Small cozy place with good food options. Empanadas were good, such as the mofongo and carne-frita…read more The environment very tropical emulating a puertorrican mountain life style. The service was good and friendly.

If you're looking for authentic Dominican comfort food in a cozy setting, La Casa del Mofongo is…read moreworth a visit. From the moment you walk in, the restaurant is full of personality. The colorful décor and nostalgic touches throughout the dining room create a warm and inviting atmosphere that feels more like sharing a meal with family than dining out. The staff was friendly and welcoming, and I appreciated that they were bilingual, making everyone feel comfortable and at home. We shared the Bandeja La Casa del Mofongo con Tostones, loaded with chicharrón de puerco, chicharrón de pollo, masitas de cerdo, salami, and queso. At $22.99, the portion was incredibly generous and easily large enough to share. The meats were flavorful and well-prepared, with the pork perfectly crispy on the outside while remaining tender and juicy inside. The tostones were fried to perfection! If you're craving authentic Dominican cuisine , La Casa del Mofongo is definitely a place worth adding to your list.

Good was amazing , went on a Friday night and the drinks were good , the dj was playing all the…read morehits! Would recommend to anyone

My husband and I were in the mood for a Spanish restaurant and decided to dine in to celebrate our…read morewedding anniversary. Open arriving at the parking lot and seeing how deserted the place was, I had a feeling in my gut we had chosen the wrong spot. Came in and we're sat right away. There was only another couple dining in at that time, on a Saturday at 6:30pm. Against my better judgement, we sat down and browsed the menu. We decided to order and make the best of our evening. The menu had several dishes that didn't sound like a bad idea. Service was great but then again, it was just us. Lol. We dined in for approximately an hour and within that time, another couple came in. Appetizers and courses came out very quickly. We had the yuca empanadas for our appetizer. They were really greasy but not horrible. For our main course, I had the mofongo stuffed with churrasco and a side of tostones, my husband had the fried pork chunks with white rice and red beans. My churrasco was a bit fatty and chewy and the mofongo was on the dryer side. We both ordered cocktails, they were both very heavy on the alcohol but not too bad. I'm almost certain we will not be visiting again but I'm glad we checked them off of our list.

Very nice place, small but nice, real Dominican food Ordered…read moresancocho, mofongo and chicharron de pollo Todo Rico , muy bien Regresare

The location was small, but well organized, with a good casual atmosphere, they had live music on a…read moreSunday, and the singer was open to have people sing karaoke which was nice for those who enjoy it. They have a happy hour daily from 4pm-7pm. We ordered a large mix platter which was plentiful with six different food items. The platter was ok, but I look forward to trying the entrees since these looked quite good. Service was decent and friendly.

In the mood for Latin food for Lunch and we stopped here today. Friendly service, inviting and…read morepleasant large interior. From the Lunch specials I chose the beef steak with yellow rice and plantains. It was very good and enough to take some home for dinner. Very reasonably priced with generous portions.

I had a wonderful lunch here…read more It's a lot larger inside than you'd think. As you enter, there is a cafeteria display case of many of their dishes. They do a lot of take out. And the parking lot out front is very busy. Past the entrance, there's a sit down dining room and even a full bar. We seated ourselves. They brought over menus. It helps to have a bit of Spanish here. I ordered their shrimp in garlic sauce (camarones al ajillo). The shrimp in sauce was on a separate plate. For sides, it came with yellow rice mixed with veggies and sweet plantains (maduro) . I could have scooped up the garlic sauce with a spoon -- absolutely delicious! The shrimp were firm and fresh. The plantains nicely caramelized and sweet. My husband got a beef steak with onions. He said it was a little dry. I happily shared some of my garlic sauce with him. And that helped. I really want to go back and try some of their other dishes -- there were some things displayed that I didn't see on the printed menu. I'll remember this lunch for some time.

This place has completely fallen off. I've been going here for about 11 years or so. Long before…read morethe nightclub discotheque outside. Long before an outside bar. Back when they used to focus only on their food. Last visit, my Cuban sandwich was absolutely gross, the bread was rock hard, the pernil was super dry, and the cheese wasn't even melted. I let that one slide and chalked it up to the kitchen having a bad day. However, yesterday was even more horrendous experience. I've been Puerto Rican my entire life lol. Almost 50 years of existence. I have never in my life encountered a more soggy greasy and squishy Chicharron as I did yesterday. It was an absolute abomination. A disgrace to all of Latin heritage. The little bits of meat were rock hard and burnt to a crisp. What's supposed to be crispy skin, was completely soggy and soft. As if it had never been cooked at all. I have no idea how you could get the meat burnt to a crisp and the skin completely soggy on pork belly. I'm completely appalled the fact that it was even given to me. Whoever was in the kitchen should have known better than to serve that slop. It's an embarrassment to the establishment to even have put that into the window to be given to a customer. There's absolutely no way the person in the kitchen knows what they're doing with Latin food if that was served. It deeply saddened me to say I'll never go back to this place again. Not even for a beer. Seeing as how the prices have skyrocketed and the food quality has gone into the toilet I'll pass. Thank you.(pictures taken before the Chicharron was given to the dogs as a snack, because even bad food doesn't go to waste in my house)

Solid local Cuban spot that has a cute decor and vibe with indoor and outdoor seating. Authentic…read morefood and spiced to perfection, I highly recommend this spot for a casual meal. Everything on the menu was delicious.

Somos nuevos en el area y encontramos este food truck que nos hace sentirnos cerca de nuestro pais…read more Todo estaba delicioso. Los recomiendo 100%

Decided to try this food truck after someone recommended it. Food was delicious and authentic…read more(Dominican)! Nice lady greeted my family and explained the menu. I wanted something with rice and I was pleasantly surprised that they had more options than the normal "fried food/burger" options that Dominican food trucks usually have. The food was fresh and not oily like most Dominican food trucks in the area. I had steak with rice, beans and plantains, my husband had chicken, and we also ordered some quipes which were amazing! I also recommend that you try their fresh fruit juices! I'm surprised that they are able to have such a wide selection of food out of a food truck but I'm glad they do! I've been to a few Dominican food trucks/restaurants in the area but I'm loving this one and will definitely return, especially when I do not feel like cooking but still want a home cooked meal!

First visit to El Palacio de Mofongo. Incredible flavors and a staff that made us feel right at…read morehome. .Mofongo con camarones al ajillo was so delicate and succulent. Mofongo con bistec encebollado was prepared skillfully and their mofongo is a wonderful light texture that is clearly handmade with a mortar and pestle. The batido de mango was creamy and not overly sweet from using fresh fruit instead of pre-made purees.The chef owner and the line cook Even came by the table to make sure we enjoyed everything. The waitress was genuinely enthusiastic about the food and the flan and espresso finished the meal off perfectly.

Let me start my review by saying the food was really good and worthy of a 5 star rating on its own…read more BUT...my experience with this resturant is a classic example of how service can just take away from the food quality. My work colleagues and I were greeted by a friendly host and sat at a table. But everything from service went down hill from there when our actual table server arrived. We were immediately greeted with "You ready", with a frowned face. We asked for water with lemon (never received) and was later served water from a pitcher (without lemons) only later to see an adjacent table served water from a picture with lemon and orange slices. Didn't make much of that. But when our waiter returned to take our order the second time, again with the same "you ready" frown faced I asked for help with the menu. I could hear her sigh so loud I wanted not to believe the feeling that we were bothering her in some way; and there was maybe only a quarter of the tables with customers. After placing our orders I asked my colleagues if they were getting the same vibe as I was from her and they both felt the same way. From my seating angle I could see this young lady server when she approached the front bar/seating area of the restaurant; which appeared to be where the other waiters all gathered when waiting. But I noticed her smiling and engaging in friendly conversation with two customers sitting at the bar. I noticed this difference from how she treated us vs these other guest throughout the entire time. With them she was smiling, engaging and not in any flirtatious way, but seemingly just being nice....being a good waiter. Clearly she was choosing NOT to be nice to us, and this bothered me internally because I did not know why. Our friendly greeter from when we arrived was seen serving another table and whose behavior was consistently friendly with everyone. So why the difference with our waiter I kept asking myself. I still gave a generous tip despite this service. It was important to me to do so, but I probably won't be back here, and this would have been a nice place to go back to with mi amor.

Wasn't sure what to expect, but we had a very good start with the chips and salsa. For a Sunday…read moreevening, they had a pretty good crowd, which is always a good sign. I will say they could use a little better lighting, as the place does look a bit dated, but maybe that's the look they're going for. I've heard this restaurant has been here for about two years, and somehow we didn't know about it until a few weeks ago. Onto the main dishes! I had the Vaca Frita with white rice, black beans, and maduros, and everything was packed with great flavor. My wife had the Birria Tacos, and she said they were excellent. Of course, I had to try the consomme and what a mistake... because now I'm hooked line and sinker. It was so packed with flavor that I even started dipping my Vaca Frita in it. This is definitely a hole-in-the-wall kind of place, and I mean that in the best possible way. Don't miss out on it! I've seen some people complaining about the gratuity already being included on the check. Stop whining and tip what you should. If you have a problem with tipping, don't go out to eat at a restaurant with waitress service. The additional tip option at the bottom of the receipt is simply there for those who want to leave the full 20% or more. If you don't feel they deserve anything extra, then leave it as is. We will definitely be coming back. The scary part is just how local and convenient this place is. Ha!

So a friend found this place based off their IG page so I was skeptical. I was even more skeptical…read morewhen I pulled into the parking lot which is quite dilapidated and many of the store fronts are empty. However, I know from traveling that some of the best spots are ones that appear to be a hole in the wall. I walked in, very cute inside! Staff was welcoming and I cozied right up at the bar to wait for my friend. I was immediately brought chips and salsa and a cold beer. We ended up sitting at a high top and our waitress suggested that I try either carne asada from the Mexican menu or Vaca Frita from the Cuban menu. I love me some carne asada but I was intrigued but this 'fried shredded beef' that was marinated in mole and cooked in a hot skillet until crispy. She suggested sweet plantains to go with it and white rice with beans which is traditional Cuban (instead of yellow rice). IT WAS FABULOUS! It was crispy on the outside and juicy. The mole was flavorful but not spicy and i appreciated that the meat was not dripping in sauce. My dinner date ordered chicken tamales which were seasoned in a Cuban style with yellow rice. She is used to Mexican tamales but said these really hit the spot! The only blemish on the nice was her second margarita which was the cucumber one which she didn't like at all. However, the first one she ordered (pictured) which was a different flavor was a show stopper.

This is an amazing little local place tucked away cooking up some legit Dominican food…read more Came for breakfast on a early Saturday morning. Had a few different things to eat and also take home. We had the omelet with ham and veggies, ham/egg/cheese sandwich, and a Cuban. Like I said...we wanted take home too...lol! Service is quick and friendly and the owner interacts with her customers. Great spot for quick, easy, and affordable food. Enjoy!

Went for coffee and toast for breakfast. What beautiful people. Thought this was a Cuban…read morerestaurant but was pleasantly surprised to find Dominican food. Will definitely be back for lunch.

Pancakes are pretty fluffy, service was relatively fast, and there are some funny coffee signs in…read morethere. Would go back, because the specials sound interesting. (And usually are good) I've only went for lunch once, and it was still pretty good.

Wanted to thank the cooks and staff of egg cetera. Great service! Delicious breakfast!…read moreYour choice of indoor or outdoor seating. Just a nice place to enjoy yourself and guests!