woodys gastropubs and bistros , originally established in costa rica 2006 , expanded to usa , spain…read more, and the uk . famous for diverse and gourmet versions of your favorite foods, from southern usa bbq, to traditional english fish & chips , cuban sandwiches , tex-mex and even gourmet pizzas ,,, they have recently started a food truck operation ( p.j. woodys on wheels)( pjw food services co.) here in philippines , different from there usual brick & mortar operations this is a full kitchen manned by a top chef , available at various locations around metro manila , look for the big truck with famous union jack logo ,,,,,and don;t miss out on the excellent freshly prepared foods from around the world , priced to suit the local economy ,,and worth every bite...THEY ARE ALSO AVAILABLE TO CATER ,ON SITE, ANY PARTY OR EVENT YOU HAVE IN MIND.

I'm so disappointed with this place. I had Gerry's grill in…read moreCalifornia and I was hoping/expecting that Gerry's grill in Philippines is better. Well the portion for the foods are very small and very pricey. The calamari, i don't think there's actual squid in there. Too much batter. Sisig was just sad. Dry, and lacking flavors. The bulalo soup it has an after taste, it taste like old. Over all food= not good! We ordered a lot of food because it's our first meal of the day in Philippines and that's the closest one in our hotel.

First stop in Manila. We were just looking at the menu…read moreoutside and the waiters saw at looking outside and they invited us to come. Since we're so hungry might as well eat here. Ordered: Bulalo (bone marrow soup with vegetables) - they only gave us few meats and veggie, the rest over flowing soup that is not hot. Sizzling Sisig with egg - served in sizzling plate and it's cold even it's in sizzling plate. Grilled eggplant - serve as a side dish it comes with tomatoes and onions with shrimp paste is really good. Calamari and lumpia Shanghai - appetizers; it was okay, still serve as cold. We ordered liempo but we never got it because it took a while for them to serve it. Our sever said it's 15-20mins but it's been 20mins. When we followed up the other sever said it usually take 20-25mins so we just canceled it. Overall I like Gerry's grill in Los Angeles than here in Philippines. Everything serve cold and food portions are so small, good for 2 people only. Very disappointed. I don't recommend this restaurant.

One time before a concert at the Skydome (I think it was Motion City Soundtrack in 2013), my best…read moreconcert buddy/friend and I realized we needed food to fuel the jumping, screaming, and shoving for position that was about to happen. Out of the food choices nearest us, the one that seemed to be fastest was Chuck's Grub. So we hurried there, placed our orders, and sure enough, our food came pretty quick. Thank god. Though I scarfed down my fish fillet sandwich like I was in the championships of an international eating contest, I still noted that it was pretty food for a fast food joint. Not too much mayo, a decent helping of vegetables, and the bread wasn't corny. I tried my friend's cobbler and chips meal (she couldn't finish it) and it was good too. Best of all, we survived the concert without getting tired or hungry halfway through! Thank god talaga. Fried, breaded fish isn't something I really look for, but if I gotta eat it, I'd rather get it from Chuck's.