the food is great ! our server was amazing and gave great recommendations. the lady's at the host…read morestand are extremely rude on the other hand and the manager is honestly just as bad. we received a text saying our table was ready and we started to head inside and with 2 minutes they took us off the waitlist after we have waited over 2 hours ? as host of a restaurant friendliness should be a non negotiable and as a manager you should acknowledge any complaint as such and not be extremely rude as well.

I would highly highly highly recommend anyone to eat here. It has been one of the best meals I've…read morehad in quite a while. We were surprised that there was a way to check in for a table on the yelp app, but unfortunately didn't realize it until we were five minutes away. For a party of ten on a Wednesday night, we waited around one and a half hours. We were sat inside- we enjoyed the live music they had going on. Our server Richard was fantastic. One of my biggest pet peeves is having an empty drink cup. There wasn't a time throughout the night this happened. He checked on us multiple times, and was overall great at his job. The food was also fantastic. Would highly recommend the gumbo for everyone. It had a nice kick to it, but not super overpowering. I had the chicken fried chicken for my main. Tons of food for the price. The fries were crispy and had a nice seasoning on them. The chicken had a nice crunch, and the gravy was a nice addition. Overall, great vibes, great service, great food. Would highly recommend to anyone in the area. Would recommend signing up for the wait list earlier than later as wait times could be long (but totally worth the wait).

Business is closed permanstely and phone disconnected. It is a shame becsuse their blue crab was…read moregreat and reasonably priced.

I had the crab leg boil and it was huge. Came in a tin baking pan packed full of crab legs,…read moresausage, mushrooms, whole steamed onion and garlic cloves, red potatoes and corn on the cob. Your choice of seasoned butter. All for $26 bucks. This is now my place on The beach to eat crab legs. No decor but good food. Eat in or to go.

For Marianna to be a small town, The Salt Block has absolutely amazing food…read more We were able to get a reservation an hour before close and the service was phenomenal. I chose the lamb chops that were absolutely fantastic. My son had the salmon which he loved.

The food was a 6/10. Overpriced steak and extremely salty. The crab bisque was good but lacked crab…read moremeat. The bread pudding had way to much cinnamon Limited wine list $65 for a just okay filet is way to expensive If you are in the area maybe get a drink and appetizer Don't make a special trip, not worth your time or money in my opinion.

The kind of place I look for. Smaller place with really good food. I had the Shrimp and Grits which…read morewas excellent. Also added a side order of hush puppies and bread pudding for dessert. Will definitely eat here again when I'm in this area.

Totally amazing. Steaks, seafood pastas, desserts. They just have it all going on! Had to eat…read morehere on the way to and from Georgia

Best food in PCB! We were searching for a mom and pop and stumbled across this place. Food was…read moreamazing! I would give it 10 stars if I could. You can tell each dish was made with heart. The New Orleans shrimp rocked the party. My favorite was the Shrimp Pontchartrain. My husband had the Redfish and it was good as well. Everything was flawless! We will be back!!

If you're looking for authentic Cajun and Creole food, this place absolutely delivers! The food was…read moreincredible from start to finish, but what really made the experience stand out was our waitress. Rhiannon (I hope I spelled it right) had a huge personality, was genuinely friendly, and made us feel welcome the entire time. Great service like that is hard to find. I'm a big fan of Creole food, and the Shrimp Pontchartrain was outstanding--packed with flavor and cooked perfectly. And don't even think about leaving without trying the bread pudding. It was one of the best I've ever had! Between the phenomenal service, amazing food, and welcoming atmosphere, this is a place I'll definitely be coming back to. Highly recommended!

10/10 - Everything Was Perfect!I cannot say enough good things about this restaurant! From the…read moremoment we walked in, the service was fantastic and the staff made us feel incredibly welcome. Now for the food: WOW. We tried a bit of everything--the crab cake was packed with flavor, the crab soup was rich and creamy, and both the shrimp and crab legs were steamed to absolute perfection. Literally everything we ordered was incredibly yummy. Highly recommend this place to any seafood lover!

The perfect place for a rainy day dinner bc it's in a shopping center with a bowling alley, skating…read morerink and arcade. We sat quickly. Our server was a young girl who was knowledgeable and sweet! Her service was great! Our food was top notch and everyone left happy! Prices are good for quality! The only thing I would skip is the Cajun potatoes!

Excellent food and affordable. Shrimp and grits and grouper was great. Red beans and rice…read moreVietnamese spring rolls.

It's a quaint little restaurant atmosphere is like being down on French Quarter. It has a touch of…read moreVietnamese in it but 85 to 90% of its cajun food, authentic Cajun food and as for the pork egg rolls that are Vietnamese they were fantastic. Shrimp boy was great. The gumbo was top-notch. Service is great. It's truly authentic cajun food. The desserts are great. Also, they're just not your cheap desserts. They come from a bakery.

This spot is a true hidden gem with such a cute, welcoming vibe as soon as you walk in. We were…read moregreeted by Shelly, who was also our waitress, and her customer service was amazing--super attentive and detail-oriented without being overbearing. We started with a lemon drop martini, which was fantastic. Then came the Hot Crab Dip... and wow. Hands down the BEST crab dip I've ever had. Big, perfectly seasoned chunks of crab with a rich, buttery, melt-in-your-mouth texture--absolutely worth the hype. The Cajun deviled eggs were just okay flavor-wise, but the presentation was beautiful. For our mains, we tried the blackened redfish special topped with crawfish sauce over potatoes--so flavorful--and a basket of fried oysters with fries. The fries were fresh, thick-cut potatoes fried to perfection, which I always appreciate. For dessert, we had the bread pudding with banana rum, and OMG... so delicious. We also tried the beignets--definitely recommend eating those fresh and hot instead of taking them to go. They also offer brunch, so I'll definitely be back to try more. Highly recommend--this place is a must-try if you're in the area!

Food was so good. Waitress was great. One of the best of Dothan for sure. Has a very New Orleans…read morefeel to it. I went during brunch and I will definitely be back. Flavors were perfect.

Great little nostalgic place. Food is great ambiance is great. For a piece of the past try Mick's…read more Mick prepares cooks it all, so don't be in a hurry.

The food was very tasty and very reasonably priced. The service was friendly and efficient. I loved…read moreit that it's a small room with Alabama, Auburn, Enterprise, Troy, and Ft. Rucker memorabilia on the walls. The owner, Mick, came out and personally checked on every customer. He even asked my daughter how she hurt her arm (it was in a sling). Will definitely recommend to local family and will return when we're back in town. Ps: get the bread pudding. You'll be glad you did!

The gentleman at the bar prepares oysters so professionally as well as with kindness and humor…read more Cracker + Oyster + Horseradish + hot sauce combo was exceptional as he suggested! Fresh salty east coast oyster #1 for me and my girlfriend said the chargrilled is the best. As other reviews said, come to the bar directly avoiding waiting for seats!

My wife and I jokingly call this place "Bayou NOT On The Beach Cafe" - because, well... it isn't…read more But honestly, that's the only thing Bayou doesn't deliver on. The menu is packed with options: raw, grilled, baked, and charbroiled oysters, royal red shrimp, fried seafood baskets, fresh fish, prime rib po'boys, Cajun seafood boils, burgers, and more. We've tried just about everything over the years, and not once have we been disappointed. It's hard to believe I haven't reviewed them before now, but what Bayou lacks in beachfront views, it more than makes up for with consistently great food, cold drinks, and friendly service - all at reasonable prices. A couple things to know before you go: they're closed Sundays and Mondays, don't take reservations or call-ahead seating, and they stay busy. If you show up after 5:45pm, expect a bit of a wait - but grabbing a drink at the bar and catching up with your group at the picnic tables on the open patio is all part of the experience.