The first thing that struck me when I looked at the menu was the number of toppings that you could have on your schnitzel. Being a Melburnian we only have one variety of schnitzel (chicken) and only one topping (parma), however there was almost half a page of toppings for the schniztel here. I won't say that this was a bad place and the food was pretty decent, however it is more of a restaurant than a pub (though it does have a small sports bar and an outdoor area for the smokers). It was fortunate that we did find it when we were wondering around the back streets of Ethelton because we were starting to get a little peckish. Mind you, the staff were okay, but not really the best. read more