Fantastic little corner deli, I had to come write this review just for the hardworking girl at the…read morecounter who prepared everyone's coffee with great care all by herself. The cappucino and the latte that she made are amazing with excellent art, and the juices (naranja and pineapple/ginger) are also amazing. Cold-pressed sandwiches off the shelf are pretty great, so is the quinoa salad.

From the owner: AMATI deli promueve la difusión de una nueva filosofía…read morerelacionada a la comida, que combina placer y salud. AMATI es un nuevo concepto fastgood de comida rápida, saludable y fresca, con recetas creativas inspiradas en las regiones Mediterráneas e internacionales.

The tortas here actually slap. Loved the chilaquiles rojos. The milanesa actually went so well with…read moreit. Bread was good, too. Genius and delicious!!

It's funny,sometimes when your super hyped for a trip,You read reviews,you watch videos,you do all…read moreyou can to prepare for all the cool things you can do on your trip. Well La Esquina Del Chilaquil was for sure one of those places. Super hyped-lots of social media videos on it and it's one of the "cheap eats" spots all the influencers say one must visit when going to Mexico City. It's so hyped that they sold out the first 2x the wife and I tried to go there. Somehow my angel of a wife agreed to try them for a third time and this time we were able to get our hands on some tortas. So basically what they are famous for is these viral breakfast type tortas that are filled with chilaquiles inside. What I didn't know until I got the sandwich in hand was that they also came with either a chicken cutlet or a pork cutlet. Because of a slight language barrier,I ended up after a short line ordering two of the tortas both with chicken cutlets. So it's basically,chicken cutlets,beans,crema,cheese and chilaquiles inside a torta sandwich roll. Pretty basic and inexpensive,only cost 50 Pesos($2.85 USD) each. Everything is to go,so we found a little park nearby to eat our sandwiches. Sadly,the tortas were just more disappointing than great.The chilaquiles lacked any crunch,the flavors were decent but maybe it was the unexpected chicken cutlet,not sure,it just wasn't a great dining experience overall. Reading other reviews,I see I'm in the minority on this one and maybe it was just an off day or maybe my expectations were too high but yeah they just didn't work out too well for me. I will say this,they sell out every single day,so if you do plan on going to try em out,try to get there before 11am to guarantee your torta. Here is to hoping your experience is better than mine-Be Safe Out There.

Playlist was immaculate. Severs were super attentive. The chiliquiles were to die for.read more

These enchiladas were satisfying & delicious! The sauce was tangy & creamy. The service was…read morespectacular...Cesar was so sweet & accommodating. They were playing great music as well, we had to wait around 30 mins for our table due to it being packed but it was definitely worth it!!!

Wonderful food, marvelous service and wonderful setting. This is a perfect stop for a light…read morebreakfast and cafe before stepping out to Condesa and Chapultapec for the day's adventure. The pastries we tried both were light, airy and balanced. The croque madame emmental was perfection.

Wonderful experience. We sat outside in the parklet, and it was peaceful and beautiful…read more The food was fantastic. We had the Wagyu beef ragu and it was truly phenomenal. I could eat that everyday for the rest of my life. The homemade pan was light and delicious. I highly recommend this place. Get a reservation. It's so worth it!

I enjoyed this chain a lot in the states and the quality holds up here in Mexico. The ordering…read moreprocess is one of the most efficient I have ever seen. You write exactly what you want on a bag and then your food is delivered in this bag. In an effort to be healthy, I went for a salad. The salads are $85 each and they are huge. You can have a meat and tons of veggies and there are a lot of extras, but you have to pay. I would give this place 5 stars, but I am not a fan of the staff. They are obviously all friends and were too busy hanging out with each other to ring up my order and give me my salad. It took 5 minutes to pay and over 15 minutes for my salad to come out. For someone on a short lunch break, this was not cool.

From the owner: Which Wich? es una cadena de Sándwiches Superiores que en conjunto con la creatividad, juventud e…read moreinnovación forman una experiencia inolvidable y que seguramente querrás repetir.

Located in the Polanco and Roma Norte area, Clara y Ema is a cute little cafe that serves drinks…read moreand sandwiches! They have an English menu, and speak enough where a tourist can easily order without much confusion. The sandwiches were amazing, and the buns were sort of like a mix between a brioche and milk bread. I'd say it was the best breakfast sandwich that I've ever had!

Had a great experience at Clara Y Ema! Service was excellent & speedy, employees were friendly &…read morefood came out super fast! The sandwiches were absolutely delicious & bread was fluffy. It had a nice vibe located in a great area. I appreciate the non meat option as well!

They have baguettes, but like 30 pages of them on the menu! Here's why the place deserves 5 stars…read more 1) location. Two blocks off the Alameda. 2) Great food. The numerous baguettes are delicious, exceptional! 3) The prices are not high. Particularly the wine list has bottles from 140-500 pesos. 4) The ambiance. This place is like a little unpretentious bodega of cheeses and euro food. Quality meets blue collar. I loved it.

Excellent lunch stop in Centro. My wife and I both had the "special" which included a pesto…read moreminestrone soup and baguette ( sandwich). I had the "casa" and my wife had the Thanksgiving. Both excellent with fresh crusty baguette and delish insides. Plus 2 small glasses of wine. $110p each- or around $5.70US. !!!

Panaderia Rosetta simply gets 5 stars for their guayaba roll. Yes, be prepared to wait, and yes, it…read morecan be overrun with tourists, but I was prepared for all of this given the location. This is the 3rd time I've been back to Panaderia Rosetta for a guayaba roll (guava roll). I also tried the maíz concha and the pan de muerto this last time--both were delicious. I would easily order the concha de maíz and the guava roll next time around no questions asked. They are both delicious and very different from each other. For foreigners, especially coming from the US, the prices are very fair given the quality and notoriety of the bakery. We're so used to getting ripped off at coffee shops in the states. By Mexican standards, it's expensive and definitely a treat. Tourist trap or not, it's delicious and a must if you're visiting CDMX.

This place is a madhouse. Is it 'iconic'? Yes. Is it worth it? Probably. But there are a ton of…read moreplaces that create very similar items that may be just as good. But back to the iconic part is why we visited. Packed to the gills, line down the street, chaos completely. The line did go quickly though, but if you do not like crowds, yelling all around, no where to sit and eat/drink, and chaos in general this is not for you. We ordered: Guava roll, Cornbread, Rosemary bun, Mille-feuille of red fruits, Cream filled donut, Tomato and basil focaccia, Potato and provolone focaccia, coffees and lattes. My favorite was honestly the Tomato and basil focaccia. The guava roll was good but of the sweets the Cream filled donut was on par. Now I can say I've been there, not sure I'd do it again for just bakery items, granted it was an experience. For a proper meal at a table though, for sure.