What a hip and cool little cafe. It opened up in August of 2023. I had the pleasure of meeting the owner, Ceasar, himself. I loved his energy. He is so clearly passionate about his business.
I got a blueberry scone ($3.50) and asked if it was baked in-house and I was told it from a Swedish baker named Nick, who's company is Fikapaus, which means coffee break. I love that they feature baked goods from local bakers who don't have storefronts.
They also have a partnership with Yuzumi (although Yuzumi is an actual restaurant) and sell their sushi and poke bowls, for those wanting something more substantial than pastries.
They also feature the work of local artists. There's an artist who's an arborist and he makes frames, and another artist who does taxidermy, and others, but those caught my attention when Ceasar was talking about them. He said they also feature musicians who come in and play their music.
They will be getting a liquor license and plan to open a little later into the evening too.
The blueberry scone was good. And it wasn't too sweet, which I appreciated. It was a tad bit dry, but still enjoyable.
The ambiance is artsy cafe. A great place for a date or hanging out with friends. They have a couple of tables outside too, for when the weather is nice.
What a great addition to the neighbourhood!
Street parking only.
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