A good place to stop on the way to Seville. The fare was about expected for a roadside diner…read more Conveniently located not far off the main route A66 and gas stations near by. Sleepy town.

From the owner: Especialidad en carnes de caza, arroces y chacinas. Venado…read moreen salsa, perdiz estofada , conejo en salsa , arroz con perdiz , venado, conejo y gurunelos.

Honestly. Hands down the best meat of iberican pig i have ever eaten. I'm writing this since noone…read moreever rated this place. I've been here 3 times now and I wish I cpuld bring the restaurant with me on my way up the camino. You can get a whole menu for 8.50 € !! Its really good quality and the place is really cozy and clean. Recommend 100 %.

Really just a wonderful tapas bar. Very local yet welcoming to tourists. My wife lives here and…read morethis is her haunt. The staff are super cool- very busy and constantly moving- but always with a joke, or wink or a funny comment. The Bacalao à la Romana is my fave.

Delicious food!!!! Worth the wait! Everyone was very nice too!!!!…read more Would come again!

I really loved our experience here. I had a delicious pork sandwich with fabulous mustard and my…read morepartner had the grilled salmon, which he loved with the watercress! Our servers were attentive and appreciative of my attempts at Spanish. We met a lovely young boy and his Dad (from Australia) and had a nice visit. I loved the plants and the art, and the restaurant was dark and cool inside on a very warm day - with plenty of natural light for the plant wall.

The grilled provolone with chimichurri was amazing. The steak was perfect. The burger was very…read moregood and the fries were tasty and hot. The brick chicken was cooked perfectly. The service, however, left much to be desired. Some patrons, who arrived right before us, had finished their meals before we had gotten our order placed. We had to ask to place our food order. We had to ask for beverage refills as we waited almost an hour for any food service. Then, after 45 minutes, we received our first course. The restaurant was only a third full before we received our appetizer tapas. Then, all of the remaining meals were brought out immediately onto a very small table. I'm not sure how staff is trained, but I wouldn't call it professional service. Again, the steak was amazing, but the service left so much to be desired that it ruined the evening.

The food was amazing. Andalusian tapas. Great service and presentation. I would highly recommend.read more

One of the best meals I've ever had in Spain, and that's saying a lot! Fresh, fresh seafood…read moreprepared perfectly, and a nice ambiance without feeling stuffy. Great service too. I highly recommend the pescaditos fritos and the artichoke appetizer, but you really can't go wrong with anything on the menu.