Service was a little slow, but they were very friendly and food was delicious! Drinks were tasty…read moreand the view was gorgeous. We

You'll think that there are a lot of places down in Las Palmas. But don't miss this one. On the…read morewater late afternoon is a must. The garlic cream sauce is amazing on the seafood mofungo. Just heavens door opening and the guys that wait and bartend are both sharp witted and excellent. Americans from the mainland remember not everything g is fast. Get an app enjoy a beverage and enjoy!!

I came here with my parents while on vacation. My parents visited Puerto Rico in the past, but it…read morewas my first time. They knew the manager (Juanita) and she is absolutely amazing!!! So friendly and thoughtful. I can't say enough nice things about her. Also, Arnold, one of the bartenders, is awesome too. Such a welcoming and hardworking staff. We went on a Friday night so there was live music. We sat outside and ordered lots of mojitos. The passionfruit one is delicious. We got malango chips as an appetizer (these are served with the fish and chips but we didn't want fish). My mom and I split the Juancho tacos, my dad got the fried pork with mashed malango as a side, and our friend ordered a cheese pizza with basil. The malango chips were great - I'm a big fan of taro root. The mashed malango was even better. Similar to mashed potatoes, but with more flavor. The Juancho tacos had generous portions of meat, but it was a tad chewy making them difficult to eat. Everyone said the pizza tasted like frozen pizza, but I enjoyed it. Maybe because I enjoy frozen pizza and don't consider that a bad thing! The food is pretty generic, with the exception of malango. This is the kind of place you go to enjoy a night out with drinks, music, and a wonderful staff.

Make sure you try the Bianca pizza, it's one of their best. The staff are friendly and if you like…read morelive music, they have bands play on the weekends. It's a cool spot right on the water in the harbor area of Palmas Del Mar.

This quickly became our go-to place in Palmas Del Mar for Puerto Rican cuisine. Perfectly prepared…read morefresh fish, pork chops, and the best rice and beans on the Plaza. Great place to sit and relax with a drink while looking out over the sea. Be sure to try their homemade mayonnaise ketchup!

They're getting one star because that's the minimum Yelp will allow…read more Mediocre to poor food quality, mixed with mid-level sit-down restaurant prices, all offered up in a dump. I can appreciate a dive as much as I can and polished restaurant but his place had all the nastiness of greasy spoon with none of the character.

I love this place. Waffles and drinks and service and vibe and bacon and chocolate milk are awesome…read more!! Great times

Welcome to Trova. The name is a tribute to creativity to the nostalgic Puerto Rican classics where…read moreeverything is local. I'm going to start off by saying I have read the reviews and they are either 5 stars or 1 star. We ordered a bottle of processo and the octopus thinly sliced with avocado. I ordered the octopus salad and a side of time and beans. I'm from Puerto Rico and rice and beans are a staple. But the beans must have sofrito in them and I did ask. They were there!! I would have never thought about having octopus with olives, grapefruit, oranges. Yes this dinner was expensive but I knew that coming in and expected it. So the bill was no surprise. What was a surprise was the amazing flavors we got to experience tonight and after all isn't that what life's about? It's not the gift but the experience and if you want that I am highly recommending Trova. Plus our waitress Genesis was awesome to get to know!

This was an amazing experience. The passion fruit and coconut mojito was amazing. The penne…read moreAlfredo pasta with shrimp was creamy flavorful and they give you pretty good size Shrimps. We also ordered the chicharrones de pollo and the rice and habitualas and carne frita was delicious. I highly recommend this place to anyone passing by.

Sabado 25 de enero de 2024 nos fuimos para Yabucoa a chinchorear por la montaña y sus vistas al…read moremar. Esto antes era un restaurante completo pero ahora es solo una parte pero igualmente con un vista espectacular. Frituras de toda clase y un menú para que el que desea algo. Lo atienden una muchachas jóvenes que se encargan que todo el mundo esté atendido. El local hay como 15 mesas de 4 personas cada una y todas estaban llenas, pero la gente come se da su trago y lo siguen. Servicio de excelencia.

Our new record holder for BEST Tiramisu!…read more Get a pasta, the other "main courses" are a bit underwhelming. It's pasta and Tiramisu for us every time.

Great food and service! We had dinner for 4 with delicious apps and mains then on to awesome…read moredesserts. The chicken Marsala was top notch and no problem to order with roasted veggies if you need to skip the pasta. Dining partners had the veal picatta and the pear and gorgonzola ravioli and they loved.

The restaurant is close to the place we stayed, Casa Cubuy Eco Lodge. The menu is short, but…read moreeverything is cooked to order and is delicious and fresh. Noelia makes amazing empanadas - meat (rabbit) and veg (vegan - so flavorful I could have eaten just them!) We tried the mofongo (great) pork (tender), pasta with veg (nice and light), rice and beans with some salad an herbs - also nice and light. We loved chatting with Noelia (after she had finished cooking) and her friends who were there both nights we went. The space is very basic, but the terrace overlooks a lush green valley.

This lady makes amazing drinks and food. It was my first trying mofongo and she didn't disappoint !…read moreYou can tell it's all homemade and DELICIOUS. We stopped here after going to charco el hippie and wow ! Did it hit the spot! Not only was the food and the drinks amazing, but so was the view. I highly recommend. Such a hidden gem :) YUM.!!!

Outstanding food. Every bite was delicious. Definitely really popular lunch restaurant and filled…read morewith both locals and tourists. We arrived at 11am on a Monday because that's when we thought they opened. They actually opened at 11:30am, so we were 2nd in line at 11am. Once 11:30am rolled around, the line was very long. It's an old house that was transformed into a restaurant. It's pretty big in there and they have an upstairs as well. It really feels like you're eating in a Caribbean home, from the colorful tablecloth to the things on the tables. The menu is on a board, and they have a Spanish and English version. They give you a cup of complimentary plantain soup which was amazing. We also ordered the fried cheese app which came with a delicious guava sauce. For mains, I had the fried pork with tostones and my husband had the mamposteado (corned beef, fried eggs, and rice). My husband cleaned his plate, while I took leftovers back to the hotel (which we actually ate later because it was that good). They were out of tres leches that day, so we had the coconut pudding for dessert. It was my first time trying coconut pudding and it did not disappoint! For drinks, we had the passionfruit sangria. When we left, there was a very long line outside. Despite the line, they did not rush us out. Definitely recommend and would go out of my way to come back next time I'm in PR.

Keepin' it a buck! Eating here is like eating the ultimate home-cooked Puerto Rican meal…read more Rating places in Puerto Rico is tough. There are so many spots that are authentic and incredible, but La Casita Blanca stands out in its own lane. It's gotten more popular and touristy over the years, but that's because they've stayed true to who they are. The authenticity here hasn't changed, and that's exactly why people keep coming. This is the kind of place where the menu brings you right back to your upbringing. You'll find dishes like corned beef, tostones con bacalao, and other classics that just hit differently. And the vibe? It feels like family. Someone who looks like your aunt might be cooking your food, your cousin might be serving it, and everyone treats you like you belong there. Food-wise, everything we had was fire. One of the people I was with is basically an "aguacateologist," and even he said it was one of the best he's ever had. That alone says a lot. Chuletas fried to a perfect golden crisp. The pollo fricasé (pollo guisado, if you know, you know) was on point and even came in a little pot that made it feel extra homey. Arroz con gandules? Off the hook!!!! And to top it all off, they had salsa playing in the background... which honestly had me sold the moment I walked in. Disclaimer/Warning; There will be a line!!! And if you're lucky enough to get a table, sit back and enjoy every second of it.

This meal was absolutely delicious 20/10! The red snapper was delivered piping hot, crispy…read moredelectable and adorned in a garlicky sautéed onion and sweep pepper mixture. Served on the side perfectly cooked medium grain rice and seasoned red beans. SERVICE 100/100 our server greeted our table with a welcoming smile and Hola. She offered cold waters for my party of 3 and delivered fried house made cheese with house made guava dipping sauce. Our meals were cooked to order assuming gigantic fresh fish took the longest to cook. We all enjoyed the fresh ocean breeze and sounds of the waves hitting the rocks. Latino music played softly in the background. This experience was nothing short of delicious flavorful and amazing. It was truly a culinary delight. Located off the tourist path but if you can find your way down the winding hills it is more than worth it. By Gods grace,my hubby has a great friend who can smd picked us up from the San Juan Marriott Stallaris and Casino to share his beautiful island with us. Take care all and safe travels.

The views are what make this place worth visiting, truly a sweeping panoramic view. However, the…read moremofongo here was not good at all, their idea of creole seasoning what just basically frozen vegetables tossed in ketchup served with a side of fry sauce. It's much better in other places, I'm not sure why it was so bad here. Hoping other dishes are better. Pina colada was good though!