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    Chick-fil-A

    2.1 (13 reviews)
    Open 5:30 am - 10:00 pm
    Updated 1 month ago

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    10 months ago

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    1 year ago

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    5 months ago

    Food and drinks were wrong, fries were not very well salted, and service was not up to chick-fil-a standard

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    3 years ago

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    1 year ago

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    1 year ago

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    2 years ago

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    2 years ago

    Absolutely the SLOWEST chic File in the state!!! Never prepared for what anyone would presume are rush times. Otherwise delicious.

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    2 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    Olive Garden Italian Restaurant -  Order online & pickup your favorites with Olive Garden ToGo. Enjoy our convenient Carside Delivery we’ll bring your order right to your car

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    4.3(11 reviews)
    0.3 mi

    I went to the Olive Garden in Portland with my mom and my aunt for dinner, and what could have been…read morea normal night out turned into one of the most comfortable dining experiences I've had in a long time. I have food allergies, which means ordering at restaurants can sometimes feel a little stressful. There's always that moment of explaining everything and hoping it's taken seriously. Our server, Corey, immediately put me at ease. He listened carefully, made sure he understood my concerns, and communicated everything clearly to the kitchen. What really stood out was how seriously the restaurant treats food allergies. A manager and someone from the kitchen came to speak with me and explained the procedures they follow to prevent cross-contamination and keep guests safe. They took the time to answer my questions and made sure I felt confident about what I was ordering. All of this happened during a very busy dinner service. The restaurant was packed, yet everything still ran smoothly. We were seated quickly, service stayed attentive, and the team handled the rush without making guests feel rushed or overlooked. When you have dietary restrictions, being able to sit down, relax, and enjoy a meal with family without worrying about your food means a lot. Corey and the team made that possible, and I truly appreciated the care and respect they showed throughout the evening. It was a great experience all around, and I'll definitely be back.

    Christian's service was flawless. Management was also friendly and offered refills. Restaurant was…read morevery clean. Food was delicious. The salad and breadsticks never disappoint.

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    Elizabeth’s

    4.5(64 reviews)
    6.9 mi

    LOVED everything about this place!…read more The service was amazing! The food & drinks were the best! I got the Holly GoLightly cocktail which was made with Grey Goose vodka, honey, suze & tea. Delicious! Had to have 2. We tried the tuna crudo, a shrimp dish and a flatbread. Loved the shrimp!

    A divine experience! My husband and I had brunch at Elizabeth's on a Sunday morning. It's tucked…read moreaway in the art museum and was a little confusing to get to but the officer at the front desk was helpful. This was minor and the only downside to our visit. The restaurant itself has a luxurious, warm, and welcoming atmosphere that almost seems to transport you out of Corpus. There are great views of the Lexington and the Texas State Aquarium. We even saw some dolphins swim by! The food was fantastic. It was a cold day, so I ordered the shakshuka and my husband had the Turkish eggs and lamb sausage. The flavors were rich and bold. Both the house made foccacia and the baguette paired well with the tomato sauce. I was also a huge fan of the olive oil mixed with saba that came with the bread board. It gave the fruitiness of the oil a more complex sweetness. We finished off with the baklava which was also superb. Parking was ample and prices were very reasonable considering how much we ordered and the quality of food we got. Will be back to visit soon! This place was an absolute gem.

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    Elizabeth’s - House made foccacia from breadboard. Comes baguette slices and olive oil mixed with saba for dipping.

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    Texas A1 Steaks & Seafood - Filet Mignon

    Texas A1 Steaks & Seafood

    3.2(261 reviews)
    1.2 mi
    $$

    Step inside a real steakhouse. Best wait staff. Great steak dinner…read more Baked potato was very good. The desserts were very nice.

    Arrived at A1 Steakhouse 14241 Northwest Blvd, Corpus Christi, Texas at 5:20pm on Saturday April…read more25th, 2026. We were a party of 15 Guests and were there for a gathering of monthly Birthday celebrations of four Corpus Christi area Friends! We were greeted with a smile and seated promptly as an area was reserved for our party of 15. Our Waitress was "Ashley"! She was Very nice, smiled often, was very patient and extremely efficient in wrangling everyone's order. Ashley had a great attitude and was super in every aspect of her job and with everything she did. As with anything in life, her ability to effectively communicate with her Customers was Stellar. She had minor assistance from other servers and for the most part she handled our party by herself and continued to provide service to other large parties in the same room. WOW! She took our orders in a calm and effective manner and remembered all the tiny details that any table could impose on "Wait" Staff. Her poise, superb ability to communicate effectively and a Wonderful attitude made our stay a memorable one. Mistakes NONE! Complaints; some steaks had gristle on them. Really! That was a very minor issue and all agreed that it did not curb our appetite or spoil our celebration. The food was good to very good and accompanying condiments for everyone came in a quick and timely manner. Our party highly recommends this Restaurant and we keep coming back! As for Ashley, She is a KEEPER! PS: Our table gave her a round of Applause for her dynamic Customer service! My qualifications as an Expert and Experienced Food and Service Critic; I have over 65 years of Management Experience. I went from picking Cotten, Fruits and Vegetables in many parts of the country, as a Migrant Worker to earning a College Degree with a BS in Business Management. Plus Serving my Country in the Air Force for over 22 years to include a one year "tour" in Vietnam. As a Civilian I have been trained in two Culinary Schools, to include on the job training at other venues. I've successfully managed full service as well as fast food restaurants and have had my own successful Catering business. I have traveled to many places and tasted the many culinary delicacies this world has to offer! As a Culinary Trainer, I have trained personnel on how to provide superb cuisine, effective sales and customer service. At the age of 79, I am now retired and enjoy being on THE OTHER SIDE OF THE APRON.

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