This is my first time to use Golden Circle and I'm very impressed with their food and speedy…read moreservice. Delivery only took 45 minutes, on a Friday night, and their food is exceptional. Golden Circle also has a four star rating, which speaks for itself. Thanks very much Golden Circle, see you all soon.

I nealry always get my chinese takeaway from here. It can be quite a wait at weeksend if you want…read moreit delivered as they do get busy. Have never had a bad mean from there and their chicken curry is just heaven. What I like is that they use good quality meat which always makes such a difference. The staff are always polite and helpful. Just writing this review has made me want to order a takeway from them tonight!

had a lovely meal here on valentines day and have ordered several take aways since. The restuarant…read moreis really lovely inside and the waiting area is seperate from the take away. The food is excellent quality and there is a huge range of dishes to try.

Great food. Reasonably priced. The atmosphere is great and the staff make you feel very welcome!read more

A friend of mine was lovely enough to take me here and I loved it straight away. The owners are…read morewonderfully friendly people and all of the staff give such a personal service that even someone like myself who was not from the area was remembered when I returned five months later. The crispy lamb is the best thing on the menu in my opinion. I could eat that and that alone and still be happy. That being said, everything on the menu is beautiful. It can get very busy so make sure to book!

This place is above the Tesco Metro in Cholsey. Gorgeous…read morefood, the buffets they do are fantastic. Staff are excellent. Service is super quick. They are great at catering for groups and couples alike. I highly recommend this place. I heard on the grapevine that it may be getting refurb'd too. Keep you posted after my next visit ;o)

It's hard to knock the food when the price is such good value. Reasonable selection, large room for…read moreparties and the staff are lovely. Well worth a visit if you want a sub Aroma cheap Chinese buffet.

Just Buffet is the new name for the Imperial Dynasty, also under new ownership. They've picked up…read morewhere Imperial Dynasty left off with good food, a nice quiet ambience and terrific service. The quality of the food has improved a little, with a newly lowered price making for a nice contrast. They've also started catering for takeaway. Well worth a visit.

Absolutly georgeous, the best chinese i've had in a long while. the food had good flavour and they…read moreused quality ingredients. only a few tables about enough for 20 people so booking is a must well worth it.

For northern Chinese food, this is truly a wondrous find: On the two occasions that I had dinner…read morehere, I can tell that the chef is the real deal. In Oxford, no less! Incidentally, the Chinese ideograms for the restaurant's name actually mean "Flaming/Burning Wine," which might not be the only thing on fire, if you get my drift... My dining companion and I tried a total of five dishes over the two occasions we came here for dinner. Some were dishes that were a little off the beaten path, what with the current mania in society for "healthy foods" and all, but sometimes, you've got to live a little and relish that incomparable taste of fat that makes a dish so iconic otherwise you won't ever know what you're missing! And of all of them, I wasn't disappointed in any, which is testimony to the chef's skill. It also doesn't hurt that the owners, Shuman and Teresa are very genial hosts and bring extra warmth to the already cozy atmosphere of dark colours in a very classic Chinese setting. In the appetizer category was the Mouth Watering Chicken which was a poached chicken that was covered in a sauce of fiery chili peppers with peanuts sprinkled over it. It certainly lived up to its name. This is definitely not a dish for those with wimpy tastebuds because they're likely to have them seared off as with a blowtorch. However, for those who can handle it, it'll provide a nice "glow" in both your faces and stomachs to start the meal off. The initial foray into the forbidden began with the Shanghai Sweet Soy Braised Belly Pork dish which we had with plain white rice (in the old and traditional days, only animals were fed brown rice or unthreshed rice). With its generous cuts of fat-laced pork belly covered in a thick sweet soy sauce and with the white rice to "cut" its artery-clogging richness somewhat, I was in Seventh Heaven. This was food from my childhood when the "fat is bad" mantra just didn't exist. It was oh-so-good and brought back memories of times past and of home in Singapore. We ordered the Mapo Tofu with its classic chili and meat sauce as a sort of counterbalance. It was another dish that didn't disappoint. The ground pork swimming in that beautiful spicy sauce mixed in with the usual bowl of rice just hit the right spots where it counted. The spiciness wasn't as intense as I've had at some other restaurants and this is a good thing because it's so hard to taste something when your tongue feels like it's been run over by a lidocaine steamroller! Not to mention that drooling because your lips don't work any more is so unbecoming... On another visit, we decided to just "go gangbusters" and ordered the Shanghai Sweet Soy Pork Hock which just made my day. It was one entire pork hock that had been stewed in the traditional sweet thick soy sauce which infused the entire hock rather than just its surface. Now, the tree-hugging health nuts will probably be turning up their noses in disgust but, as I said, you haven't had true Chinese food until you've tried the richer dishes at least once (and risk your doctor going apoplectic on your next visit)! Okay, it's not something to have daily or even weekly but once in a while, to quote Gordon Gekko in "Wall Street": "Greed is good!" And amen to that. Now we come to Tofu in Crabmeat Sauce: The silky tofu cooked with the divine crabmeat made for an incomparable taste sensation that also sent shivers up my spine. Singaporeans can summarize this feeling in one word, "Shiok!" In other restaurants that I've had this dish, they skimped on the crabmeat and/or even used low-quality crabmeat, which detracted from the overall taste. But not here. At Sojo, they use a well picked-through, high quality backfin crabmeat (this is one dish where jumbo lump crabmeat would not have worked) so that you don't end up with crab shell or cartilage in your teeth nor is there a fishy flavor. Despite its reddish colouring, it has no chilli of any sort in it whatsoever, so rejoice all ye who have wimpy tastebuds or sensitive gastrointestinal systems! This is a restaurant that I am dying to return to so that I can wander through its menu searching for another "hit" of nirvanic bliss on each visit. Since I happen to live on the other side of the Atlantic Ocean, I'm sure that Sir Richard Branson will be more than happy to have me add to his already bulging coffers and perhaps Virgin Galactic. Assuming his pilots park their cars on time for a change and we don't miss our departure slot again: Nothing is quite so ludicrous as hearing your flight is delayed because your pilot is looking for a parking spot for his car...it was like being stuck in an episode of Mr. Bean!

Coming from a guy who's lived all over the world and have tried Chinese food in various Western…read morecountries, this is a very mediocre Chinese restaurant. Pros: vegetables and tofu selection are great, and decently cooked Cons: the Cashew chicken my friend and I ordered was very bad; it was not marinated, diced, tasted like they boiled the chicken and stir fried for 5 second with random sauces.

Best it's been yet! The veggies were super fresh and delicious. Noodles were cooked well and spot…read moreon. The ribs were cooked really well too and were finger licking good. The rice was really good too. Delivery was delivered early too; piping hot and fresh.

I used to frequent this place atleast once a week when I lived close by in Borehamwood (that was 14…read moreyears ago). I have to say that that coming back to see the same family running the restaurant and ordering the same favourites was great. Their chilli beef, soup and noodle dishes are great. Just the same as it always was, a real treat. Brought back happy memories.

Use the GK for years, but have noticed a sharp decline in the standard of their food. It now seems…read morelike pot luck if I am going to get a good meal or not. I have complained about their food to the lady serving and also to the 'mother' and get the standard replies. Will not use again

my favourite chinese in abingdon! curries and chow meins are beautiful…read more staff always very freindly and very efficient. only downside is they don't deliver and there is no longer a fruit machine inside.

We are big fans of the "all you can eat buffet" on Sundays. The selection is amazing - just about…read moreevery lovely Chinese starter you can think of; piles of salt and pepper prawns, ribs, wan tons etc etc. Also help yourself to crispy duck pancakes with all the trimmings. Then there's a good selection of all the favourite main courses with rice and noodles. You can go up as many times as you want and really pig out! Then, if you've room, there's also a nice range of desserts including their amazing toffee banana and apple. This is a great place to bring kids, even fussy eaters as there's always something they'll like (even if it's just a pile of ribs followed by jelly!)

OH, i LOVE this place!…read more I esp reccommend the buffets, on a sunday and monday (mon are a bit quieter). The food is outstanding. I cant even describe how good it is! They do take out too. We are regulars ;o) Take the kids with us, they are very child friendly. Prices are reasonable, staff lovely. Once you have been - you cant keep yourself away x