Lone food truck at the edge of a spartan gas station parking lot. But what it lacks in ambience, it…read moremakes up for with a great menu and awesome late-night hours. If you want solid fish tacos after 10:00pm, this place has got it. Less greasy than the taqueria down the street. Friendly and attentive service at the truck. Took about twelve minutes to fill the order. We will be back.

I'd give this place a 3.5. I ordered from doordash, food arrived hot and quickly. Standout for me…read morewas the fried shrimp, because it was crispy and perfectly cooked. The fried fish and mozzarella sticks were tasty. The calamari was very soft, but in a odd way. The fries could have been more evenly seasoned but overall I'd eat here again. Note that the batter is not beer batter if that's what you were looking for. P.s. the Ranch is atrocious.

I probably owe one of my favorite places in the bay a good review after eating their BBQ for this…read morelong. Many years ago, I was a new transplant from Houston and discovered their food truck at a long-dead Off the Grid event, and now they have their excellent beer garden a couple blocks off the beaten path in Redwood City. The brisket is definitely the star attraction for me, but their other meats are also excellent, and I like the fried brussels sprouts they've added to the menu recently. The bar in the back has a good spread of beers to wash it down, the TVs and live music provide the entertainment, and it's all served by a friendly crew. It's like going to a party at a friend's house who's obsessive about Texas BBQ, and I hope I'll keep getting invited back.

My first time at Capelo's was a bit of a miss, but I was eager to give them a second chance. They…read morehad run out of Brisket and BBQ Chicken before 7PM, so I was stuck with Grilled Chicken, which wasn't as exciting. This time, we made sure to come early! The vibe was casual, with a large (dog-friendly) patio and live music. I got my Beef Brisket with two sides (Mac & Cheese and Brussel Sprouts), as well as a cornbread muffin. The Brisket was everything I wanted it to be! I especially loved the chopped pieces (burnt ends?), which were so soft and flavorful. Their thick BBQ sauce was also very nice. The Mac & Cheese was solid - not the best of my life, but still very tasty. The Brussel Sprouts were a little less memorable, but I enjoyed the cornbread muffin. The bar had a good selection of non-alc beer and all the staff members we interacted with were kind and happy. Overall, Capelo's Barbecue knows what they're doing!

Let me tell you, first and foremost, Los Carnalitos is anything but "just another taco truck." No…read moreway! This is literally the best hidden gem off the El Camino Real. Truly! I have experienced many a taco spot... and nothing compares to the utter freshness, flavor and bang-for-your-buck type of value that is offered here. Due to the Lenten season, my hubs and I were looking for a place that offered seafood tacos and this place was rumored to be the best. After stopping by on our way out of town recently, we knew instantly this was true. The aguas frescas are served iced cold and 100% fresh. My agua de guayaba and my hubs' agua de tamarindo were absolutely to die for. You could absolutely taste the fresh fruit for each. Now for the best part. On Friday's they have a special: $5 fish tacos with tortillas made fresh and by hand... complete with all the fixings. The fish is hand battered, made to order and served piping hot, dressed with cabbage, pico de gallo, and a combination of mayo and chipotle aioli. The picture simply doesn't do it justice, folks. Hands down, the best fish tacos in the area. 100/10. The team aboard this truck are friendly, quick and serve every dish up with a smile. Truly elevating the unique experience. While I was only lucky enough to stop for fish tacos, I look forward to future trips to Los Carnalitos for a sampling of their many menu options, especially the fried banana for dessert!! Note: this truck accepts both cash AND card... and they do honor door dash orders!

Finally got here to get some amazing Mexican food. Had the chicken quesadilla and it was really…read moreoutstanding. As others have mentioned, it seems they make their own tortillas, including flour tortillas. The mix of chicken, queso, onion, and cilantro was just right. Their homemade salsa is really tasty. Big portions. Prices are very reasonable, especially considering the quality and quantity. We are very lucky in Redwood City to have so many excellent taquerias and food trucks. Los Carnalitos is among the best.

Was in the area and spotted this food truck so me and my bf decided to try it. It is off to the…read moreside of target by el camino. Plenty of parking and it was quick service! They have a little seating area if you want to dine there. We ordered the quesabirria plate with consome, taco gobernador and a super quesadilla with chorizo. Quesabirria 9/10- the beef was seasoned well with a good portion of cheese/meat. The birria dip was delicious! Super quesadilla with chorizo 10/10- This was our favorite thing we tried! It's not just a traditional quesadilla with cheese, it also comes with lettuce, onions and avocado. Get it with chipotle sauce on the side, it was easily the best thing ever! The chorizo tasted amazing too and we would go back to get this again! Taco gobernador- 8/10 It is a shrimp taco with cheese and again tasted good! Overall, would come back here again to try other items on the menu! It is definitely one of the better food trucks I've tried. Highly recommend!

Crispy fish tacos with lots of flavor! Also the Ceviche was also fresh would go back!!read more

I followed their taco truck for great food, and cleanliness. They elevated their standard eith…read moretheir new restaurant on Bay Road. Same great food quality and cleanliness, now with a seating area. VERY nice restaurant. Best to this family. Very polite crew.

My wife and I spotted this new venue while driving to our favorite coffee spot earlier this week. I…read moretold her we should stop by and give it a try one day--well, that day was today. We parked right out front. Parking can be a little challenging, but it's definitely manageable. We walked in around 5:15 PM on a Sunday and found the place completely to ourselves, which makes sense since it's still fairly new. We were greeted by a tall young gentleman at the register who was friendly and welcoming. The menu was organized and specialized, which I really appreciated. Large menus can be overwhelming, and this one felt thoughtfully curated. I ordered two asada tacos, and so did my wife. As we waited, we enjoyed the sweet sounds of Luis Miguel and José José playing in the background. About five minutes later, our food arrived. The gentleman from the register personally brought it over with a great attitude and excellent service. My first impression was how colorful the tacos looked, with vibrant pink and green hues from the toppings. The tortillas had a perfect balance of crispness and softness, while the meat appeared both crispy and tender. I made my way over to the salsa bar and found it clean, well-stocked, and filled with a variety of house-made sauces. When I asked which salsa was the spiciest, one of the ladies in the kitchen pointed me toward the orange sauce. I also noticed some beautifully prepared pickled onions and habaneros--something I absolutely love. I added both to my plate and headed back to the table. After snapping a few pictures, I took my first bite with the orange salsa and the pickled onions and habaneros. My initial reaction was surprise--in the best way possible. The flavors were outstanding. The meat was tender with just the right amount of crispiness. The tortilla was hot, lightly fried, and still delicate. The orange salsa brought serious heat while remaining packed with flavor, and the onions and habaneros added a fresh, savory acidity that tied everything together perfectly. After that first bite, I knew I had made a mistake only ordering two tacos. They were that good. Before I even finished my plate, I walked back up and ordered three more asada tacos. My wife and I were genuinely impressed. The atmosphere was calm, refreshing, and inviting. We left extremely happy with both the food and the experience. We'll definitely be back to explore the rest of the menu. I wish this business nothing but success. This is exactly the kind of hard work, attention to detail, and passion that I love supporting. From start to finish, it was an excellent experience. The tacos were, without a doubt, ¡Ta' con madre!

Service was great. I work nearby and am always trying to explore the area. The owner was very nice…read more Food was made fresh to order, piping hot AND flavorful. Compared to other expensive options nearby this place was a steal for the portions. Will definitely be on my rotation for lunch options.

Why 3 stars? Because I was just so sad about my flavorless chicken…read more --- --- --- I was staying at the Courtyard Marriott and was so excited to see a food truck with 4.8 stars less than a mile away. I had just flown in that day from Houston and I wanted dinner, but I was on central time and ready to go to bed early, so I didn't want to sit down in an actual restaurant. A food truck, not to mention a highly rated food truck was the perfect solution for what I needed. I couldn't resist the NYC Chicken Tikka Masala, because I enjoy all four words of that dish, so what could go wrong? The guy made it for me and handed me this thick boy to-go box, which I promptly walked to my rental car and opened up to see a 10/10 visually appealing heaping meal. And then I took a bite and.... where was the flavor? I took another bite. Same thing. And another. And another. Bland tikka masala?? How does this happen? After I had several bites, I came to the conclusion that it tasted like chicken dipped into water. There was literally no taste to the sauce. Was an ingredient forgotten? Did I come to close to closing time (30 minutes)? I really don't know. I enjoyed the pita bread and the salad concoction, but I will forever be bummed thinking about the alternative places I almost visited before choosing to grab dinner here.

I was in Redwood City looking for a snack when I noticed this truck SZN n Spice next to what looked…read morelike a makers market. Pretty good turnout on a Sunday afternoon! It looks to be a Lao/Thai/Burmese/Southeast Asian fusion truck and I'm SE Asian myself so of course I was intrigued by the menu. The Lao burger caught my attn but I went for the Satay skewers for a ez bite. The skewers came in 3 and were tender and well seasoned! The peanut sauce that accompanied it was quite thick but I didn't mind it hahah I brought it home and dipped some crackers in it. If they did a solid skewer, I'm confident their more decadent items will satisfy so I'm def gonna pay another visit when I can! Met Thiri and Deven who were hard at work but maintained smiles and warmth. Wishing them great success!

I went to the test opening of this food truck, and talked with the owners…read more The smash burger itself: it was one of the best smash burgers I've had! Toasted brioche buns top and bottom, caramelized onions, pickles, and two black angus patties--smashed of course. And plenty of condiments. No fancy ingredients, but they made it well for what it was. The chef's name was Deven and he can cook! It's a food truck, so there's really no ambiance. Today was a test run: owners were very open with their experience and they shared some of their initial issues that they have to overcome. The inside of the truck is loud because of the fan, so they have trouble hearing customers. Their truck is limited, so they're not able to do some of the other foods they want to experiment with. And their ordering system is limited in their ability to customize food. Hopefully they'll be able to tackle these issues when they formally open. Their openness gave me a newfound respect for how difficult it can be operating a food truck. They were super nice, so I hope that they can succeed.

A top 10 favorite brewery. The travel is so worth it to visit! And It is pet friendly!…read more You have your main room with the beer taps to order your delicious craft beer. There are TVs available for our sports lovers. There is another room for live entertainment and additional seating. I love hanging out in their outdoor patio! You most certainly can purchase beer in a can on site. You can always catch different food trucks that room through here from Mexican cuisine to simple, yet, delicious Smashed Burger and fries to pair with your brew. The staff are always so cheerful and friendly! Support your local business!

I rented Blue Oak's event space and threw my husband's 40th bday party there! Brad was so helpful…read morethrough the process checking us in and following up afterwards. Great beers and tap tenders. Outside food is allowed but we also enjoyed the food truck that was there. Private space was perfect and we had our own bathroom! Clutch. We also had access to their prep space including a fridge which was helpful as we setup. I loved the private space but still access to the hub bub of the bar. The beers are always dank and we had fun doing flights of tastings! Alex, Brad and his staff make this a wonderful community space. My friend is actually inspired to host their fundraiser there too!