This is our favorite cafe in Rapperswil! It has good coffee and cakes and even a gluten-free…read morechocolate cake option for my husband who has gluten sensitivity. We also love that there's a kids play area in the cafe. We are expecting our first child and we absolutely love watching the cute kiddos play! I highly recommend it for families with young kids.

From the owner: A great Café and Meeting-Place in the midst of the old town of Rapperswil. Homemade daily specials…read moreto eat, waffles, cookies and cakes and probably the best coffee in town. Also lokal Beers, Wines and special Swiss Lemonades and Sodas. Extras: Free WIFI Kids-COrner, where the Small-Ones can play, while the adults enjoy a chat.

A little off the beaten tourist path, but well worth a visit! Has a nice outdoor seating areas and…read morethe coffee is excellent. Friendly staff and seems to be a neighborhood hangout.

From the owner: Kaffee, Cappuccino, Espresso, Drinks, Raritäten aller Art (Autos, Motorräder, Boote & mehr)read more

It's our second time to this cafe. The cappuccino and the double macchiato that we ordered were…read morevery good, much better than the average Swiss standard. The coffee prices is a little higher than average but it's worth it for the quality. The lemon cake I ordered was moist and tastes yummy. I would recommend this cafe for any serious coffee drinkers.

Our first stop once we landed in Zurich on our 1 week Switzerland trip. The restaurant is…read morerelatively small and when we came around 9 am on a Friday, it was pretty full so we opted to sit at the bar countertop. My brother got a bacon omelette which he was not particularly impressed with and said he could make the same quality at home. I got the hangover brekkie which consisted of a pile of potato wedges smothered in cheese, a fried egg, 2 slices of bacon, a sausage, and herb cream cheese. This.... was so incredibly heavy - I love potatoes but couldn't only eat half of it. Part of it is because the chef puts the entire plate into like the microwave/oven once everything is plated so the cheese hardens too quickly and the potato wedges were mouth burning hot the entire meal. Even 15 min in, I was burning my mouth on them. The sausage also had an unusual texture and taste to it, I guess I'm used to American sausages but it just did not fit my palette. Also cream cheese is a strange pairing with this dish, something like ranch would have been better. The only redeeming quality was the bacon was perfectly crisp. The cappuccino Dihei was just the boost of caffeine I needed but when I read orange zest as part of the ingredients, I was expecting like finely grated orange, not a thick slice of orange peel hanging off of the cup.

I know this sounds ridiculous, but I got my first Bircher muesli here and it was amazing.... I…read moreended up enjoying tasty Bircher muesli the whole trip, but the one here was exceptionally good. They also had tasty coffee, which I appreciated very much. The cafe is cute and small and we ate on the patio. The prices were fairly reasonable for what we got.

Stumbled on this very cute place after a walk on golbenberg. Cozy, nice and welcoming and they have…read moretoys for kids so my 2yo could play.

From the owner: Sei es im Restaurant mit 30 Plätzen, während den Sonnenstunden in der gedeckten Gartenwirtschaft…read moremit ebenfalls 30 Plätzen oder abends an der Bar zum Apéro oder Feierabend-Bier... hier trifft man sich zum gemütlichen Beisammensein, zum Z'nüni essen, zum geniessen der preiswerten und abwechslungsreichen Mittagsmenü's oder zum schlemmen der täglich frischen Patisserie. Schauen Sie vorbei und lassen auch Sie sich kulinarisch von uns verwöhnen!

Rosenstadter is where you go for a quick coffee but I found my Swiss alter ego because there are…read morelocals in here. The cream of asparagus soup leans fully into seasonal Swiss simplicity, it's lighter than what you'd expect, and just indulgent enough to make you feel like you understand the culture now. How do I move to Switzerland is definitely being calculated in my mind. No fuss, just really good food and that quiet, effortless European cafe energy.

Stopped here for a snack while on free time during a tour. I ordered the cheesecake with onions &…read morean apricot sorbet. The cheesecake reminds me of a thinner quiche- it's a savory and delicious dish. The apricot sorbet was refreshing & came with slices of fruit.