What a delight! We had Choice Kitchen provide most of…read moreThanksgiving dinner, just adding a few family specialties. We got to spend the day enjoying each other instead of stressing in the kitchen, and have plenty leftovers for sandwiches! Would definitely do it again.

This was my first time trying Choice Kitchen and it was very good! I had the roasted chicken…read morebreast, mashed cauliflower potatoes and vegetables and a side of cornbread. My problem with it was the portion size for the chicken. The breast was tiny, tiny and the dish was mainly the potatoes. It came with a very delicious red wine reduction sauce and the veggies were very fresh and flavorful. I loved the potatoes, I just wished it was a normal size chicken breast. The cornbread however was a huge piece and it was super delicious. It was the perfect combination of sweet and fluffy without being too dry. I also love the convenience of the delivery so I may order here again. It was just pretty pricey for the portion size, at least for this particular dish.

We have had 5 different meals so far with this service. I was concerned that portions would be…read moresmall, but not so. I will attach a photo of one meal in its delivered container and the same meal spread out on the dish after microwaving so you can see how much there was. The chicken was really tender and the rice cooked perfectly. We liked all the meals, although one had too much seasoning which I slid off with my knife, but otherwise good. We look forward to ordering more. I especially like seeing the nutritional info on each of them as I watch calories and salt input.

I've been ordering from Scott and Noelle for the past year and they have been amazing. I've tried a…read morelot of other food delivery services, but none compared to the freshness of the aptly named Color of Fresh. In addition, Scott and Noelle have been very nice and accommodating. As working parents, it's hard to find time to cook, and cook healthy. I truly appreciate having this service.

I love toffee! And when I say, love, I mean, LOVE!!! I discovered Tomo Toffee at a big Yelp event…read moreand the owners were handing out samples. Omg!! They were delicious!!! They're crispy, buttery and not too sweet. But what makes them stand out from other butter toffees is that the texture is light. I can't explain it but it's like they're fluffy. Not hard to bite into. I love the traditional milk chocolate but their season flavors are unique and very good. I've only had the pumpkin spice and the s'mores. I didn't think I would enjoy the s'mores one but, man!!! The marshmallows are perfection!!! They're baked like campfire style so they've got that crisp on the outside yet chewy on the inside. Drool!!! They don't have a store front, they sell online off their website. They do sell at select shops (for locations, check their website). If you live local, they'll deliver to your home, and if you order a certain amount, they deliver for free. I can't wait to try their other flavors!

I first tried this toffee when I went to a coffee shop while visiting the Bay Area. To say I loved…read moreit would be an understatement. I went back the next day and bought two more bags. Since we don't live nearby, my husband ordered me four bags as a surprise. It came quickly and the toffee tasted just as good as i remembered. I would highly recommend trying this toffee! It is amazing

Meat is great, well priced and packaged and delivered well…read more Was fantastic for my recent family event

Frank has been delivering to us for several years now. I would be hard pressed to pick a favorite…read more We have ordered such a variety, the steaks are to die for and the rack of lamb, excellent! Another favorite is the Chicken Kiev, so great for a last minute meal!

I've been a longstanding weekly repeat customer (5? yrs). here's why:…read moremeals are larger than other delivery services-sizing right for two, and since I love their menu, I eat the whole dish (or refrigerate some). Factor L meals are smaller, plastic-wrapped, microwaving seems to remove taste. Another delivery co. is Daily Harvest-for pure organic and special preferences eaters. Their 2 flatbreads are tasty, food comes and stays frozen until usage, which really pinches freezer dimensions! Standing on top of these 3 and most others is Out of the Cave which creates new tasty menu items almost every week. What I especially appreciate is their delivery timing app-it notifies re the minute it arrives and ahead of that, so you can get your cart and meet driver, load up delivery, food ready to heat and eat!

Really good food, you just need to know how to heat it. My neighbor, Cam, is very kind and the…read moreowner he hired me as a label printer

This is for the version & price point of Planted Table that existed in 2021/2022. (I stopped…read moreordering from them because my allergies were activated, and I needed to do an elimination diet. When I came back to them a couple years later, the price point had gone up & I was priced out.) The portion sizes were large. I think it was like $12-13/meal. 99% of the dishes were delicious. I was REALLY pleasantly surprised at the flavor & taste. I expected gentrified dishes. It was good! I was also specifically looking for meal delivery that generated less waste. Planter table delivered that. I got cool enough with my driver (and tipped well!) that he brought me a little thank you plant. I loved that I had the same driver each time. It was just a really pleasant experience overall. Nothing bad to say.

I resubscribed in April after a break during which I went back to pretending I might cook. I get…read moreabout 6-8 meals per week plus lots of extras. I am not vegan but this hits the spot and is the best meal service I have found. The food is still amazing and I'm happy to see the meal options have expanded, there's seasonal produce options and Acme bread, and now they post calorie information. They have family style option to get a bigger portion for those who have a family, or for me, to bring to a pot luck. They also have individual desserts and full size pies/cakes. Seriously - they have everything. They no longer offer wine for those who care. There are some additional pick up options, too, but I stick with Jack London Square on Wednesdays from 11:30-2:00. Pro tip: get the cookie dough!!!!! And the chili. And the breakfast burritos. And the bake at home pizza ........ $20 credit Referral code: QWC3D2MJ

Undoubtably one of the best caterers we've ever worked with, I have a big family so there's always…read morea special occasion where we're in need of people with their level of expertise and menu range. Food quality & flavor profile was next level with unbelievable proportion sizes. Have/will work with them again and definitely recommend.

You feel like you're truly caring for yourself when you use Chef Chanel's meal services. She takes…read morethe time to know her clients and understand your nutrition goals, likes/dislikes and customize meals based on your individual needs. Each meal is ample in taste, portions and convenience. Some days you need help, she's more than that; her cooking is medicine for your soul! Bon appetite!

I used Mama Lee Kitchen catering for a Lunar New Year dinner for 28 people, and it was highly…read moresuccessful!! I wanted to showcase my Taiwanese heritage for the dinner and was excited that Mama Lee's was available to cater. It was hard to decide from the variety of their catering menu because so much of it reminded me of my childhood favorites. I ordered the following, and of course it was way too much, but folks were excited to take home leftovers: - Popcorn Chicken - Pork chop egg fried rice - Chicken cutlet egg fried rice - Qua Bao - Veggie Chow Mein - Crispy Fried Tofu Sticks (with garlic dipping sauce and pickled cabbage) - Seasonal Veggie & Mushroom The popcorn chicken, egg fried rice, and veggie chow mein was the kids' favorites, along with the winter melon lemon tea, which David and Marysa threw in for being their first customer in Pleasant Hill. The adults enjoyed everything that was offered, and were excited to try many new dishes for the first time. Overall, the flavors were reminiscent of my memories of eating in Taiwan, and that was a huge plus! Communication was easy, and the day of the event, they sent pics of the food. Not only did they include delivery over $350, the food was brought in piping hot & they helped set up the food. I am excited to work with David and Marysa again for next year's dinner, and I would highly recommend Mama Lee's catering for your next event!!

Just Love Mama Lee's Signature "Light Salad" Bentos!! The restaurant even upgraded the Bento…read morepackage with more portion!!

Izalco Catering AKA "GOURMET PUPUSAS"…read more Actually came to the San Ramon Farmer's Market to grab a plate lunch @ Ofa's, then saw a relatively decent sized line for Izalco Catering "Gourmet Pupusas". As is the trend with Salvadorean, this was by no means fast food... The pupusa was literally made entirely from scratch. From forming the masa, to stuffing, to sizzling on the griddle. Pretty cool watching the process, but due to the long line & baking in the hot sun, that got old pretty quick... Employees working the booth (girl cooking the pupusa's) & a really friendly guy manning the register & prepping the plates (mixing the cabbage/jalapeno's, hot-sauce, etc...). As far as taste; initially I was in the mood for some Ofa's Island BBQ, but despite the quick change-up, it turned out to be a decent move. Pupusa's were obviously fresh, piping hot & the spicy/pickly cabbage mixture was a nice refreshing topping as well. Opted for the Traditional as well as the Southwestern, though the Traditional was by far my personal favorite... Restaurante El Salvador in Concord (strictly the pupusa's) could probably give em a run for their money & the pupusa's @ El Carbonero in Sunnyvale are quite a bit larger/fluffier (though both are a decent commute away). Having a Salvadoran option however in my back-yard on weekends is definitely a nice alternative to grab a quick bite... Definitely worth another visit next time I'm @ the Market, though I'll need to visit Ofa's as well to grab some of their BBQ chicken as they're literally a booth away...

Pupusas made to order and done right!!!…read more The reason for the long lines at this booth is because they're delicious! I have tried all of them (Traditional, Mediterranean, Italian, Southwestern) and they're all very good. My favorite is the Traditional Pupusas (Beans, Cheese, and Pork). The owner, Jose, is so friendly and really down to earth. He's one of those people that seem to be friends with everyone... They make the pupusas from scratch and it comes out piping HOT with some of that wonderful pickled cabbage (I can't get enough of that cabbage salad!). Enjoy!!

Adam Small and his team were recommended to us by a family member who also used his services for…read moreher wedding. We could not be happier with the recommendation as the appetizers and entrées were absolutely stunning -- both in flavor and aesthetics! Our biggest difficulty was choosing dishes from his diverse catalog of offerings since they all sounded delicious. He was also very accommodating and made various adjustments to account for particular food allergies that some of our guests had (without compromising on flavor at all). For appetizers, we chose: - Pepper-Crusted Seared Ahi Tuna (Seka Hills EVOO, Sicilian Pesto, Herbs) - Ratatouille Tarts (Puff Pastry, Seka Hills EVOO, Parmigiano Reggiano) - Pistachio Flatbread (Onion, Burrata, Honey, and Chili Oil -- this one was a extra-huge hit with all guests) For dinner, we started with a Local Harvest Salad (Farm Vegetables, Fruit, Vinaigrette, Cheese, and Nuts -- plating was particularly beautiful for the salad), and had three entrée options: - Wagyu New York Steak (Imperial American Wagyu, Roasted Vegetables, Marinated Portobello Mushrooms, Potato Galette, and Red Wine Jus) - Signature Duck (Mary's Crusted Duck Breast, Hind-Quarter Confit, Potato Cake, Charred Vegetables, and Duck Jus) - Roasted Butternut Squash with Cannellini Beans (Charred Vegetables, Marinated Portobello Mushrooms, and Saffron-Rosemary Broth) Throughout our entire wedding and afterwards, guests were telling us how impressed they were and that it was the best food they had ever had at a wedding! He and his team arrived right on schedule, set up (including silverware and plates) cooked and served outstanding food, provided extremely attentive service, and then cleaned up, leaving the kitchen absolutely spotless (while also deftly navigating a brief power outage!). We cannot recommend Adam Small Cooks highly enough! His food, attention to detail, and service are truly next level. Thank you again for making our wedding so special!

Chef Adam was amazing!!!…read more We celebrated a friend's birthday with 6 people at an Airbnb in Sonoma. We had a six course menu (see below for details) that was excellent! For the vegetarian in the group (me) he was able to whip up a wonderful dish when everyone else was eating halibut. Every single dish was a stand out and the group was so happy with how everything turned out. This was a wish of the birthday girl - to have a private chef and to spend time with her girlfriends. She was blown away by the experience. The 6 course meal included: Fried Baby Artichokes: lemon aioli, herbs, chili oil Flatbread: preserved truffle, pistachios, onion, burrata, honey, chili oil Ash Roasted Beets: kimchi honey, pistachios, ravigote, feta Charred Zucchini Agnolotti: fried sage, brown butter, lemon, pepper, parmigiana Seared Halibut: fennel-potato salad, herbs, haricot vert, preserved truffle champagne sauce Under-Baked Chocolate Cake: Italian meringue, Luxardo cherries, cocoa nibs Also, our kitchen was left spotless! Thanks again Chef Adam for giving us the perfect first day of our trip!