I really enjoyed my experience at this restaurant. We were a bit jetlagged, so this was our first…read moredestination and meal, and we were very pleasantly surprised. We ordered skirt steak, a glass of wine, and fries per person. It was absolutely delicious. They mentioned the steak with the local cheese would be strong, but it was just delicious, haha. Lastly, I had a wonderful conversation with the bartender, and he gave us complimentary glasses of the local liqueur. It was wonderful!

I was admittedly hesitant to try this place given the mixed reviews about service and steak…read morequality, but happy we gave it a shot! Located in Ribeira Grande, the restaurant is run by a local agricultural society supporting farmers and showcasing regionally sourced Azorean beef, widely recognized as some of the most tender on the island. While it wasn't the very best steak I've ever had, it was still a pretty enjoyable meal, and I left satisfied and full. Veal Medallions: my favorite dish of the night -- flamed in an addictive pineapple-cognac sauce and served with mixed veggies and fries. this sauce was so good i was dipping literally everything in it -- the medallions, the veggies, fries and even the tenderloin below! Bife à Associação - Steak Lombo (Tenderloin): served in a white wine, garlic, and salted pepper sauce, topped with a fried egg. we initially debated the sizes, but 200g was plenty for us to share along with a 2nd dish. the sauce was a bit bold and peppery for my taste (I prefer sweeter sauces like the pineapple cognac), but my bf enjoyed it. for those who arent into the peppery flavor, the steaks also come with multiple other sauces -- passion fruit, island cheese, three pepper, and more. For dessert, there were numerous tempting Portuguese classics but we were stuffed and decided to keep it light with sliced Azorean pineapple -- a refreshing way to wrap up a hearty meal and a perfect choice if, like me, trying the acclaimed local pineapple was high on your to-do list. A surprise standout was the white sangria -- my first time trying the white version, and I loved the bright, fruity flavors. It's nice that they offer it by the glass, so you can mix and match if your party has different preferences. The venue is open and spacious, with lots of natural light thanks to large glass-pane doors that offer a view of the quaint outdoor patio. Despite some of the service complaints I'd read, we had a smooth experience. Food came out promptly, and while the restaurant was clearly busy and staff were spread thin, we were proactive about getting waitstaff's attention so fortunately didnt encounter any issues or delays. Overall a solid, well-priced spot with a convivial dining atmosphere and quality meat dishes. If you're someone who loves classic, no-frills salt-and-pepper steaks, the saucy Azorean spin might not be for you -- but if you're up for something bold and flavorful, it's definitely worth a visit!

Stumbled upon this gem while walking around Ponta Delgada. The food and drinks were spectacular!…read moreThe servers were very attentive and kind as well. The alheira was some of the best we've had. Definitely recommend and will be coming back.

This place was popping. Packed with customers dining outdoors combined with a sleek inside. I saw…read morewhy. The entrees I glanced at and smelled as we walked by looked amazing. I ordered the beef tenderloin. Two words I'd use to describe it is salty and salty. The sweet potatoes fried were decent. I regret not ordering the sausage and cheese platter or the egg dish.

Fabulous spot in the town of Furnas East by the bus stop. Seating outside for the bar and…read morerestaurant inside. Service and food are excellent. Prices are reasonable and it was a great spot to hang and have a beer and a bite.

This is the best restaurant in Furnas. The food was delicious, I had some amazing cheese, and the…read moretuna was perfectly cooked. The nicest tuna I had on the whole island. I really loved the setting, especially the outside area which had these really cool bar seats carved from tree trunks. But the best part was the service, everyone was so friendly and welcoming, especially Diogo. I will come back next time I return.

Nice! A few vegan options 10.2024…read more The quinoa Vegetable bowl was very good. My husband and I both had the same. Plus a soup. It was very busy but the staff was kind and got us in. The views are incredible. You are right on the beach.

Nice bar with an ocean view. The family had ordered some seafood and deserts. Nice restaurant to…read moreeat at when looking at the sunset. The service here was great.

Don't miss a stop here! This is the real deal! The owner wanted to feature authentic Azorean food…read moreand drink and does an amazing job selecting, preparing and presenting. The cheese plate was great. He made a tuna plate with the tuna canned locally. He introduced us to the delicious red onions in a vinegar brine. He also brought out a dish of a meat mixture used as a dip or spread. He told us about the climate and grapes on the different islands. The bread was fresh and we destroyed the fig jam! The shop carries many local products. We got a sampling of local liqueurs before settling on our favorite. This kind of personal attention is rare; it was our best stop of the week!

We went during lunch and it was empty. We ordered wine, the mixed meat/cheese plate with the little…read moreburner to melt the cheese, and a few tapas. Everything was delicious and all 4 of us ate until we were full. The bill was 55euros. The service was great and they humored us as we attempted to speak Portuguese. Definitely recommend it after a redeye flight from JFK.

Grossly understaffed and took ages to clean up empty tables while customers waited crowding the…read moreentrance where other customers have to gather to checkout at the counter (not at their table). Heard of good reviews of the food but the service is lackluster. Also for any vegetarian folks - this is NOT your joint. The two stars are for the stewardess who made sure things arrived quickly. But the food is underwhelming too. Very u

Place to go to drink with locals. We went for a beer, were offered cod fritters (pastéus de…read morebacalhau) and stayed for dinner. This became our "local" bar as it was close to our hotel. The manager was friendly and helpful.

Came here for burgers and FIFA. They have several large TVs inside and one tiny one outside. But…read moreget there early before a game if you want a table. Service felt sloppy and impersonal. They were all over the place and just couldn't handle everyone. I got the burger with salad, which apparently means just a few pieces of lettuce in your actual burger. The burger patty was delicious - very quality beef and seasoned so well - but underwhelming otherwise. If you want some tiny fries and a soda, it's an extra €2. Nothing to write home about, but if you need a sports bar on the island, this is it.

Awesome place. We went several times on our vacation and every time it was great. Really fun…read moreatmosphere. Lots of locals who treat you like your one of them. Drinks were really affordable and food was good. Best place on the island if you're looking for an upbeat night.

Food is about 3 Stars, pretty good for the price and expectations. 4 stars for service and the…read moreauthentic Azorean/Portuguese vibes. The espresso is not going to wow you and they don't ask you how you like your steak, but for €8 including drink, that's about what I expected. The steak fries were surprisingly good; delicately crunchy on the outside. Service was efficient and polite. I ordered stuff here three times now, and every person I've interacted with had good English. Food came out fairly quickly, especially considering how slow Portuguese food service can be in general. Bathrooms: Downstairs. Spacious, clean, and functional.

The server was so fucking rude to us. The food was also very overpriced compared to other cafés…read morenearby. The only reason why we went here is because they were open early enough and that they had eggs but by the time we got there, there were no eggs or orange juice or croissants at 9 AM for breakfast. Wtf