said all of that ... I would love to come back again one time in winter maybe. I imagine it has a more cozy vibe then, and there's still a few other dishes that looked and smelled nice.

Bistro Thierry owned by Thierry Cornevin then together with Chef Frederic Naud brings the latest…read moreideas and techniques in modern French cuisine. Their sole purpose is to give customer a taste of a bistro in Lyon or Paris in Melbourne. love this place to the max. all the food are yummy

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Bistro Thierry
Bistro Thierry
Bistro Thierry

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Chez Dre - Chez Dré interior

Chez Dre

4.0(74 reviews)
3.6 km
$$

I've been to Chez Dré now twice, and each time was great. Friendly staff and delicious food. I…read moremust say, I prefer the lunch to breakfast, but I'd still highly recommend this gorgeous cafe/restaurant. The decor is definitely French inspired, and funky, and it's always busy which gives it a great atmosphere. If you want a delicious, fresh breakfast or lunch, or simply a stunning cake and coffee, this is for you. The cakes are magnificent and you can taste the quality in them, and know they're not mass produced. My new favourite place :-)

Great brunch place with a French twist and an amazing advantage of an efficient wait list!…read more Pretty sure there'll be something to cater to everyone's needs given the wide range of options available. Go at 11.30 and both the breakfast and lunch menu will be available to you. So will the range of sandwiches and sweets in the display cabinet. I've heard great stuff about their breakfast menu and was tempted by the brioche French toast with seasonal (spring) fruits and caramelised pecans! On par with those from hardware societe, the French toast was a good combination of refreshing sweet fruits, rhubarb, cream and crunchy pecans. There were some pretty mouthwatering selections on special and savoury options for breakfast too. Think croque monsieur, croque madame, baked eggs etc... Great brekkie staples one would expect to find in a South Melbourne cafe. We also took away some cakes... The cake display cabinet was a work of art! Individual cakes looked as pretty as they were delicious! Can't wait to go back for some savoury options! And unlike other popular hole in the wall brunch locations, chez dre has a huge space, both indoors and outdoors. The queue moved surprisingly quick too given the number of people waiting at the entrance. Two thumbs up! The kitchen probably struggled a little with the volume of orders as we had to wait a fair amount of time before our coffees and food arrived. On the plus side, food and coffee arrived at the same time which made for a good meal..! Will definitely recommend this to anyone who's in the neighbourhood!

Photos
Chez Dre - Omelette and baked eggs

Omelette and baked eggs

Chez Dre - Baked Moroccan eggs

Baked Moroccan eggs

Chez Dre - Chez Dré interior

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Chez Dré interior

Circa - french - Updated May 2026

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