It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

First time in Barcelona and first time time here. It was a fun experience with some good service…read moreand delicious food. Sit inside if you do not like cigarette smoke, which does occur. For an early dinner by Spanish time, we started with the croquettes. Crip and wonderful. Then the tenderloin which was taste as well, though we should have a sales what is on the top. It seemed like mostly a flavored fat. The tomato with toast was lovely. Soaked with natural tomato juice. The skewered prawns were the best. Get them. And we ended with coconut pudding. It was like a flan with a coconut base. All together fun and delicious!

After seeing several highly positive reviews (from some Elite Yelpers no less), we stumbled in…read moreafter a long day of sightseeing. We were welcomed by the barmaid in the front and promptly seated by the manager. The ambiance is calm, romantic, and cozy, and the menu intriguing. We started with cocktails, and an appetizer of Iberian Carpaccio. My wife and I both selected paella as a main course, mine was the Arròs Negre (squid ink), which was amazing . Highly recommended!

We had a wonderful family dinner at Cera 23 in Barcelona, the sister restaurant of Arume, and it…read morewas an outstanding experience from start to finish. The ambience is warm, welcoming, and effortlessly charming--perfect for a relaxed yet memorable evening. The food was absolutely delicious and truly authentic Spanish cuisine. Standout dishes for us included the tomato tartar, scallops, seabass, steak, and every single dessert we tried was exceptional. The service deserves special recognition. Marsi took great care of us, and the entire team worked seamlessly together. Melody, Jackie, and Nancy were all incredibly kind, attentive, and efficient, making us feel genuinely welcomed. A special mention goes to Nadia, the dessert chef--her talent truly shines through in the beautifully crafted and unforgettable desserts. Overall, it was a very enjoyable and well-rounded dining experience. Excellent food, impeccable service, and a warm atmosphere--Cera 23 is a place we would happily return to and highly recommend.

One of my favorite dining experiences in Girona! The food was exceptional--succulent lamb chops,…read morerich and comforting cannelloni, and crispy fried artichokes with romesco sauce that I still dream about. To top it off, the cardamom-infused tea was a fragrant, soothing finish and the desserts...wow. The rustic setting added so much charm, and the owner was incredibly kind and welcoming. Truly an unforgettable meal and experience.

Good food is easy to find in Girona. Exceptional food is more of a rarity. El Cul del Món hits it…read moreon the head; beginning with this beautiful stone building and impressive metal sign that greets you, big and bright windows are welcoming from the dark street outside. Everything about El Cul was divine. The appetizers (Moroccan salad, pumpkin soup, and meat selection) were tasty and just the right portion. The artisanal bread did come with a 1.10 supplement fee - kind of tacky but entirely worth it. And the olive oil? Good grief that stuff is liquid gold. Get the bread for the olive oil alone! My lamb shank entree was a very hearty serving and cooked to perfection. Crispy on the outside and succulent in. My friends had the chicken cannelloni which was much more petite yet still delish. (Save your pasta ordering for Italy. They do great rice dishes in Spain and this was tasty, but vai a Italia per la pasta della nonna!) Other friend's sea bass was cooked to perfection. Chocolate desserts, oh my! Yup, get those too.

Had a fantastic lunch here! 5 Star quality!!…read more Got the menu of the day: lovely salad and the chickpea puré to start; the lamb shoulder, bacalao, the Coral (fish) with eggplant, lamb stew, and pickled pork for second course. For dessert, the lemon gelato and cinnamon cake. EVERYTHING was amazing! The fish and lamb melted in your mouth. Very inexpensive for such high quality food! €108 for 6 people.

Nice restaurant, good food. Sardinas were not well done, but perfectly cooked after asked for it…read more Nice waiters Less value when we have been sit on camping table and no so clean plastic chairs.

So my husband had his bucket list wish to swim in the Mediterranean and I have now had my bucket…read morelist realized today. It has been the most amazing dining experience that I have had in terms of traveling to Europe. El Cruce is that once in a lifetime find. While travelling from Barcelona to Grenoble we found this jem. We highly recommend that you experience this restaurant.

We are completely confused. This restaurant is well-reviewed and the owner has published two…read morecookbooks, so our group of 4 were all shocked to be served what could most accurately be described as hospital food. The starter salad was not fresh and not seasoned. The vegetable of the day was overcooked boiled potatoes and green beans with no seasoning. The soup of the day was as thick as glue, and again, under-seasoned. The fresh hake was deep fried and overcooked. The "steak" was a cheap cut, maybe 3mm thin, and looked like something that would be served at a prison. We sat at the restaurant looking at online photos from positive reviews, wondering if we had shown up on the chef's day off. We do not speak Catalan, but when our waitress came to clear our plates, and saw that we hadn't eaten some items, she made it clear that she understood why. We had a dozen items. The pork cheek was decent. The ice cream was fine. The crema was fine. Nothing else. This was easily the worst meal we had in a MONTH in Catalonia.

We came here at the recommendation of a local and I have a feeling that it will be hard to find…read moreanother restaurant during our trip to Spain that beats this place and both value and taste. We were told that the sons of the owners of this restaurant own the 3 Michelin star restaurant just down the street. It's no wonder their kids have cooking chops because the food at Can Roca is as good as home made gourmet food gets. For two people with drinks, our 3 course meal (not counting a poached egg complementary starter) came out to less than 30 euros! We came at the end of the lunch crowd, around 4pm, when they were closing their lunch hours and reopening later for dinner. Despite the odd hour, the restaurant was completely packed but we didn't have to wait long to get a table. The whole place was locals only. Their menu is small and we were told they were already out of quite a few items. We basically told our server to give us whatever they had still available and whatever else she recommended. I can't tell you the names of the dishes but everything was just spectacular. We had these potato croquettes that were so divine, a bit salty from the meat mixed in, but super creamy. Even the potato and peas dish turned out to be really good- simple but satisfying. For the main dishes, we got the ribs with roasted chestnuts, and a stewed beef with mushrooms. The meats were so tender. And then for dessert we got some type of chocolate mousse with cookie crumbles and a coconut cream mousse with pineapple bits. This is the stuff you can expect to get at a fancy restaurant, definitely not at a mom and pop shop. Needless to say, we left very full and will definitely be back next time we are here.

So fun! Walked in just as they were opening so got a great spot. By the time we left it was very…read morebusy. Standing room only with a few high tops and counters. Locals and tourists alike. They have cava by the glass or bottle (inexpensive). If you do not read Spanish, review menu before you go (as evidenced by the fact that our burger had no toppings other than cheese). lol

- Still not really sure what was in my sandwich since everything was in Spanish and I didn't speak…read moreSpanish and they didn't speak English. But it was really delicious - Drinks were too affordable not to get - Standing only (and it was packed!) - Very rowdy and very crowded! You gotta just be assertive!

Everytime I go to San Cugat, LA BARRA, is the "to go place". I love the atmosphere, the service is…read moregreat and food superb! Tapas are delicious! Barcelona/Catalunya has the best food in Spain! no kidding!

Voy a la barra de Sant Cugat cada verano desde 2018 y siempre recibí un trato si bien no…read moresobresaliente al menos fue siempre correcto y respetuoso. Este verano hay una chica terriblemente grosera que parece ser encargada o recepcionista y que se alterna con un chico latinoamericano que lleva años y que es bastante cordial. La primera vez la chica fue agresiva para explicarme que si venía solo y sin reserva mis opciones eran la barra o una mesa en la ventana con el sol a tope. Aunque no me gustaron sus formas, agradecí y preferí irme Hoy decidí ir únicamente a tomar una ginebra a las 4 de la tarde, le pregunté si todavía era posible, me dijo que si y después la misma dinámica, Barra o Mesa asoleada... Debido al horario habían muchas mesas vacías y le pregunté si podía ocupar alguna de ellas y ahí es donde mi insolencia y atrevimiento de pedir algo fuera de su "guión" despertó su ira. De pésima gana me dijo que esperara por que tenía que limpiarla y cuando ofrecí sentarme en una limpia para no molestarla se abalanzó sobre la mesa en cuestión a limpiarla ente resoplos y palabras inaudibles que supongo no serían demasiado cariñosas. Le dije de la manera más amable posible que con esas formas y de mala gana prefería mejor irme Y así lo hice. No pretendo afectar a este negocio ya que como dije, su servicio siempre había sido correcto pero si es hacer conscientes a los dueños/socios/responsables de "La barra de Sant Cugat" sobre este hecho que al menos a mi me obliga a no volver. Suerte

From the owner: Isi García , es el responsable del restaurante el Raco de l'isi , una propuesta de cocina de…read moremercado y temporada que se encuentra en el municipio de las franqueses del Valles , Sobresale por una estética y elaboración de vanguardia El Raco de l'isi cuenta con unos ricos menús diarios y arroz todo los jueves, además el menú de fin de semana Aunque si quieres conocer todo su encanto debes explorar la carta que se confecciona cada temporada, en la cual no faltan. lomo de atún rojo con soja y sésamo , Meloso de ternera , bastoncillos de bacalao en tempora y miel y mouse de naranja Son algunas de las maravillas de su cocina Vinos catalanes, cerveza artesana te ayudará a en tender el planteamiento culinario de el Raco de l'isi , Con la llegada del buen clima se puede comer y cenar en el exterior . A qué esperas para reservar!