Mahalo for catering our staff lunch. Everything was perfect! Kaylee was excellent with…read morecommunication and reserving our date. The food was delivered on time as promised. Every single dish was fresh and delicious. We ordered Menu 2 with won bok salad and added on furikake salmon and fruit platters. The portions were extremely generous and everything was so tasty. Paper goods and serving utensils were included. Although we did not use/need them, warmers and chafing dishes were provided for use. We will definitely use Hiro's again!

OMG that won bok salad is delicious! One of our favs to get! (and usually I'm not a salad person)…read moreand don't get me started on the Lau Lau! Always perfectly salted and cooked to perfection, I wish they had a store or was on door dash or something.

Our wedding food was 10000/10. Chef Jonas worked with us to build the best local-ish menu that…read moresuited exactly what we wanted. Poke during cocktail hour, boneless kalbi that beats most Kbbq restaurants, and amazing friendly service at a reasonable price. We were tired of eating the same food at every wedding and this knocked it out of the pack. Couldn't recommend island fusion catering AND their bartending service any more strongly to anyone planning a wedding in o`ahu. We and our friends are BIG foodies and everyone agreed this was the best wedding food we'd ever had.

Attended a wedding being catered by IFC. Presentation of pupus & buffet was beautiful. Employees…read morewere very friendly, especially Nicole! They did a great job of walking around and picking up trash as the party went on. Laulau was huge, could've used more taste and I'd suggest unwrapping from the ti leaf before serving in the buffet. Everyone was trying to find a spot yo place the ti leaves at the table. Plentiful portions.

This was my first time going to Fukuya. I didn't know how it worked, the store was busy, and I…read morewanted to use my full $30 Gift Card. I chose the large bento box and just started ordering. I don't eat meat, so I chose: chow mein ($3.75), spicy eggplant ($3.40), kabocha pumpkin ($3.40), nishime ($3.40), tofu balls ($3.50). To that, I added on a box of sea salad ($4.50) and a box of small chocolate chip cookies ($6.25). My total came to $33. Great! It's a lot of food. If I went back for a normal lunch, I would probably keep it to 3 to 5 items for a lunch costing $11-$18 depending on whether or not I wanted leftovers. I'm glad I was introduced to Fukuya because I really like this style of grab and go food.

I find that this place has the best "old school" maki sushi for those of us who grew up eating this…read morestyle of sushi roll, the younger folks don't remember this taste as much. I come weekly now to grab a roll and then pick up 3-4 Nori Chicken and a few shrimp tempura. The Nori Chicken is great reheated to crisp up in the air fryer for 1-2 min on reheat and it keeps well for a later snack. I used to like their chow fun, but for now I am keeping with these items that are unique to this deli. I will be ordering a serving dish of Nori chicken to take to a family party next month and pairing that with a medium pan of Asian Mix'es Beef Chow Fun which is often requested. Can't go wrong with either.

We catered through them for our daughters grad party, a friend who's friends with the owner highly…read morerecommended them and we've had their food at their Waikele lunch wagon and it's always been good and delicious but unfortunately for our party their ono squid luau ended up being super watery like soup as if they were stretching it and same wit the poi it was really watery you could drink it and our chicken long rice was just starting to get spoiled, the other items was good I just think they need to remember to keep up with their quality they're known for at their food truck, don't stretch it we paid a lot of money with your company.

My first experience there wasn't the best I found a cockroach in my meal that was very…read moredisappointing, but they were nice enough to do another order and I still paid full price

Ige's is a classic plate lunch spot in Aiea! If you want quality and consistency, this local…read morefavorite is a must! Don't be surprised if you get 2+ meals out of one plate. The portions will astound you, but not flavor is sacrificed! My corned beef hash was yummy! The mac was milder for my preference, but still good. Rice was cooked perfectly. My boyfriend's shoyu chicken was so good. I loveee their Andagi but so does everyone else! They sell out quick so be sure to go early. Best Andagi on island! The staff radiate aloha. They probably work very busy days, yet keep a smile on their faces! Very efficient too. We got our food before my boyfriend finished paying! Free parking, but no where to dine. We ate in our car! Would recommend everyone try out Ige's! Be sure to check their social media for special hours and specialities!

Two weeks ago, I saw a group on FB called 808 Best Lunch Wagons, Restaurants & Entertainments that…read moresomeone had posted the menu for Ige's and saw that Wednesday they would have baked spaghetti, my favorite going to school. Wednesday, had the internet fixed in the morning, picked up my cousin at 10:30 and she gave me directions to Ige's because all this time, I didn't know they were still in business. Oops. Ige's is located in the Waimalu area behind Goodwill on Kam Hwy. There's several small businesses back there and all these driveways, you can miss this place easily. On the main driveway, there's a bike path that crosses it, and an old guard shack. After this, you want to take the second driveway on the left. You know you're going down the right path when you see Guieb restaurant on the left, which I also didn't know was here. And drive all the way to the end. Ige's is the very last store on the left. You'll see the lunch line. They are only open for lunch from Tuesdays to Fridays from 9:30 am - 1 pm, so you should plan ahead. The regular menu differs each day and for now, the daily specials have remained unchanged. But to make sure, check out their IG @igesaiea. When you get there, they do have some grab and goes that are not advertised. As far as pricing, they are pretty reasonable, regular plates are between $13 - $16. However, the portions, let's say it's really heavy. My cousin got a mixed plate of chicken hekka and pork teriyaki. And I got the baked spaghetti, no rice, with toss and Mac salad. And the spaghetti filled half the plate with a good amount of height. Ige's is counter only, a hole-in-the-wall restaurant. Therefore there are no seats. I asked my cousin if she wanted to grab a table at Neal Blaisdell park down the street and she quickly declined. So we drove back to her house for lunch. My cousin did enjoy her chicken hekka and pork. I'm didn't get to taste it because I was too involved with my meal. At first glance, it wasn't the brick, lasagna-style like school where there was a thick layer of cheese on top. However, without the cheese, it was still tasted the same from what I could remember. Because the portion is heavy, my cousin could only eat a fourth of her lunch while I thought I better tap out at 1/3. So she didn't need to make dinner for her family while I had dinner and lunch for the next day. Although the interaction was short, the counter person was pleasant and very helpful. As you look into the kitchen, you can see a lot of people hustling back there as they also do catering. I'll be away for two weeks but I am looking forward to picking up lunch when I get back and I am definitely brining family here, I just need to figure out a good place for a picnic.

I was there today for a lunch meeting and was served the salmon salad. I'm not a fan of salads, but…read morethe sauce over the salmon and the dressing was perfect! I ended up happily scarfing down the whole plate of food. It was served with a delicious ginger cooler. The space is a sweet, quirky little place and Hale the owner was so gracious. I'm definitely coming back to try the other dishes!

Stopped by for the first time. The lobster rolls were delish. The portions were really generous and…read morefiling. It's mostly a take out since the seating is limited. I would call ahead and order or check to see what the specials are. Parking is located on the street. Will come back again sometime.

How's this Mayjah and Massive Plate Lunch from Flyin Ahi in Mililani Tech Park Shoyu and Ahi Limu…read morePoke on Rice with Furikake,Korean Chicken, and those delicious Kalbi Fries and Mac Salad. All I can say is that this Plate was epic in each and every way. The Korean Fried Chicken was Super Crispy and Tasty. The Ahi Poke was Ono and those Kalbi Fries..Amazing!!! Those Crispy Crinkle Fries topped with Shreds of Kalbi were a match made in Heaven. Those Crinkle Fries really stole the show. I absolutely love Crispy Crinkle Fries when they are cooked perfectly. And of course I had to have Mac Salad with this Plate. There's a reason why Flyin' Ahi Lunch Wagon has a following. Not only is their Menu amazing but the Local Braddah taking your order is one of the nicest guys around . No matter how busy they get this guy's service and attitude is top notch. He's also very accommodating when it comes to making the Plate Lunch to your own specifications and to me that says a lot. This Plate was nothing short of spectacular and if you are in the Mililani Tech Park Area for Lunch you definitely have to check this place out. -- at Flyin' Ahi.

They were busy but worth the wait. We took off too just to eat here!!…read more We ordered this katsu with kalbi fries and Korean chicken kalbi fries. Wowwww!!! Ono! And I LOVE crinkle cut fries. Definitely worth the wait, taking off work, and the cost. They give a lot!! Parking is street or next to a parking lot I'm not too familiar with but had plenty parking and quick too. Recommend this food truck!!

I haven't been here in years. Was headed to workout, so figured I'd eat something small. I…read moreordered a half pound container of stew, which was two small pieces of meat, a tiny piece of potato, and two small pieces of carrots. No rice. Just the stew. I was floored when the cashier said it was $14 and change. Everyone knows the 1/2 pound poke containers, and know how small it is. We're talking beef stew. NOT poke! So I'm figuring, they charge about $30 a lb? I can't believe what was in the container weighed even 1/2 pound. Cashier suggested the mini plate which was $13 and change. One scoop rice and about 10 chopped pieces of lettuce as the salad. Oh, and the stew dumped on the mini container from the half pound container. I should've went to Ige's down the street. The stew was salty. One good thing was the beef was soft and not tough. Cashier was nice too. This is the only reason for 2 stars. Hard pass on the prices here with average tasting stew. Paid cash to avoid any 3% service charge!

Haven't been here since in a long time. Generally traffic makes it difficult to exit so I forego…read moreretrying. Today I decided to try picking up dinner since traffic was great! Luckily I had cash as there is a 3% credit card fee. Best to get set combo plates or food is charged by the pound. Forgot to snap a pick of the poke counter as the inside is very tiny and didn't want to block the counter. Poke looks fresh...maybe next time. Although it was nice to try, I found some of the items were a bit salty. Surprisingly I enjoyed a fish with mushroom offering that I thought was mushroom lasagna with white sauce. Lol no pasta in this dish. 4 stars for offering a variety of options. There is something for everyone! Support local and help keep small businesses like this survive!

Since Chef Davina has taken over the Galley by the Sea at Hawaii Yacht Club, the food and service…read morehave been absolutely remarkable. It's a completely different dining experience than we've ever had at HYC before. We dined at the Galley last night and started with two appetizers: fried manchego with serrano romesco sauce and a hummus plate. Both were incredible. We had the red wine braised short ribs and cacio e pepe pasta for our main courses. They were perfectly cooked and so good that we wanted to lick our plates clean. The service was excellent. We can't say enough great things about Chef Davina and are so excited to try more of her incredible dishes at the Galley by the Sea!

I had the great fortune of having Davina Day, owner of Gourmet Day, cater my wedding rehearsal…read moredinner and wedding day dinner on 12/18/2014 and 12/19/2014. What a great idea! I had no idea that catered food could be so thoughtfully prepared. She and I were able to communicate for a few months before the event via email and she gave me so many different tasty "sample menus" to choose from. She cooked on-site and even stayed throughout the event. She was lovely and had great attention to detail. Not only was ALL the food a hit (appetizers, dinner, dessert), her presentation of the meal was immaculate. Linens were done well and a water station made the event look sleek. Gourmet Day added so much to the celebration! Mahalo!

I been meaning to review sushi on wheels for a long time. So first off easy to communicate with…read morelove talking to the owner. Got all the info made it easy and appreciate them driving all the way out to Waianae hakimo road to make fresh sushi. Thank you very much for making my girlfriends b day party. Great quality and very professional. We will be bringing you back again for sure to all parties and events.

Wanna make your party extra special?!!! Gotta book Sushi on Wheels!!! Customer service was amazing…read moreby the 2 chefs. I'm so bad at ordering, and I had no idea what to choose! The sushi chef suggested a sampler plate! Soooooo good!!!!!! I loved it all! Everything was so good and super fresh!! And of course, I loved the authentic Japanese attire!!!